Grilled Chicken With Tarragon Sauce By SooperChef
Tarragon Chicken: Grilled Chicken With Tarragon Sauce.A quick and simple recipe that you can serve on a dinner. Learn this simple Grilled Chicken With Tarragon Sauce and do share your feedback.
Grilled Chicken With Tarragon Sauce Recipe in English:
Tarragon Sauce:
2 tbsp Butter
1 Small Onion (Sliced)
1 Cube K&Ns Stok
½ cup water
¾ cup cream
Salt to taste
Black pepper to taste
2 tsp dried tarragon leaves
Ingredients:
Grilled Chicken:
3 K&N’s TenderBrest
Oil 2-3 tbsp (for grilling)
Salt to taste
1 tsp Garlic powder
1 tsp Mustard paste
½ tsp Black pepper
2 tbsp Olive Oil
½ tsp Tarragon leaves
1 tbsp Soy Sauce
Tarragon Sauce:
1- In a pan,add butter and let it melt,add onion and sauté till translucent.
2- Add water, K&N’s Stok and mix it well.
3- Now turn off the flame, add cream and mix well.
4- Turn on the flame; add salt,black pepper,dried tarragon leaves and mix well,cook until desired thickness.
Directions:
1- Prepare the K&N’s Tender Breast as per Instructions on the pack.
2- In a bowl add K&N’s Tender Breast, salt, garlic powder, mustard paste, black pepper, olive oil, tarragon leaves, soy sauce mix well and keep aside for 20-25 minutes.
3-
4-Grease grill pan with oil and place marinated chicken. Grill each side on medium heat for 5-6 minutes.
5- Drizzle tarragon sauce over grilled chicken and serve.
Preparation Time: 10 mins
Cooking time: 20 mins
Serve: 2
Grilled Chicken With Tarragon Sauce Recipe In Urdu
گرِ لڈ ٹیراگون چکن
گرِلڈ چکن میرینیشن کے اجزاء:
K&N's TenderBreast 3
نمک حسبِ ذائقہ
لہسن پاؤڈر 1چائے کا چمچ
مسٹرڈ پیسٹ 1چائے کا چمچ
کالی مرچ آدھا چائے کا چمچ
زیتون کا تیل 2کھانے کے چمچ
ٹیراگون آدھا چائے کا چمچ
سویا ساس 1کھانے کا چمچ
کھانے کا تیل گرِلنگ کے لئے
ٹیرا گون ساس اجزاء:
مکھن 2کھانے کے چمچ
چھوٹا پیاز 1
K&N's Stok Cube 1
پانی آدھا کپ
کریم تین چوتھائی کپ
نمک حسبِ ذائقہ
کالی مرچ حسبِ ذائقہ
خشک ٹیراگون کے پتے 2
میرینیشن کی ترکیب:
K&N's TenderBreast کے تین پسیز لیں۔
اس میں نمک,لہسن پاؤڈر، مسٹرڈ پیسٹ، پسی کالی مرچ، زیتون کا تیل، سویا ساس اور ٹیراگون ڈال کر اچھی طرح مکس کریں اور 15منٹ کے لئے رکھ دیں۔
گرل پین گرم کر کے اس میں آئل لگائیں اور K&N's TenderBreast کو دونوں طرف سے درمیانی آنچ پر 5-6منٹ کے لئے پکائیں۔
ٹیرا گون ساس ترکیب:
ایک پین میں مکھن گرم کریں اور پیاز ڈال کر 2منٹ کے لئے پکائیں ۔
اب پانی میں K&N's Stok Cubeڈال کر اچھی طرح مکس کریں ۔
اس میں نمک، پسی کالی مرچ ،ٹیراگون اور کریم ڈال کر اچھی طرح مکس کریں اور 2منٹ پکا کر چولہا بند کردیں۔
گرِلڈ چکن کے اوپر ٹیرا گون ساس ڈال کر سرو کریں۔
تیاری کا وقت: 10منٹ
پکانے کا وقت: 20منٹ
افراد: 2-
Grilled Chicken Steak with Honey Mustard Sauce Recipe
ASALAM O ALAIKUM DOSTO
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Ingredients
chicken breast boneless 300 grams
yugart 3 tbsp
red chili flakes 1 tsp
black pepper powder 1/2 tsp
salt 1/2 tsp
dry Origano 1/2 tsp
peprika powder 1/2 tsp
hot sauce 1 tbsp
wostershire sauce 2 tbsp
yellow mustard 1/2 tbsp
cooking oil 1 tbsp
chopped garlic 1/2 tbsp
