french chocolate cake | Chocolate Cake | How to Make super moist chocolate cake
Please watch: Unique Style Pastry | Fold up Your Pastry this Way | Chicken Stuffed Patties
--~--
Chocolate Cake | How to Make super moist chocolate cake, french chocolate cake
For full recipe check the link below and please subscribe my channel
Orange cake super easy and delicious cake recipe
Swiss Roll - Jam Roll recipe
Banana Cake - the moist, Soft and fluffy banana cake recipe
Ingredients for chocolate cake
1 cup all purpose flour
1/3 cup cocoa powder
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 cup sugar
2 eggs
1/4 cup vegetable oil
1/2 cup full cream milk
1 tsp vanilla essence
1 tsp instant coffe powder + 1/2 cup hot water
1 tbsp white Vinegar
For chocolate frosting
1 cup full cream milk
1/2 cup sugar
1/4 cup all purpose flour
1/3 cup cocoa powder
1 tbsp all purpose cream
2 tbsp butter
#ChocolateCake #supermoistchocolatecake #cakerecipes #cake #chocolate
Alpana Habib's Recipe: French Chocolate Cake
Alpana Habib's Recipe: French Chocolate Cake
French-style Chocolate Cake
???????? French Classic Chocolate Cake Recipe: Rich, Soft and super moist. (Gâteau Au Chocolat, ASMR)
Hello friends! Today we're going to share with you how to make a classic French Chocolate Cake (Gâteau Au Chocolat).
Who doesn't love one bowl cake recipe, if we can make a delicious dessert quickly and easily, why not? Try this rich and soft, moist and fluffy Chocolate Cake.
If you are a chocolate lover. This is the one you’ve been dreaming of! We always look for some chocolate dessert to surprise my family and ourselves. Since we made it, the compliments continued. This cake is perfect to make for any holiday, even birthday, especially since the ingredients and tools required are simple and minimal.
This recipe idea is from Pierre Hermé, but we adjust the instructions a little bit to make it more simple. One bowl, minimal ingredients, and just follow this easy recipe, then you will get a fluffy, tender-moist chocolate cake! Enjoy. :)
This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
----------
How to make French Chocolate Cake
Gâteau Au Chocolat Recipe
???? Cake Tin Size: A round cake tin, the diameter is 15cm/6”
✎ Ingredients
70% bittersweet chocolate 125g
unsalted butter 125g, cut into small cubes
granulated sugar 100g
all-purpose flour 35g
egg 2, medium size, room temperature
a pinch of salt
* more butter and flour to grease the cake tin
✎ Instructions
1. Butter the baking pan and flour the pan, then shake it around the edge, next invert the pan and tap out any excess flour.
2. Crack two eggs into a bowl, and whisk them slightly, set aside.
3. Use a knife and carefully shave off or chop the chocolate into small pieces.
4. Put the chocolate and butter into a large bowl, and place on top of a saucepan 1/3 full with simmering water over low heat, use the hot water bath to melt them. Once melted, remove from heat.
5. Add the sugar until perfectly amalgamated.
6. Add eggs in two batches, mix until the mixture is incorporated each time, then add the remaining egg, mix again until well combined.
7. Sift the flour and salt into a bowl, mix until it disappears from the dough. but do not over mix.
8. Pour the batter into the pan, and smooth the top with a spatula.
9. Preheat the oven to 180C, bake for 22~25 minutes. Once baked, take out the cake and place it on a wire rack, let it cool down.
10. You can lightly dust with powdered sugar, or pour the ganache evenly over the top, or even put some fruits or whipped cream as you like.
----------------------------------------------------------------------
#ChocolateCake
#FrenchDessert
#easyRecipes
French Chocolate Cake
Gateau au chocolat, or ガトーショコラ in Japan, is a simple but popular French chocolate cake. This version uses almond flour, making it a gluten and grain free treat.
Better Than Brownies!!! French Chocolate Gâteau Baulois - Fondant Baulois - Glen And Friends
French Chocolate Gâteau Baulois Best Brownie Recipe Ever - Glen And Friends Cooking
This French Bittersweet Chocolate Cake sometimes called La Baulois, or Fondant Baulois, is a dense rich tasting Bittersweet Chocolate Cake... But really it's just a fancy Chocolate Brownie Recipe. One of the best chocolate brownie recipes ever. So if you want to learn how to make brownies, the best brownies, the easiest brownies; this is the ultimate brownies from scratch recipe ever. So sit back and learn how to make fondant baulois.
Ingredients:
250 mL (1 cup) butter
200g (7 oz) bittersweet chocolate
250 mL (1 cup) sugar
4 extra-large eggs
2 mL (½ tsp) instant coffee
2 mL (½ tsp) coarse salt
60 mL (¼ cup) all-purpose flour
Method:
Preheat the oven to 350°F.
Grease and flour an 8 springform pan.
Melt the butter and chocolate together in a double boiler or microwave.
Whisk the sugar, eggs, coffee, and salt until combined and super frothy.
Whisk in the flour.
Fold the chocolate mixture into the batter.
Scrape batter into the pan, and bake 30 to 40 minutes, until the top puffs and cracks.
Cool completely on a wire rack.
This cake is best served at fridge temperature.
#LeGourmetTV #GlenAndFriendsCooking
0:00 How to make fondant baulois French chocolate cake
0:50 Fondant Baulois? Or is it just a Brownie?
1:10 Should you use salted or unsalted butter in baking?
1:42 #Buttergate - Palm oil supplements affecting butter?
5:00 Let your brownie batter sit for hours before baking.
6:13 Taste testing Fondant Baulois, the best brownie ever.
Glen & Friends Cooking,recipe,French Chocolate Gateaux Balois,Best Brownie Recipe Ever,French Bittersweet Chocolate Cake,Chocolate Brownie Recipe,the perfect brownie recipe,homemade brownie recipe,easy brownies recipe,dessert recipes,chocolate cake recipe,how to make chocolate brownies,how to bake brownies,cooking with glen,ultimate brownies,perfect brownies,brownies from scratch,how to make brownies,bravetart,chocolate brownies,fudgy brownies recipe