18 1/4 ozs reduced fat chocolate cake mix 14 ozs fat-free sweetened condensed milk 12 1/4 ozs fat-free caramel topping 2 tbsps semisweet chocolate chips Preheat oven to 350. Prepare a 9 x 13" pan with cooking spray; set aside. In a mixing bowl, combine cake mix and condensed milk. Batter will be thick. Press 2/3 of batter into prepared pan. Bake for 8 minutes. Remove >From oven and pour caramel topping over cake. Sprinkle with chocolate chips. Crumble remaining batter over top. Bake for 17 minutes more or until top is dry to the touch. Cool.
How To make Gold Medal Caramel Bars's Videos
How To Make Caramel Corn
This video demonstrates how to make Caramel Corn using a Gold Medal 2175EL Mark 5 Corn Treat Mixer Caramelizer
This caramelizer is available on - leading supplier of concession equipment and supplies
Salted Caramel Apple Slab Pie | Betty Crocker Recipe
Apple pie is a snap when using ready-to-bake pie crust from Pillsbury! Salted caramel and apples are topped with a crumbly, brown sugar-oatmeal streusel and baked to perfection in this easy-to-make slab pie that is sure to be a crowd-pleaser.
Recipe:
Ingredients
Streusel
1 1/4 cups Gold Medal™ all-purpose flour 1 1/4 cups old-fashioned oats 3/4 cup packed brown sugar 3/4 cup cold butter, cut in pieces
Crust
1 box Pillsbury™ refrigerated pie crusts, softened as directed on box Filling
9 cups sliced peeled apples (9 medium) 1/2 cup salted caramel sauce 1/4 cup Gold Medal™ all-purpose flour 1 tablespoon lemon juice
Serve-Withs, If Desired Vanilla ice cream and additional salted caramel sauce
Steps 1. Heat oven to 400°F. In large bowl, mix 1 1/4 cups flour, the oats and brown sugar until blended. Cut in cold butter, using fork or pastry blender, until mixture is crumbly. (Do not overmix.) Set aside. 2. Remove pie crusts from pouches. On lightly floured surface, unroll and stack crusts one on top of the other. Roll to 17x12-inch rectangle. Fit crust into ungreased 15x10x1-inch pan, pressing firmly into corners and sides. Fold extra crust under, even with edges of pan. Flute or crimp edges. 3. In large bowl, stir Filling ingredients until well coated. Spread evenly in pan. Sprinkle streusel over top of apples. 4. Bake 38 to 43 minutes or until crust and topping are golden brown and filling is bubbly. Cool at least 20 minutes before cutting. Cut into 6 rows by 4 rows. Serve with ice cream, and drizzle with additional caramel sauce.
Pop Corn Machine Gas Commercial Big
Pop Corn Machine Gas Commercial Big
How to Make Whole Wheat Coconut Oatmeal Chocolate Chunk Bars
Monique from Ambitious Kitchen shares her recipe for a rich, decadent bar with her 3 favorite ingredients: chocolate, oatmeal and coconut!
2 cups Gold Medal® white whole wheat flour 2 cups rolled oats 1 teaspoon baking soda ¼ teaspoon salt 1 cup coconut oil 1 cup dark brown sugar 2 eggs 3 tablespoons buttermilk or regular milk 2 teaspoons vanilla 1 cup shredded coconut flakes 6 ounces dark chocolate bar, coarsely chopped
Gordon Ramsay's Salted Caramel Popcorn
A delicious twist on a simple snack.
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How to Make Perfect Caramel Popcorn / Palomitas de Maíz con Caramelo
اللهم صلي وسلم وبارك على سيدنا محمد وعلى آله وأصحابه أجمعين ???????????? *Welcome to Sameena´s kitchen* Easy way to make perfect caramel popcorn at home .Simple and easy popcorn recipe by Sameena´s kitchen. Ingredients:ENGLISH -1 cup corn -2 tbsp Cooking oil -pinch of salt -100g sugar -1 tbsp Butter -150 ml Milk
Ingredientes:ESAÑOL -1 taza de maíz -2 cucharadas de aceite -pizca de sal -100g de azúcar -1 cucharada de mantequilla -150 ml de leche #popcorn#caramelpopcorn#sameenaskitchen
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