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How To make German Chocolate Delight

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2 Scoops chocolate ice cream
2 c Milk
2 tb Chocolate syrup
1 oz Cream of coconut
Canned whipped cream 1 tb Chopped pecans
Blend milk, syrup and cream of coconut. Add ice cream and blend until smooth (about 30 seconds).Pour into a stein and top with whipped cream. Sprinkle with chopped pecans.

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