Paprika Pork Schnitzel // Kevin Is Cooking
Paprika Pork Schnitzel, not overly spicy, but packed with flavor, this pork loin gets pan seared and sauced with a paprika cream that is beyond tasty.
HAVE YOU TRIED THIS KILLER PORK RECIPE? SO INCREDIBLE, IT WAS GONE IN AN INSTANT! EVERYONE LOVED IT!
HAVE YOU TRIED MY KILLER PORK RECIPE??? SERVED THIS AND IT WAS GONE IN AN INSTANT! EVERYONE LOVED IT
This incredible pork recipe is really a crowd favorite.. It's amazing sauce really blends well and levels up the dish.. Everyone loved it and it was gone in an instant when it was served. It's really worth a try.. So soft, juicy and tender, your family will surely love this!!! Hope you guys enjoy.. Thanks a lot.. ????????
NASUBUKAN NYO NA BA ANG GANITONG PAGKAKALUTO SA PORK BISTEK??? THIS IS MY OTHER KILLER PORK RECIPE!!!
INGREDIENTS
-2pcs chopped onions
-6cloves chopped garlic
-1-1.3Kilo pork liempo (pork belly)
-1/2tsp salt and ground black pepper
-2Tbsp soy sauce
-2Tbsp oyster sauce
-2pcs dried bay leaves
-1/2tsp whole peppercorn
-3Tbsp calamansi juice
-onion rings from 2-3pcs white onion
-hot water to cook the meat until soft and tender
For business inquiries, please contact me at kuyafernscooking@yahoo.com
Subscribe here
Like my facebook page here
Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (
Artist:
#KillerPorkSteak #KuyaFernsCooking #PorkSteak
Creamy Paprika Pork with Arugula Salad Recipe
Creamy Paprika Pork with Arugula Salad Recipe
The Spice City recipe for a tasty paprika pork with arugula salad.
Ingredients:
pork
soy sauce
balsamic vinegar
paprika
garlic powder
onion powder
salt
pepper
thyme
butter
whipped cream
arugula
tomatoes
pomegranade
olive oil
lemon juice
orange juice
Recipe: Chop the pork and put it in a bowl. Add soy sauce, balsamic vinegar, salt and pepper, garlic and onion power, thyme and paprika. Mix well and let it sit for 5 minutes. In a pan melt some butter and add the pork, fry untill it's well cooked, add the whipped cream and let it simmer untill the sauce thickens. For the salad mix arugula, tomatoes, pomegranade seeds and dress with salt and pepper, olive oil, a splash of lemon juice and one of orange juice. Good appetite!
We are Spice City, thank you for watching our video! If you liked it smash the like button.
If you are not a subscriber yet you're welcome in our family!
STIR FRY PORK STRIP & BELL PEPPERS ASIAN RECIPE | PORK STIR FRY WITH PEPPER RECIPE | STIR FRY RECIPE
Ingredients:
Marinade:
Pork loin strips - 400 grams
SOy sauce - 3 tbsp
Salt - 1 tsp
Brown Sugar - 1 tbsp
Sautéing:
Olive Oil - 2 tbsp
Minced Garlic - 30 grams
Diced Onion - 40 grams
Green & Bell peppers - 80 grams
Water - 50 ml
Crushed black pepper - 1 tsp
Oyster Sauce - 3 tbsp
How to cook stir pork with pepper,how to make pork with peppers, pork & bell peppers Asian recipe,stir fry pork with pepper Chinese recipe,pork with green and red peppers,bell pepper recipe,stir fry pork recipe,stir fry pork with green chili pepper,easy stir fry pork with peppers, stir fry pork ingredients,pork with bell pepper,pork and bell pepper with oyster sauce,pepper pork,pork pepper,Chinese cooking,Cantonese,pork,stir fry pork,Chinese pork,easy stir fry,Chinese recipe,crispy pork,tasty pork recipe,best pork recipe,beel pepper,
Cast Iron Paprika Pork Tenderloin with Potatoes and Carrots (Skillet Dinner)
Cast Iron Pork Tenderloin Medallions with Potatoes, Carrots, and Gravy:
This paprika pork tenderloin uses simple seasonings (paprika and garlic powder) that you probably already have in your pantry and cooks all in one cast iron skillet for easy cleanup. Use a boning knife to remove the silverskin from the pork tenderloin before seasoning, and give it time to rest before slicing so it stays juicy and doesn't dry out.
Get more recipes:
Subscribe to my newsletter, never miss a new recipe:
Follow The Practical Kitchen:
☆ Instagram:
☆ Twitter:
☆ Facebook:
☆ TikTok:
SARAP NITO GRABE!! GANITO PALA ANG ISA THE BEST NA LUTO SA LIEMPO! PORK AND PEPPERS IN OYSTER SAUCE!
SARAP NITO GRABE!! GANITO PALA ANG ISA THE BEST NA LUTO SA LIEMPO! PORK AND PEPPERS IN OYSTER SAUCE!
INGREDIENTS
-2pcs chopped onions
-8cloves chopped garlic
-600g pork belly sliced into strips
-1/2tsp salt and ground black pepper
-2Tbsp soy sauce
-3Tbsp oyster sauce
-2-3Cups water (add more as needed to soften the meat)
-2Tbsp calamansi juice
-1/2Cup frozen green peas
-red and green bell peppers sliced into strips
Want to promote your brand/product through my channel??? Please contact me at facebook.com/kuyafernscooking@yahoo.com
Subscribe here
Like my facebook page here
Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (
Artist:
Ang sarap
ang sarap nito
ang sarap nito grabe
extra rice
extra
mapapa extra rice
sarap
the best
the best na luto
liempo
pork liempo
how to cook
kuya
kuya fern
kuya ferns
kuya fern's cooking
adobo
menudo
caldereta
afritada
mechado
igado
how to make
easy
simple
delicious
yummy
#porkandpeppers #KuyaFernsCooking #oystersauceporkandpeppers