HOW TO MAKE INSTANT POT RED BEANS AND RICE | LOUISIANA CAJUN STYLE RED BEANS AND RICE
HOW TO MAKE INSTANT POT RED BEANS AND RICE | LOUISIANA CAJUN STYLE RED BEANS AND RICE
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In the today’s video, HOW TO MAKE INSTANT POT RED BEANS AND RICE | LOUISIANA CAJUN STYLE RED BEANS AND RICE, I will be showing you all how to make Louisiana cajun style red beans in a instant pot. You can have very creamy and delicious beans in an hour. If you decide to make this please let me know in the comments. Enjoy!
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Things I used ????????????
2- lbs of Camellia Famous New Orleans Red Kidney Beans
1- Hillshire Farm Smoked Sausage Rope - 14 Oz
1- Hillshire Farm Cajun Style Andouille Smoked Sausage Rope - 13 Oz
1- Ham Hock
~ Veggies Seasoning’s ~
1- Green Pepper
1- Onion
1- Green Onion
2- Celery Stalks
1 half cup butter
~ Seasoning’s Spices ~
Tony’s Creole Seasoning
Slap Ya Mama Seasoning
Cayenne Pepper
Parsley Flakes
Chicken Flavor Bouillon
Onion Powder
Garlic Powder
Smoked Paprika
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Tags:
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Easy Yellow Rice | How to Make Seasoned Yellow Rice | Recipe
This is THE best yellow rice recipe!! Once you try this you’ll never use the boxed stuff again!
2 cups of Jasmine Rice
2 cups of chicken broth + 1 cup of water
1 Green Bell Pepper, diced
1/2 a Red Bell Pepper, diced
1 Yellow Onion, diced
2 Bay Leaves
1 tsp of Thyme
1 tsp of Ground Turmeric
1 Chicken Bouillon packet
1 tsp of black pepper
Salt to taste
1. Sauté diced bell pepper, onion and garlic in oil over medium-high heat w/ a sprinkle of salt and black pepper until they become soft and translucent. (about 7-10 minutes)
2. Add your rice, thyme, turmeric, bouillon seasoning, and black pepper, drizzle in more oil if needed. Stir and sauté for an additional 5-7 minutes, until rice becomes aromatic.
3. Pour over 2 cups of broth, 1 cup of water and add your bay leaves, give your rice one last gentle stir then allow it to come to a boil.
4. Reduce heat to low then cover and allow it to cook for 20 minutes until liquid has evaporated completely.
5. Remove the lid and fluff the rice with a fork or stir it gently with a spatula. Finish w/ 2 tbs of butter and chopped green onions if desired.
Enjoy!!
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THE BEST HOMEMADE JAMBALAYA RECIPE | JAMBALAYA RECIPE | BEST ONE POT MEALS 2023
My name is Cordarrius, host & owner of Cord & The Kitchen. Today, we’ll be making a Jambalaya! A one pan dish PACKED with robust Cajun flavors. Best part about this: only one pan is needed.
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Ingredients
2 cups white rice
4 cups reduced sodium chicken broth
4 boneless skinless chicken thighs
4 andouille sausage
1 cup diced green bell peppers
1 cup diced yellow onion
1 cup diced celery
2-3 Tbsp. Tomato paste
1 Tbsp. Garlic Paste
Tony’s Creole (season to taste, since this has sodium)
1 Tbsp. Garlic Powder
1/8 cup freshly minced garlic
1 Tbsp. Onion Powder
1 tsp. Smoked Paprika
Cayenne Pepper (pinch)
Hot sauce of choice
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INGREDIENTS!
1/4 cup carrots
1/4 cup corn
1/4 cup chopped celery
1/4 cup red bell pepper
2 tbsp turmeric
1/4 tsp ground cloves
1 tbsp Mediterranean herb blend
salt to taste
3 tsp peanut oil or vegetable
1 tbsp epis
3 cup water
2 cup long grain jasmine rice
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