Chocolate Cheesecake Recipe | No Bake Cheesecake Recipe
This No Bake Chocolate Cheesecake is a simple and easy no bake cheesecake recipe. It's rich, decadent and indulgent and doesn't require an oven. Make this no bake dessert recipe next time you have people around. SUBSCRIBE for new videos every Sunday
So if you would like to learn how to make cheesecake then just follow this Chocolate Cheesecake Recipe. Let me know if you would like to see more no bake dessert or no bake recipes!
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ABOUT
Hi I'm Carina, thank you for watching one of my videos! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking!
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EQUIPMENT FOR THIS RECIPE
Food Processor
Mixing Bowl
Cake Tin
Chopping Board
Saucepan
Whisk
Offset Spatula
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NO BAKE CHOCOLATE CHEESECAKE RECIPE
Ingredients
25 Oreo Cookies
½ Stick | ¼ Cup | 55g Butter
9oz | 250g Dark Chocolate
1⅔ Cup | 400ml Heavy Cream
9oz | 250g Cream Cheese
½ Cup Powdered Sugar | Icing Sugar
1 Cup | 250ml Cream
9oz | 250g Dark Chocolate
Instructions
Place the Oreo cookies into a food processor and run the machine until there is only crumbs.
Melt the butter in the microwave for about 30 seconds or in a saucepan.
Pour the cookie crumbs and melted butter into a medium sized mixing bowl and mix together with a wooden spoon until well combined.
Pour the mixture into an 8inch or 20cm lined cake tin and press down with the back of a spoon until firmly packed and even.
Place the cheesecake base into the fridge to set.
Cut the chocolate into small pieces with a serrated knife and place into a heat proof bowl.
Melt the chocolate over a saucepan of simmering water, stirring occasionally until completely smooth and leave to cool.
Pour the heavy cream into a medium sized mixing bowl and beat with a whisk until softly whipped, set to the side.
In a large mixing bowl combine the cream cheese and sugar and beat with a whisk until well combined.
Pour the softly whipped cream and cooled melted chocolate into the bowl with the cream cheese and sugar.
Mix the ingredients together with a whisk for a few minutes until well incorporated.
Pour the cheesecake filling into the cake tin and use an offset spatula to smooth out the top.
Bang the cake tin on the counter a few times to remove any air bubbles and place into the fridge to firm.
To make the topping for the chocolate cheesecake cut the second lot of chocolate into small pieces and place in a heat proof bowl.
Pour the cream into a small saucepan and heat over medium heat until it just starts to boil.
Remove the cream from the heat and pour over the chocolate and leave to stand for about 5 minutes.
Mix the chocolate and cream together until completely smooth and pour over the cheesecake.
Refrigerate or freeze the cheesecake for at least 4-6 hours or overnight before slicing and serving.
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MY FAVORITE COOKING EQUIPMENT
Chopping Board
Chefs Knife
Piping Bag
Piping Tips
Stand Mixer
Hand Mixer
Blender
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CAMERA EQUIPMENT I USE
CAMERA
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EDITING SOFTWARE
The Ultimate No-Bake Chocolate Cheesecake MADE 100% FROM SCRATCH!
Indulge in the ultimate chocolate delight with my Easy No-Bake Chocolate Cheesecake recipe. This show-stopping dessert is made entirely from scratch, with straightforward methods that anyone can follow. Each slice is a heavenly combination of rich, decadent, and smooth chocolate cheesecake filling, perfectly complemented by a sweet and slightly crumbly Oreo cookie crust. Serve it cold for a truly indulgent experience that will leave your taste buds craving more.
Chapters:
0:00 On this episode of Bigger Bolder Baking...
0:14 Creating the Cookies for My Oreo Cookie Crust
3:38 Making Cream Cheese
7:24 Making the Base
9:02 Making the Filling
11:01 Assembling the Cheesecake
11:31 Into the Fridge to Set!
11:40 Plating and Garnishing the Cheesecake
12:50 Time to Taste!
???? Full Written Recipe Here????
