5 Ingredient Goat Cheese Pasta
This 5 ingredient goat cheese pasta is a super easy recipe with a rich and creamy sauce. If you love tangy goat cheese, you'll love this delicious recipe!
Ree Drummond's TikTok-Style Baked Goat Cheese Pasta | The Pioneer Woman | Food Network
Ree puts her own spin on the ever-so-popular baked pasta trend by using creamy goat cheese instead of feta!
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Baked Goat Cheese Pasta
RECIPE COURTESY OF REE DRUMMOND
Level: Easy
Total: 45 min
Active: 20 min
Yield: 4 to 6 servings
Ingredients
Kosher salt and freshly ground black pepper
2 pints cherry tomatoes
3 cloves garlic, sliced
1 shallot, sliced thin
2 tablespoons oregano leaves
1 teaspoon crushed red pepper flakes
3 tablespoons olive oil
8 ounces goat cheese
8 ounces campanelle (or other shaped) pasta
2 tablespoons pesto
6 to 8 basil leaves, torn, for garnish
Directions
Preheat the oven to 425°F. Bring a large pot of salted water to a boil.
Add the tomatoes, garlic, shallot, oregano and red pepper flakes to a 9 x 13 baking dish. Add 2 tablespoons of the olive oil and season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Toss to combine. Nestle the goat cheese in the dish among the other ingredients and drizzle with the last tablespoon of olive oil. Bake until the tomatoes have blistered and the goat cheese has melted slightly, 22 to 25 minutes.
While the tomatoes and goat cheese bake, cook the pasta according to the package instructions. Drain, reserving 1/2 cup of pasta water, and set aside.
Remove the tomatoes and goat cheese from the oven. Add the pesto and begin tossing everything together, breaking up the goat cheese as you go and adding a little pasta water, until you have a creamy consistency. Add the cooked pasta and toss to coat. Serve hot garnished with the fresh basil.
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Ree Drummond's Baked Goat Cheese Pasta | The Pioneer Woman | Food Network
How to Make Shrimp and Mussels Pasta (easy 30-minute recipe!)
Full recipe link here:
Shrimp and mussels pasta is an incredibly delicious dish that can be made in around 25 minutes, making it a healthy and quick midweek dinner option. It’s one of the easiest dishes to make and ingredients can be easily substituted to suit. This recipe makes a simple seafood pasta sauce with just a few ingredients.
We love seafood pasta dishes, and while we’ve used shrimp and mussels in this recipe keeping it with a pescatarian vibe, it’s also incredible when made with mussels and chorizo! You can also easily add clams, some fresh white fish, or any other seafood ingredients.
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10 Minute Goats Cheese Angel Hair Pasta
Angel Hair Pasta cooks in 3 minutes so it's a great secret weapon for those super busy weeknights!
This is a sneak preview recipe that isn't even on the RecipeTin Eats site yet. :) Grab the recipe below!
INGREDIENTS
5oz/150g angel hair pasta (thin spaghetti)
2 garlic cloves, sliced
3 tbsp olive oil
3.5oz/100g goats cheese, crumbled
2 tbsp parsley, finely chopped
1/2 lemon
DIRECTIONS
1. Bring a large pot of salted water to boil.
2. Add pasta and cook for 2 minutes. Scoop out 1 mug of boiling water, set aside.
3. Heat oil in a fry pan over medium high heat. Add garlic and saute for 30 seconds.
4. Use tongs to transfer the pasta directly from the pot into the frypan.
5. Add 3/4 cup of reserved water and toss gently for 1 minute (this is called emulsification and it is an Italian secret for making simple luscious pastas!)
6. Remove from heat, add herbs, toss pasta, then add most of the goats cheese, toss gently.
7. Season to taste. Garnish with zest of lemon, reserved goats cheese and fresh parsley. Serve immediately!
JERK SHRIMP PASTA || JERK SHRIMP RASTA PASTA || TERRI-ANN’S KITCHEN
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Hey guys I just wanted to share this Tutorial on how to make my Easy Jerk Shrimp Pasta with You guys. As always the steps are very easy to follow and you really don’t need any kitchen experience to be able to pull this off. If you enjoyed this video don’t forget to subscribe and share with your other foodie friends so they can have a go at it as well. Thanks for the love and support on my previous videos and I will see you again soon in my next one :)
Ingredients List
—————————————————
500g - 1kg jumbo shrimp
300g penne pasta
1/2 Red and Green bell pepper
3 garlic cloves minced
Parsely to garnish
2 spring onions chopped
1 tbs oil to fry shrimp
1 tbs oil to sauté veggies
To season shrimp
—————————
1 tbs jerk seasoning
1 tsp old bay (can use all purpose seasoning)
1/2 tsp black pepper
1 tsp green seasoning
1/2 tsp salt
For Sauce
——————
2 cups double cream
1 1/2 - 2 cups grated cheese
1 tsp jerk seasoning (optional)
1 tsp old bay
1/2 tsp black pepper
2 tsp paprika
1 tsp all purpose seasoning
Check out my other videos below...
—————————————————
Homemade Green Seasoning
How to cook Rice and peas
How to make Coconut Mac and Cheese
How to Cook Perfect Rice
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Music Credits @chazz758 on IG
How To Make Shrimp Fra Diavolo | Chef Jean-Pierre
Hello There Friends! Shrimp Fra Diavolo with Goat Cheese Polenta is a perfect blend of spicy and savory. This dish, inspired by traditional Italian flavors, combines succulent shrimp in a spicy tomato sauce with creamy, flavorful polenta. The polenta, enriched with goat cheese, adds a unique twist to this classic dish. Let me know what you think in the comments below!
RECIPE LINK:
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