The Best Tuna Melt Sandwich Recipe On Sourdough Bread | Rockin Robin Cooks
This is a delicious tuna melt sandwich with green onion, celery, parsley, cheddar cheese, and I will show you how to cook it perfectly, grill marks and all. Did I mention butter? Yes, you must use real butter!
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Kitchen Tools Used Today:
▶︎ Cast Iron Grill Pan
▶︎ Chef Knife
Tuna Melt Recipe:
== Ingredients ==
- 1 can skipjack tuna, drained
- 14 cup organic celery, finely diced
- 2 or 3 green onion, diced
- Garlic salt
- Pinch of salt
- Squeeze of fresh lemon juice
- 1 Tbsp. fresh organic parsley, chopped
- Mayonnaise
- 2 slices cheddar cheese
- Butter from grass-fed cows
== Directions ==
Add the tuna, celery, onion, garlic powder, salt, lemon juice, and mayonnaise to a bowl and stir to combine well.
Place a good amount of tuna mix onto one slice of bread and add the cheese on top. Place the 2nd piece of bread on top. Add some softened butter to the outside of the bread and place it butter side down onto a cast iron grill pan.
Add more butter to the top piece of bread and cover with a lid or piece of foil. This will help the cheese melt.
Once golden brown, turn over the sandwich with a spatula and cook on the second side (covered) until the bread gets a nice golden brown and the cheese is melted.
This video description contains affiliate links. If you click on one and buy something through Amazon, I will receive a small commission at no additional cost to you. This helps support this channel so that I can continue to bring you more content. Thank you very much for your support! ~ Rockin Robin
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#tunamelt
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Molly Yeh's Diner-Style Patty Melt | Girl Meets Farm | Food Network
Molly builds her patty melts on garlic toast with two kinds of cheese and grilled peppers and onions, plus a swipe of caraway mayonnaise!
Watch #GirlMeetsFarm on Sundays @ 11a|10c from 9/19/21 to 12/19/21 + subscribe to #discoveryplus to stream the entire library and so much more:
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Cookbook author, food blogger and Midwest transplant Molly Yeh embraces her country life and makes dishes inspired by her Jewish and Chinese heritage — with a taste of the Midwest, too.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Diner-Style Patty Melt
RECIPE COURTESY OF MOLLY YEH
Level: Easy
Total: 30 min
Active: 20 min
Yield: 2 servings
Ingredients
1/4 cup mayonnaise
4 teaspoons Dijon mustard
2 teaspoons ground caraway
1 1/2 teaspoons kosher salt
Freshly ground black pepper
2 tablespoons unsalted butter
1/2 small onion, sliced
1/2 small red bell pepper, sliced
10 ounces (283 grams) 80/20 ground beef
2 teaspoons Worcestershire sauce
4 slices store-bought frozen garlic, butter and parsley Texas Toast
2 slices Swiss cheese
2 slices yellow American cheese
Ketchup, for serving
Directions
Special equipment: a 2-burner griddle
Stir together the mayonnaise, mustard, caraway, 1/4 teaspoon of salt and several grinds of black pepper in a small bowl and set aside.
Heat a 2-burner griddle over medium heat. Melt 1 tablespoon of the butter over the surface of the griddle. Add the onions and peppers and season with 1/4 teaspoon salt. Cook, tossing occasionally, until tender and golden, 8 to 10 minutes. Push to one side of the griddle and Scrape the griddle clean.
Combine the beef, Worcestershire and 3/4 teaspoon salt in a medium bowl and mix with your hands to combine. Form into 2 oval patties about 1/2 inch thick each, slightly larger than the size of the slices of toast (they will shrink a little as they cook). Season both sides of the patties with the remaining 1/4 teaspoon of salt and a couple cranks of black pepper.
Melt the remaining tablespoon of butter on the grill over medium to medium-high heat. Add the patties on one side of the griddle and press to flatten with a metal spatula. Cook, flipping once, until browned and almost cooked through, 2 to 3 minutes per side. Meanwhile, lay the Texas toast down on the other side of the griddle. Toast one side, 1 to 2 minutes, then remove to your cutting board.
To assemble, spread the toasted side of 2 pieces of bread with half of the mayo mixture. Add a slice of Swiss cheese to each, then a burger patty. Top with the onion mixture and the American cheese. Spread the remaining mayo mixture on the toasted sides of the last 2 pieces of Texas Toast and top the sandwiches mayo-side down.
Set the sandwiches on the griddle over medium low heat. Toast, flipping once, until the cheese is melted and the bread is crisp and toasty, about 3 minutes per side. Cut in half to serve, with ketchup on the side.
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Molly Yeh's Diner-Style Patty Melt | Girl Meets Farm | Food Network
CHEESY TUNA MELTS | CHEESE TUNA BREAD TOAST
????CHEESY TUNA MELTS????
????INGREDIENTS????
● Cheese slices
● Loaf bread
● Canned Tuna flakes ( 300gms,drained )
● Mayonnaise ( 3 1/2 tbsps )
● Red onion ( 1 medium-sized,chopped )
● Salt ( 1/4 tsp )
● Sugar ( 2 tsps )
● Ground black pepper ( 1/4 tsp )
● Butter or Oil
( as needed,for greasing the pan )
HAPPY COOKING!
ENJOY EATING!
EMAIL: Mgvalladores@gmail.com
FACEBOOK PAGE : FOODIY REYNA
#CENTURYTUNARECIPES
#CHEESYTUNAMELTS
Tags:
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Jalapeno Cheddar Chicken Melt on Jalapeno Cheddar Bread Recipe
This grilled cheese features authentic Mexican flavors and oozes cheesy goodness, both baked into our Jalapeno Cheddar Loaf and with melted Monterrey Jack and Cojita cheeses. Learn more about our Jalapeno Cheddar Loaf at
Gordon Ramsay's Avocado Toast
Gordon Ramsay takes an avocado toast, and adds his golden touch! A light, healthy and savory meal is set! Get more great home cooking tips on Gordon Ramsay's Ultimate Home Cooking! Visit for where to watch! #Dabl #DablNetwork #CordCutters #FreeTV
Melted Cheese Heaven: 3 Ingredient Cheesy Bread Recipe! Keto/Low Carb/Carnivore
Here is a really delicious, easy, and versatile KETO, LOW CARB, CARNIVORE Zero Carb recipe for a 3 Ingredient Cheesy Bread! The entire family will love this even your kids!
Recipe Link:
Pizza in A Cup Recipe:
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