1 3/4 c Flour 2 1/4 ts Baking powder 1 tb Sugar 1/2 ts Salt 1/4 c Butter 1/3 c Cream 1/3 c Honey 2 Eggs Alomonds -- slivered Mix the dry ingredients and cut the butter in. In a separate bowl, beat the two eggs, reserve two tablespoons of the beaten eggs and then add the cream and honey to the remaining beaten eggs. Make a well in the dry mixture and add the egg mixture. Combine with as few strokes a possible. Try to handle the dough as little as possible as well. Place on a lightly floured board and pat until 3/4 in thick and shaped in a circle. Place on a baking sheet and score into 8 triangles. Brush with the reserved beaten egg, sprinkle with sugar and slivered or sliced almonds and bake in a 450 dregree oven for 15 minutes. Recipe By : Michelle Pollock
How To make Honey Almond Scones's Videos
Only 3 ingredients, you will be surprised with the result!
Do you have milk, dates and almond at home? With only 3 ingredients, you will be surprised with the result! Proper blending of almond and dates is important for this recipe. Cardamom powder is optional but you can use it for better smell. this ice-cream recipe will be a good choice for your summer day with less ingredients. Hope you enjoy!
GLUTEN FREE SCONES RECIPE | Healthy and easy scones recipe with almond flour
If you want to make something extra for breakfast, classic scones can never go wrong. This scones recipe is a gluten-free alternative that makes just as delicious scones as the traditional ones, but with much healthier ingredients – no sugar, lower carbs, more fiber, and healthy fat.
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Salted Chocolate Almond Scones {Paleo}
Blueberry Almond Scone Recipe
A scone with rich buttery flavor, not really a biscuit but better! Check the blog for the full recipe and follow the link below
Lembas Bread (Rosemary, Almond, & Honey Scones) | The Lord of the Rings (Gluten Free)
My take on Lembas Bread | The Lord of the Rings ????Full recipe on my website: Please SUBSCRIBE here ????
I made rosemary, almond, and honey scones, and they are absolutely delicious. These scones are warm, earthy, have an amazing unique flavour, and I honestly feel that they belong in middle earth! Topped a generous drizzle of honey and wow! We just can’t get enough. If Lembas bread from Lothlorien is anything like this, you will not be stopping at just “one small bite” with these. They will be adored and devoured.
Please comment down below if you try out this recipe and share your favourite anime foods that you want me to recreate!
Professional baker Heather shows you how to make crunchy, chewy & tasty granola. Eat as-is, serve over yogurt or give to a lucky friend as a healthy treat.