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????ABOUT GEMMA & BIGGER BOLDER BAKING????
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, two time cookbook author, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 7:00am Pacific Time every Thursday!
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#nobake #cheesecake #chocolatedesserts
No Bake Chocolate Cheesecake | One Pot Chef
No Bake Chocolate Cheesecake is one of the richest desserts I’ve ever made! Cream cheese is combined with dark chocolate and condensed milk, then spread over a chocolate cookie base. Chilled until set, this glorious dessert is perfect for parties, special occasions or just when you need a bit of naughty chocolate indulgence - give this one a try today!
Ingredients:
500g of Philadelphia Style Cream Cheese (2 Blocks)
400g Can of Sweetened Condensed Milk
300g of Dark Semi Sweet Chocolate
250g Packet of Plain Chocolate Cookies (I used Arnott’s Choc Ripple)
100g of Unsalted Butter (melted)
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Music Credits:
“Bright Wish“
by Kevin MacLeod
Royalty Free Music - Used with Permission under Creative Commons license.
No-Bake Nutella Cheesecake | Best Nutella Chocolate Cheesecake Recipe
No-Bake Nutella Cheesecake | Best Nutella Chocolate Cheesecake Recipe
Hello and welcome!????
Today I will show you how to make a very quick and easy Nutella Cheesecake. Simple and delicious recipe with inexpensive ingredients. Cake without oven, without egg, so easy to prepare in advance. This is easy and foolproof dessert recipe for everyone.
*The video contains subtitles, please turn them on and enjoy????
*Watch the video until the end so you don't miss the details????
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*Mould (Mousse ring) size: Ø15 cm (6 inches)*
*Oreo crust*
12 Oreo cookies
Melted butter 2 tbsp (30 g)
*Nutella Cheesecake*
Cream cheese 230 g (8 oz) (room temperature)
Sugar 2 tbsp (25 g)
Vanilla extract 1 tsp (4 g)
Cocoa powder (unsweetened) 1 tbsp (6 g)
Nutella (chocolate hazelnut spread) 1/2 cup (150 g)
Gelatin 6 g
Heavy cream 1/2 cup (120 ml) (cold temperature)
*Nutella topping*
Nutella (chocolate hazelnut spread) 1/3 cup (100 g)
*Decoration* (optional)
Sugar 2 tsp (8 g)
Cocoa powder (unsweetened) 2 tsp (4 g)
Heavy cream 1/3 cup (80 ml) (cold temperature)
Thanks for watching ????
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No-bake nutella cheesecake, easy nutella cheesecake recipe, best nutella cheesecake, Nutella dessert without an oven
No Bake Chocolate Cheesecake | No Gelatin, No Oven, No Egg | Cheesecake | Homemade Cream Cheese
No Bake Chocolate Cheesecake | No Gelatin, No Oven, No Egg | Cheesecake | Homemade Cream Cheese
#cheesecake #chocolatecheesecake #nobakecheesecake
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#Nogelatincheesecake #nobakechocolatecheesecake #Staysafe #bakewithme #stayindoor
Homemade Cream Cheese Recipe
Chocolate Ganache
Malai cake
Products that I Use/ Recommend
Kitchen Appliances
Cake Mould
Gas Stove
Kitchen Tools
Electric Whisker
Ingredients:
For cheesecake
Oreo Biscuits - 15
Butter - 5 tbsp
Dark chocolate - 100 gm
Cream cheese - 225 gm
Powdered Sugar - 1/4 cup (45 gm)
Cream - 1/2 cup (120 ml)
For chocolate Ganache
Dark Chocolate - 75 gm
Cream - 1/2 cup (120 ml)
Mini Millionaires Cheesecakes Recipe tutorial #Shorts
How to make No Bake Mini Millionaires Cheesecakes!
Hey, Eloise here from Fitwaffle! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
If you love no bake cheesecakes check out these Mini Millionaires Cheesecakes!
Check out my recipe tutorial playlist if you like this video, and don't forget to subscribe ;)
#shorts #tutorial #recipe #chocolate #baking