How To make Honey Almond Tartlets
1 c Butter
1 1/2 c Flour
1/2 c Sour cream
8 oz Cream cheese; softened
1/2 c Honey
1/4 c Toasted almonds; diced
Sugar glaze * below 9 Strawberries
Cut butter into flour thoroughly with pastry blender. With fork, blend in sour cream. Divide dough in half; wrap each in aluminum foil or plastic wrap. Refrigerate at least 8 hours. Heat oven to 350. Roll one half of pastry on well-floured cloth covered board into circle, 1/16th inch thick; cut into 4-inch rounds. Refrigerate scraps of dough before rerolling. In 2/3 of the rounds, cut out 2-inch circles. Place plain rounds on ungreased baking sheet. Brush with Sugar Glaze. Top each with a round with center removed. (You will have 3 layers-1 plain, 2 with centers removed.). Brush with glaze. Repeat with second half of pastry. Bake 25 minutes or til light brown. Cool. Blend cream cheese and honey; stir in almonds. Spoon into tartlets; place strawberries on tartlets. 9 tartlets. * SUGAR GLAZE: Stir together 3 TBS sugar and 1 TBS water. -----
How To make Honey Almond Tartlets's Videos
Chocolate Honey Almond Tart | Bake-A-Long with Lauren
Cooking + Singing = a (hot) mess in the kitchen. Not just a baking video-- it's entertainment. Learn how to make this simple Giada De Laurentiis recipe- a dessert for all chocolate lovers- while singing along! #bakealong
Spotify Playlist:
ISubscribe and follow me for more:
Instagram Food Blog:
Instagram Main Feed:
Facebook:
Stunning Fig and Almond Tart | MasterChef UK | MasterChef World
Home cooks must cook two courses that will excite not just Chefs John Torode and Gregg Wallace, but also some very special guests. In this heat, home cooks must attempt to impress MasterChef champions Natalie Coleman (2013) and Mat Follas (2009) and finalist Jack Lucas (2014). One of the home cooks leaves the judges and guests stunned with his Roast Loin of Venison and Fig and Almond Tart Dessert.
Subscribe to MasterChef World here:
Welcome to MasterChef World!
MasterChef World highlights the best moments from the world's favourite cooking television show.
Watch mystery box challenges, invention tests, pressure tests and find how-to recipes and masterclasses from world-class chefs!
MasterChef offers ordinary home cooks the opportunity to become extraordinary chefs!
Who will compete in the battle to become the MasterChef? Watch MasterChef World to find out!
#masterchef #masterchefUK #howtocook
honey almond granola | apple tart with almond cream - Chef Chadi Zeitouni
honey almond granola | apple tart with almond cream - Chef Chadi Zeitouni - W Rachet Meleh (17 Nov 2012) - Chef Faysal Al Aridi
Easiest ALMOND TART Recipe! Simple and very tasty!
Hello everyone ,today I'm sharing with you almond tart recipe easy! Simple and Delicious recipe. How to Make Homemade Almond Tart step by step. Do you like ALMOND CAKE? Leave me a comment if you make almond tart, and tell me what other cookies or desserts recipes you would like to see.
????RATE THE VIDEO????WRITE A COMMENT or at least a smiley❤️
❤️ SUBSCRIBE and Don't forget to choose the ????BELL icon ❤️
❤️Your one subscribe help me growing up channel ????
❤️Watch this video from start to finish to learn this delicious cake recipe!❤️
Let's Make Easiest ALMOND TART Recipe
#Almondcake #CookingStation #Easybaking
▶️Subscribe For new videos : youtube.com/@Cookingstation
???? Ingredients
tart
160 g cake flour
40 g ground almonds
100 g unsalted butter
40 g icing sugar
1/4 tsp salt
1 egg
1/2 tsp vanilla sugar
the cake
120 g unsalted butter
150 g caster sugar
1/4 tsp salt
160 g ground almonds
30 g cake flour
3 eggs
30 g sliced almond
1 tsp vanilla extract
1 tbsp apicot jam (optional)
---------------
22-cm round tart tin
---------------
How to bake
- Bake preheated oven at the 180 C for 35-40 minutes
======================
Make sure you pre-heat your oven
======================
❤️Thank you for watching ❤️
????Subscribe and Like always thanks ❤️
????ส่วนผสม
ทาร์ต
แป้งเค้ก 160 กรัม
อัลมอนด์บด 40 กรัม
เนยสดจืด 100 กรัม
น้ำตาลไอซิ่ง 40 กรัม
เกลือ 1/4 ช้อนชา
ไข่ 1 ฟอง
วานิลลาผง 1/2 ช้อนชา
ตัวเค้ก
เนยสดจืด 120 กรัม
น้ำตาล 150 กรัม
เกลือ 1/4 ช้อนชา
อัลมอนด์บด 160 กรัม
แป้งเค้ก 30 กรัม
ไข่ 3 ฟอง (เบอร์2)
อัลมอนด์สไลด์ 30 กรัม
กลิ่นวานิลลา 1 ช้อนชา
แอปพิคอทแยม 1 ช้อนโต๊ะ
---------------
ในคลิปใช้พิมพ์ทาร์ตขนาด 22 ซม.
----------------
วิธีการอบ
- อบไฟบน-ล่าง 180 องศา ไม่เปิดพัดลม 35-40 นาที
==================
▶️ อย่าลืมอุ่นเตาอบก่อนทุกครั้ง ก่อนนำเค้กหรือคุกกี้เข้าอบ ❤️
==================
❤️ ถ้าชอบคลิปนี้ อย่าลืม ????กดไลค์ ????กดแชร์ ????กดติดตาม เพื่อรับชมคลิปใหม่ๆนะคะ
หรือถ้าอยากให้ทำเมนูอะไร คอมเม้นท์ไว้ใต้คลิปเลยค่ะ ❤️
-------------------------------------
Recipe Chocolate honey almond tart
Recipe - Chocolate honey almond tart
INGREDIENTS:
●60g unsalted butter, at room temperature, plus extra for coating the tin
●160g chocolate Digestive biscuits
●2 tbsp flaked almonds
●180ml double cream
●60ml honey
●350g milk chocolate chips
Cranberry Almond Honey Tart - Recipe by Laura Vitale - Laura in the Kitchen Episode 208
To get this complete recipe with instructions and measurements, check out my website:
Official Facebook Page:
Twitter: @Lauraskitchen