How To make International Sausage Skillet
1/2 pound Keilbasa -- (halved length-wise
and sliced thinly), :
up to 1 8 ounces dry pasta (twists, shells or
:
Penne) 1 16 ounce can Italian Stewed Tomatoes (cut up, do NOT
:
drain) 1 can French Onion Soup
In skillet, brown Keilbasa slices. Stir together in skillet. Season to taste wi th salt, pepper, soy sauce, onion flakes, garlic, or whatever spices you enjoy. Bring to a boil. Reduce heat to lowest setting. Cover pan and simmer 30 minute s until pasta or rice is tender. Stir occasionally to prevent rice and pasta fr om sticking. Stir in cheese, if desired. Serve.
Makes 4 to 6 servings.
To Bake in Oven:
1. Mix all ingredients in casserole dish and cover tightly. 2. Bake at 350 F fo r about 1 hour.
from the Frozen Assets List
How To make International Sausage Skillet's Videos
Day 2 International week Stuffed Italian sausage #italianfood #internationalfood #sausage
6 uncooked Italian sausage links
6 mozzarella cheese sticks
1 cup marinara sauce
Preheat oven to 400°F.
With a knife or kitchen scissors, make a slice down one side of each sausage, cutting about halfway into the sausage but not all the way through.
Place a mozzarella stick into each cut, then using your hands, gently press sausage back into shape.
Pour marinara into the bottom of a baking dish and spread out with a spoon or spatula.
Arrange sausages in the baking dish, cut side up. Cover with foil and bake 30 minutes. Uncover and bake 10 minutes more, until sausages are cooked through and cheese is bubbly and lightly golden in places. Enjoy!
How to Make Beef Breakfast Sausage (EASY RECIPE!)
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5 Ingredient Pasta Recipes ???? Easy Italian Sausage Pasta Recipe
5 Ingredient Pasta Recipes | Easy Italian Sausage Pasta Recipe ~ Recipe Follows~
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In just under 30 minutes and only 5 ingredients, this Italian Sausage Pasta will be your new favorite go-to weeknight meal!
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Used in this Video:
12 Stainless Steel Non-Stick Skillet
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Scoop N Drain
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ITALIAN SAUSAGE PASTA RECIPE
INGREDIENTS
1 lb mostaccoli
1 lb italian sausage
1 egg
1 bunch parsely, chopped
1 block fresh parmesan cheese, grated
DIRECTIONS
Cook pasta according to directions. Meanwhile rolls sausage into balls and then roll into a small amount of black pepper. Cook in skillet until meatballs are done. Whisk together egg, chopped parsley, 3/4 of the grated cheese and 1 cup of pasta cooking water. Add to skillet with meatballs and toss. Continue cooking until cheese is melted and sauce has thickened. Add pasta and serve with remaining cheese.
Sausage skillet tortellini 9 smart points (Emily Bites)
Me getting my chef on! I love this dish so so much!!! Mmmm!!! The only difference is I used spinach instead of zucchini and dry tortellini. So good! Give it a try!
Rigatoni Italian Sausage Cheese Bake : International Home Cooking
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Rigatoni Italian sausage cheese bake uses about a half a pound of rigatoni as a base. Make rigatoni Italian sausage cheese bake with help from the President of Whipped & Beaten Culinary Works, Inc. in this free video clip.
Expert: Jason Bailin
Contact:
Bio: Jason Bailin is the President of Whipped & Beaten Culinary Works, Inc.
Filmmaker: Anthony Farinas
Series Description: You don't have to hop on a plane every time you want to enjoy some delicious international food right in the comfort of your own home. Get tips on international home cooking with help from the President of Whipped & Beaten Culinary Works, Inc. in this free video series.
Skillet Sausage Recipe | Eckert's Country Store and Farm
Skillet sausage with apple cider. Quick and easy dinner solution!