10 Cookie Shaping Hacks to Impress All the Cookie Lovers!! So Yummy
Stay in and bake this weekend with these 10 cookie shaping hacks that will impress all the cookie lovers in your household! For more dessert hacks, clever recipes, and decadent cake decorations subscribe to So Yummy!
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How to Make Oatmeal Lace Cookies | CHELSWEETS
These oatmeal lace cookies are one of my favorite, and easiest cookie recipes! They're perfectly caramelized so they have crispy golden brown edges, and a chewy center.
The recipe can be found here:
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How to Make Chocolate Almond Florentines - Lace Cookie Recipe
These delicate lace cookies are paper thin and light as air, melting in your mouth at first bite, possessing soft toffee-like flavors.
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Ingredients
⅔ c brown sugar
2 tb cubed butter
2 tb heavy cream
1 tb raw honey
Pinch of fine salt
1 ts extract {I used vanilla}
¼ c unbleached flour
½ c toasted nuts
½ c melted bittersweet chocolate
Optional: candied orange peel, white chocolate/caramel, etc
Instructions
In a heavy bottomed pot, melt the brown sugar, butter, cream, and honey together. It's ready when it pulls away from the sides, thickens in texture and deepens in color. {238* to be exact but I've never bothered testing with a thermometer when it comes to these cookies}. Stir in the salt and vanilla.
Pull the pan off the heat and stir in the flour in 2 additions, taking care not to over mix then fold in the nuts.
Allow the mixture to set for 5-10 minutes before scooping onto baking sheets lined with parchment/silpat {so it doesn't stick as the dough is very sticky} leaving 3-4 space in between each cookie. Lightly press each cookie down with barely wet or greased hands to flatten.
Bake at 350 for 10-12 minutes.
Leave on the baking sheet about 5 minutes before transferring to a wire rack and drizzle with chocolate/caramel if desired.
Cool to harden then enjoy.
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On this channel, you'll find fun and instructional cooking videos that are short and to the point for cupcakes to traditional Korean food and everything in between. Everything is from scratch, and I'm always here to help!
Almond Lace Cookies | Eggless Lace Cookies | Almond Florentine Cookies| How to make Lace Cookies
Almond Lace Cookies | Eggless Lace Cookies | Almond Florentine Cookies | No Baking Powder I No Baking Soda | How to make Lace Cookies
These crispy almond flour lace cookies are crunchy and delicious! They are so unique, fun and festive.
Ingredients:
- Almonds - 0.5 cup
- Unsalted Butter - 3 tbsp
- Light / Dark Brown Sugar - 4 tbsp
- Honey (OPTIONAL) - 0.5 tbsp (Can substitute it with light or dark corn syrup)
- Pinch of salt
- Vanilla Extract - 0.5 tsp
- All-Purpose Flour / Maida - 1 tbsp (Can substitute it with Almond Flour)
Method:
1. Coarsely grind the almonds.
2. Melt butter in a medium saucepan on low heat.
3. Once melted, add the brown sugar, salt and honey.
4. Cook and whisk until sugar has dissolved and ingredients are completely combined, around 2-3 minutes.
5. Turn off the flame.
6. Now add all purpose flour, vanilla extract and coarsely ground almonds.
7. Stir well.
8. Preheat oven to 350°F (177°C). Line 2-3 large baking sheets with parchment paper or silicone baking mats.
9. Drop scant teaspoonfuls (1 scant teaspoon of mixture per cookie, not Tablespoon) 3 inches apart onto prepared baking sheets. Bake for 7-9 minutes until golden brown around the edges.
10. Allow cookies to cool for 5 full minutes on the baking sheets before transferring to a rack to cool completely. Cookies dry and crisp up as they cool.
Enjoy!
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How to Make Chocolate Florentines
Love Florentines, but never made them? imperialsugar.com. You are not alone, but now is the time to try! These Chocolate Florentines are made of sliced almonds and a hint of candied orange peel or dried cranberries, then dipped in chocolate. This infallible Italian cookie recipe from Chef Eddy will give you great results every time. This dessert recipe is perfect for the Christmas holiday season but delicious anytime of the year. #imperialsugar #dessert #recipe #chocolate #florentines #cookie
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