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How To make Crepes with Fresh Berry Sauce
3 Eggs
1/4 ts Salt
1 tb Cream sherry
-melted butter for cooking 1 qt Fresh blueberies OR
-strawberries, -lightly crushed 1/4 c Cream sherry
2/3 c All purpose flour
1 tb Sugar
1 c Milk
-Fresh Berry Sauce: -raspberries OR -cleaned, washed and -sugar -whipped cream Crepes: (Makes about twelve 6- to 7-inch crepes) Beat the eggs in a large mixing bowl. Combine the flour, salt, and sugar and, in a separate bowl, combine the sherry and milk. Gradually add the dry ingredients to the eggs, alternately with the milk mixture. Beat until smooth. Let the batter stand, covered with plastic wrap, for 30 minutes. Heat a crepe pan over moderate heat and lightly brush with melted butter. When butter is hot, add just enough batter to cover the bottom of the pan, tilting the pan and distributing the batter to make a very thin crepe. Cook until brown underneath and quickly turn and cook the other side. Continue cooking crepes until all of the batter is used, brushing pan with butter as necessary. Sauce: Reserve 1/4 cup berries for garnish. In a bowl combine the berries with sugar to taste. Add the sherry and mix lightly. To serve, fill each crepe with a small scoop of vanilla ice cream and 2 tablespoons of the sauce. Fold the crepe into the desired shape
and top with a small dollop of whipped cream. Garnish with a fresh berry. Serves 4 to 6.
How To make Crepes with Fresh Berry Sauce's Videos
Easy Homemade BLUEBERRY SAUCE | Perfect topping for Waffles, Pancake and Crepes
Hi foodies, today we’re making Blueberry sauce. This Is a perfect topping for your Waffles, Pancake and Crepes. You would love It.
Ingredients
1/2 cup water
1 &half cup blueberry (Either frozen or fresh)
2tbs sugar
1tbs cornstarch
1/4 tsp salt
1/4 tsp vanilla essence
1 tbs Lemon juice
Ps: Adjust measurement to your taste and preference
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Viola Crepes with Lemon Cream & Blueberry Sauce Recipe
Henry Ford LiveWell and Kroger have teamed up to make healthy eating a little easier and a lot tastier. Edible flowers like violas or pansies can make any dish feel extra special. These crepes, featuring a healthy lemon cream filling and fresh blueberry sauce, are perfect for brunch. To view more great recipes or to learn more about Henry Ford LiveWell, visit henryfordlivewell.com/tag/livewell-cooking-demos/
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This super easy Blueberry Compote recipe, made with 3 ingredients only and ready in 20 minutes, makes a delicious fruity topping for your favourite breakfast like pancakes and waffles, or served over cakes, cheesecakes and desserts. This thick blueberry sauce will also be just as good on its own, with yogurt or over granola!
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Amazing Crepes with Berry Sauce | Son of a Southern Chef
Son of a Southern Chef makes glorious easy crepes with juicy plump summer berries for a super elegant sweet touch. IF you haven't already subscribed to the Son of a Southern Chef YouTube channel, here's how:
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