1 15 oz. jar Cacique Brand Crema Centroamericana 12 ounces Cacique Brand Cotija cheese
crumbled 6 ripe avacados :
seeded 1 large onion
chopped 2 cloves garlic :
chopped 1 bunch cilantro
chopped 1/2 cup lime juice 1/2 teaspoon cumin 1/2 teaspoon oregano 2 tablespoons butter 6 cups chicken stock salt and pepper :
to taste Cook the onions in the butter until clear. Add the garlic, cilantro (reserve a couple of spoonfuls for garnish), cumin, and oregano and let cook for another 2 minutes. Add the meat of 5 avocados, lime juice, Crema Mexicana, and chicken s tock. Slowly bring to a boil. Lower flame and simmer for 15 minutes. Let cool c ompletely before pureeing in a blender. Check for salt and pepper and lime. Ser ve with cubes of avocado, the remainder of the chopped cilantro and sprinkle wi th Cotija cheese.
How To make Cream Of Avocado Lime Soup's Videos
A Creamy Avocado Chicken Soup recipe.
Hello friends! We have a very easy to make creamy avocado chicken soup recipe for you, it's sort of like classic cream of chicken but with a twist. We found it to be very delicious, and we hope you will as well. Enjoy! - C&E
#Soup #ChickenSoup #Cooking
Ingredients:
2 precooked chicken breasts 5 avocado halves 3 sticks of celery 1/2 of a yellow onion fresh thyme 2 bay leaves 1 or 2 quarts of heavy cream (depends on how much soup you want) 4 handfuls of grated parmesan cheese salt and pepper
This makes nearly a half gallon of soup, halve the ingredients for less.
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Creamy Avocado Soup Recipe
Nourish your body with this clean and delicious avocado soup recipe.
Creamy Avocado Chicken Soup
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Creamy Avocado Soup
Creamy rich and packed with vitamins this super smooth soup is always a summer favorite! If you love Toni's recipes get the written recipe and 90+ more at VegEZ.TV
Chicken Avocado Soup
In this video, you will see a beautiful chicken avocado soup recipe that is warm, full of powerful nutrients and is extremely tasty and nourishing! For full recipe go here:
The Best Creamy Avocado Cilantro Dressing
Servings: 2 cup
Ingredients :
1 avocado 1/2 cup sour cream 1 cup cilantro chopped 1 clove garlic peeled and minced 1/2 cup water 1 tbsp lemon freshly squeeze 1/2 tsp salt or more to taste 1/4 tsp freshly ground black pepper
Instructions :
Add the cilantro, sour cream, garlic, lime juice, salt and black pepper into a food processor or blender. Blend all the ingredients until smooth. Stop and taste, adjust with a little more salt. Pour the dressing into a glass jar. This dressing will keep in the refrigerator for up to 1 week.
Notes Substitute ingredients : Sour cream substitute with plain yogurt Lemon substitute with lime