(honey mustard sauce)
yellow butter 20 grams
chopped onion 1 tsp
chopped garlic 1/2 tsp
milk 1 cup
milk pak cream 1/4 cup
honey 1 tbsp
yellow mustard 1 tbsp
chicken powder 1 tsp
red chili flakes 1 pinch
salt to taste
origano 1 pinch
lemon juice 1 tsp
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TARRAGON CHICKEN STEAK | CHICKEN IN TARRAGON SAUCE | GRILLED CHICKEN | CREAMY TARRAGON CHICKEN
Tarragon Chicken Steak is one of the most loved continental dishes in Pakistan that you can now make at home with this perfect recipe! The creamy tarragon sauce is delicious served with some vegetables on the side, You could also serve with mashed potatoes, some buttery pasta noodles alongside..!! I love this because of it’s simplicity, A quick and simple recipe that you can serve on a dinner. I love hearing your feedback! If you tried this recipe I’d love to hear how it turned out in the comments below..!!
#Chicken #Steak #Tarragon #TarragonChicken #TarragonSauce #ContinentalFood #ChickenSteak #ComfortFood #Delicious #FrenchDish
TARRAGON CHICKEN STEAK
FOR CHICKEN MARINATION:
Chicken fillet 750gms
Vinegar 3tb.sp
Chili sauce 3tb.sp
Salt 1.5te.sp
Ginger garlic paste 3te.sp each
Black pepper 1.5te.sp
White pepper 1.5te.sp
Mustard paste 1.5te.sp
Worcestershire sauce 3tb.sp
Lemon juice 3tb.sp
FOR TARRAGON SAUCE:
Ginger garlic paste 1.5 te.sp each
Vinegar 3tb.sp
Lemon juice 6tb.sp
Black pepper & white pepper ½ te.sp each
Flour 6tb.sp
Milk 1.5 cups
Fresh cream 3 packets
Chicken stock 1.5 cups
Tarragon leaves 3te.sp
Butter 50gms
OTHER INGREDIENTS:
Butter 125gms
Oil 3tb.sp
FOR VEGETABLES:
Carrot
Capsicum
Onion
Zucchini
Black pepper & salt as per your taste
Creamy Mustard Sauce That Goes Well With Everything!
This Delicious, Creamy Dijon mustard Sauce is perfect for everything, beef, pork, fish, chicken, pasta dishes, you name it!
Nonstick pan with lid:
Recipe:
- 1 small onion, finely chopped
- 3 slices of bacon, cut in small pieces
- Half a cup/120ml chicken stock
- 1,6 Cup/400ml heavy cream
- 3-4 full teaspoons Dijon mustard
- 1 clove of garlic
- 1 tablespoon fresh thyme
- Salt and pepper for seasoning
Grilled Chicken with Tarragon Sauce Recipe by Food Fusion
Quick and easy Grilled Chicken with Tarragon Sauce today. #HappyCookingToYou
Written Recipe:
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Grilled Chicken with Tarragon sauce
Recipe in English:
Ingredients:
Grilled Chicken:
-Chicken fillets 2
-Kali mirch (Black pepper) crushed ½ tsp
-Dried oregano 1 tsp
-Namak (Salt) ½ tsp or to taste
-Olive Oil 2 tbs
-Worcestershire Sauce 1 tbs
-Mustard powder 2 tsp
-Sirka (Vinegar) 1 tbs
-Oil 2-3 tbs
Tarragon Sauce:
-Makhan (Butter) 2 tbs
-Pyaz (Onion) Sliced 1 small
-Chicken stock ½ cup
-Olper’s cream ¾ cup
-Namak (Salt) to taste
-Kali mirch (Black pepper) crushed to taste
-Dried tarragon leaves 2 tsp
Directions:
Grilled Chicken:
-Take chicken fillets,poke holes with fork or meat tenderizer & set aside.
