How To make Gelatin Pizza
4 pk (4 serving size) or
2 pk ( 8 serving size) jello
-powder, any flavor 2 1/2 c Boiling water
Non-stick cooking spray 1 c Cool-whip
2 c Cut-up fruit
Servings: 10 to 12 Pour gelatin into bowl. Add 2 1/2 cups boiling water to gelatin. Stir, until gelatin is completely dissolved, about 2 minutes. Spray pizza pan with non-stick cooking spray. Pour gelatin mixture into pizza pan. Put pan into refrigerator to chill until firm, about 3 hours. Remove pan from refrigerator when ready to serve. Put about 1 inch of warm water in sink. Carefully dip just bottom of pan into warm water for 15 seconds. Spread whipped topping over gelatin just before serving, leaving about 1 inch of space around outside edge of gelatin for pizza "crust". Top pizza with fruit, arranging fruit in whatever design you like. Cut pizza into wedges. Posted by Linda Davis
How To make Gelatin Pizza's Videos
World's Largest Jello Pool- Can you swim in Jello?
Since I was a little kid, I always wondered what it would be like to swim in a pool of Jello. Turns out it is really difficult. We heated up the Gelatin in 55-gallon drums and then used gravity to put that jello into the pool.
I started a company called CrunchLabs where we build a toy together and then I teach you all the juicy physics for how it works. So if you want to learn to think like an engineer and have really fun time doing it, check out the current promotion where you get 2 FREE boxes at
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We Followed A Vintage Chicken Jello Recipe
Hello and welcome to another video!
Today we’re going to be following a vintage chicken jello recipe from the 1960’s that we found on tiktok by retrorecipeskitchen! Will the eight hours of labor be worth it for this wiggly dinner?
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The Tastiest Jelly Cheesecake With Fruit | Baking Tutorial
Sue has a very tasty idea! Today we’re gonna cook a half fruit and a half jelly fluffy cheesecake. But it's not just a common desert!
First comes the batter for the sponge cake. We need three eggs and 75 grams of sugar, and a pinch of salt. Then we’ll add some vanilla extract and 20 grams of honey and mix it all up! Do it well, so that no sugar clumps are left. The next step is to warm this egg mixture up to 38-42 degrees Celsius. A quick tip: you can place the bowl with the batter on a bowl with hot water. And mix it again using a hand mixer. Next, we’ll add the 30 millilitres of milk, 95 grams of flour, 30 grams of unsalted butter. And mix it properly. The batter is ready and we can finally bake it. You can bake it at 160 degrees Celsius for half an hour to get a fluffy sponge cake. Then we need to cut it into 4 round pieces. Ask an adult to help you with it!
Then it's the frosting's turn! We mix 270 grams of cream cheese with 160 grams of unsweetened yogurt and 95 grams of sugar. Then we add 5 millilitres of vanilla extract and 10 grams of lemon juice. And mix everything up! Don’t forget to add 7 grams of powdered gelatin and 35 grams of water, because the melted gelatin makes the frosting thicker. The final step is to add 50% whipped heavy cream.
After that we can finally put our cake together using a special pan. We'll put different types of fruit on each layer and place it in the fridge for 2-3 hours. We have one more stage! Сover the whole cake with fruit and pour a special lemon gelatin mixture, then place it in the fridge for 2-3 hours. The cake is ready!
Guys, you should try making this delicious cheesecake at home!
And don’t forget to check more tasty recipes on our channel:
THE TASTIEST AMONG US CAKE || Fun And Easy Recipe
Yummy And Easy | Making Jelly Tangerines At Home!
Making Surprise Cake With M&Ms Candies
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Anti-Aging Jello - Healthy Dessert Recipe
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Jenny Jones shows you to make easy anti-aging jello using health-promoting juice.
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RAINBOW JELLY PIZZA! | Colorful And Sweet Dessert Recipes With Ice Cream, Jello And Chocolate
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Gelatin Halal hy ya Haram?