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How To make Orange Marmalade Cake
1 1/2 c All-purpose flour
2/3 c Granulated sugar
1 ts Cinnamon
1 ts Baking powder
1/4 ts Salt
1/4 ts Cloves
1/4 ts Nutmeg
2/3 c Soft butter or margarine
1/2 c Orange marmalade
3 Eggs
1/3 c Milk
1 tb Fresh lemon juice
1/2 c Chopped walnuts or pecans
Preparation time: 10 min. Baking time: 55 to 60 min. Oven temperature: 350 degrees F. This is a nutty, old-fashioned spice cake traditional in the South. When made with raspberry or blackberry jam it's called " Jam Cake". For one Bundt cake, 10 to 12 servings, you will need: Vanilla wafer crumbs Sliced oranges, for garnish Caramel Frosting: Combine 3/4 cup light brown sugar, 1/4 cup whipping cream, 2 teaspoons dark corn syrup, and a pinch of salt in a saucepan. Add 2 tablespoons butter. Bring to a boil. Boil until syrup reaches 234 degrees F on a candy thermometer or until a drop in cold water forms a soft ball. Beat until cooled and creamy. Preparation: 1. In the large bowl of an electric mixer, combine the flour, sugar,
cinnamon, baking powder, soda, salt, cloves, nutmeg, butter, marmalade, eggs, milk, lemon juice and nuts. 2. Blend at low speed, scraping the bowl. Increase speed to medium
and beat for 2 minutes. 3. Butter an 8 1/2-inch (10-cup) tube type pan. Dust with vanilla
wafer crumbs. 4. Pour batter into the prepared pan.
5. Bake at 350 degrees F for 55 minutes or just until a skewer
inserted in the center comes out clean. 6. Remove from the oven. Cool 5 minutes.
7. Turn out of pan and finish cooling on a rack.
8. Glaze with Caramel Frosting and garnish with sliced fruit.
Source: Great American Recipes.
How To make Orange Marmalade Cake's Videos
ORANGE MARMALADE CAKE ???? from Jan Karon's Mitford cookbook
ORANGE MARMALADE CAKE YouTubeHQ
Recipe featured on Debi and Kathies radio show, AFTERNOON TEA. Tune in on wcrfm.org.uk, Tuesdays and Fridays, 3-5pm UK time. Lots of cakes, chat and the odd cuppa! And a lot of laughs!
ORANGE MARMALADE CAKE:
INGREDIENTS for a 1lb / 450g loaf tin:
8oz / 225g plain flour
Pinch of salt
one tablespoon (15 ml) baking powder
4oz / 100g butter
2oz / 55g caster sugar
2 eggs, beaten
3 tablespoons (45 ml) orange marmalade
2-3 tablespoons (32-45 ml) fresh milk
METHOD:
·Pre-heat oven to 180 C / 350 F / Gas Mark 4
·Sieve flour into bowl
·Rub in the butter, finely
·Add the sugar
·Mix in the beaten eggs and milk to make a soft batter
·Grease and line your baking tin with baking parchment
·Pour mixture into the baking tin
·Place in the oven for about an hour
·Test it is ready by placing a skewer or cocktail stick in the centre. It should come out clean if the cake is ready/cooked.
·Leave in the tin for 5 minutes and then turn out to cool
TOP TIPS:
·Orange marmalade with rind adds a nice texture to the cake
·Double up the ingredients if you want to make a larger cake!
Marmalade Cake for the Queen's Jubilee
#afternoontea #queenelizabeth #cake
This cake tastes like pure sunshine. And all you need is a bowl, a whisk, and a loaf pan! Printable recipe is on my website here: Thank you for watching.
PREMIUM FOOD GRADE ROSE PETALS:
FOOD GRADE DRIED LAVENDER FLOWERS
Ingredients:
1 cup | 212g sugar
The grated zest from a large orange
1 cup | 345g plain yogurt
3 large eggs
1 teaspoon pure vanilla extract
1/4 cup orange marmalade
1/2 cup | 120ml flavorless vegetable oil (i.e., safflower)
1 1/2 cups | 190g self-rising flour *
*For best results, measure the flour by weight, not by volume.
TO MAKE YOUR OWN SELF-RISING FLOUR: For each cup of all-purpose flour, add 1 1/2 teaspoons baking powder, and 1/2 teaspoon salt. Whisk to combine.
Pan size: 8x4-inches
Baking temp and time: 350°F for 45-50 minutes, depending on your oven
Marmalade Cake | The Best Orange Pound Cake Recipe
This scrumptious Marmalade Pound Cake Recipe is incredibly simple to make and provides flavour like no other. Don’t ‘BEE’ afraid to try this one out. Spoil both yourself and your loved ones! ????
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Recipe:
- 180g Self-raising Flour
- 245g Sugar
- 170g Butter
- 4 Eggs
- 40ml Marmalade
GLAZE:
- 80ml Marmalade
- 40g Powdered Sugar
- 60ml Water
Serves: 8
Ready in: 60 Minutes
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#JoinTheHive #BeeABetterBaker #poundcake #cake #marmalade #bakinghowto #bakingmadeeasy #foodie #dessert #desserts #sweettreats #sweettooth #goodfood #simplebaking #bitesized #sweetandsavoury #snack #grabandgo #tastyfood #yummyfood #delicious #easybaking #homemade
Jan Karon's Mitford Series: Esther’s Orange Marmalade Cake
I spent a day with my Aunt Cheryl and Uncle Ehrhardt. Cheryl and I love the Jan Karon Mitford books so we decided to bake together the famous orange marmalade cake that is given to so many people in the fictional town of Mitford. In the books, Esther shares the cake with those who may need a little extra love and support. I do believe baking is a type of ministry— for the bakers, as well as for the people who enjoy the delicious treats! When Krista picks Calvin up after school, he always asks for a special treat.” This was my special treat to be able to bake this cake with Cheryl! Enjoy our video!! And if you haven't read Jan Karon's Mitford books, go check them out. They are books that warm your heart and make you remember the simple joys of life. Cheryl and I used Jan Karon's Mitford recipe book to find this recipe. It really is delicious!
Orange Marmalade Coffee Cake Recipe - Laura Vitale - Laura in the Kitchen Episode 460
To get this complete recipe with instructions and measurements, check out my website:
Official Facebook Page:
Twitter: @Lauraskitchen