-In bowl,add black pepper,dried oregano,salt,olive oil,worcestershire sauce,mustard powder and vinegar,mix well.
-Add chicken fillets,mix and marinate for 2 hours.
-Grease grill pan with oil,place marinated chicken fillets and cook/grill on low flame 8-10 minutes each side.
Tarragon Sauce:
-In saucepan,add butter and let it melt,add onion and sauté until translucent.
-Add chicken stock and give it a good mix.
-Put off from flame, add Olper’s cream and mix well.
-Turn on flame,add salt,black pepper,dried tarragon leaves and mix well,cook until desired thickness.
-Drizzle tarragon sauce over grilled chicken and serve.
Recipe in Urdu:
Ajza:
Grilled Chicken:
-Chicken fillets 2
-Kali mirch (Black pepper) crushed ½ tsp
-Dried oregano 1 tsp
-Namak (Salt) ½ tsp or to taste
-Olive Oil 2 tbs
-Worcestershire Sauce 1 tbs
-Mustard powder 2 tsp
-Sirka (Vinegar) 1 tbs
-Oil 2-3 tbs
Tarragon Sauce:
-Makhan (Butter) 2 tbs
-Pyaz (Onion) Sliced 1 small
-Chicken stock ½ cup
-Olper’s cream ¾ cup
-Namak (Salt) to taste
-Kali mirch (Black pepper) crushed to taste
-Dried tarragon leaves 2 tsp
Directions:
Grilled Chicken:
-Chicken fillets mein fork or meat tenderizer ki madad sa hole ker lein & side per rakh dein.
-Bowl mein kali mirch,dried oregano,namak,olive oil,worcestershire sauce,mustard powder aur sirka dal ker ache tarhan mix ker lein.
-Chicken fillets dal ker mix karein aur 2 hours kliya marinate ker lein.
-Grill pan ko oil sa grease karein,marinated chicken fillets rakh ker dono sides sa halki ancch per 8-10 minute kliya grill/cook ker lein.
Tarragon Sauce:
-Saucepan mein makhan dal ker melt karein,pyaz dal ker translucent hunay tak sauté ker lein.
-Chicken stock dal ker ache tarhan mix ker lein.
-Chulhay sa utar ker Olper’s cream shamil karein aur ache tarhan mix ker lein.
-Dubara chulhay per rakh dein,namak,kali mirch aur dried tarragon leaves dal ker ache tarhan mix karein aur sauce garha hunay tak paka lein.
-Tarragon sauce ko grilled chicken per dal ker serve karein.
Grilled Chicken Breast with Mustard Sauce – American Garden BBQ
Grilled Chicken Breast with Mustard Sauce
Tasty. Original. AG’s BBQ Sauce, Hot Sauce, Soy Sauce, and Mustard have gathered to give you a chicken recipe to cherish … and savor!
Prep time: 15 minutes
Cooking time: 20 minutes
Serves: 2 people
Level of difficulty: easy
Ingredients:
• 1 cup American Garden BBQ Sauce (original)
• 1 tbsp American Garden Hot Sauce
• 2 tsp American Garden Soy Sauce
• 1 tbsp American Garden Mustard
• 3 chicken breasts
• ¼ cup honey
• ½ tbsp chili powder
• 1 tbsp garlic powder
• 1/3 cup apple cider vinegar
• ½ tsp sea salt
• ½ tsp ground black pepper
Preparation
• Coat the chicken breasts well with American Garden BBQ Sauce.
• Marinate in the refrigerator for 2 hours.
• Grease the grilling pan with cooking oil and grill the chicken both sides until the chicken is fully cooked; keep turning sides until cooked.
• Baste with American Garden BBQ sauce.
• Place a sauce pan over medium heat and mix the sauce ingredients; honey, chili powder, hot sauce, soy sauce, garlic powder, apple cider vinegar, salt, black pepper and American Garden Mustard. Simmer for 10 minutes.
• Pour in an empty bowl.
• Serve.