How To make Chuck Wagon Bean Pot
Ingredients
1
pound
bean, any variety, dry
1
each
ham, hock, or shank
1
each
onion, chopped
6
cup
water
1
teaspoon
salt
7
oz
green chili salsa, up to 10 oz, or use tomato sauce, canned or stewed tomatoes
Directions:
Rinse the beans and remove any foreign matter. Mix all ingredients in the cooking vessel.
IF USING A SLOW-COOKER: Cover, set temperature at low, and forget for at least 10 hours. If you have only half a day, cook the mixture 5 or more hours on high.
IF USING A STOVE: Heat all ingredients to boiling with pot uncovered. Turn down heat, cover, and simmer gently, adding enough boiling water to keep beans well covered. Most bean varieties will be done in 2 to 3 hours.
When beans are done, take out ham bone, cut off the meat and put it back into the pot. Serve hot with corn bread or muffins.
Green chili salsa is a Mexican sauce made from green chili peppers, onions, vinegar and other ingredients.
NOTES: A Hearty Bean Stew. This savory stew, featuring ham and beans, borrows its robust seasonings from the chuck wagon cooks of the old western cattle ranges. The secret is long, slow cooking, and your electric slow-cooker is ideal for the job. Just follow the directions that come with your particular model. If you don't have one, slow-cook the mixture on top of the stove in a heavy pot with a lid.
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Let's make a Chuck Wagon Beans dinner together
We are making a chuck dinner with step by step instruction. We also decided to have a little fun with you all during the recording process, hope you enjoy if you guys need the recipe written down here please let me know in the comments and I will post. Thanks for watching please subscribe if you havent already.
Recipe:
1/2 -1 pkg of bacon
1Lb ground beef
3 Tbsp mustard
1 cup ketchup
1 cup beef broth
2-4 stalk of celery
4 to 5 sm or 2 lg and 1 sm can of baked beans
Crisp up bacon and remove and put aside. Cook up ground beef and drain excess grease and fat. Slice celery lengthwise then chop. Add beans and broth to the ground beef. Add ketchup, mustard and celery, let simmer for 20 mins. Rip bacon into chunky pieces and add to pot. Enjoy!
Cowboy Beans
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Cooking from the Past: How to Update Classic Beans and Franks
Y'all have seen the famous can of beanie weenies or beans and franks. It's a classic, but we're going to make our version heartier and better flavor than the can!
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Chuckwagon Beans EP.13 #howto #porknbeans #cajunrnewbbq
Chuckwagon Beans EP.13 #beansthoran #porknbeans #cajunrnewbbq
Take 2 15 oz. cans of Pork and Beans. Drained.
1 small or half a large bell pepper diced
1/2 a white onion
1/2 cup of light brown sugar
1/2 cup of molasses
3/4 cup of ketchup
Tabasco to taste.
Stir to combine and put on grill at 350º for 1 hour,stirring occasionally.
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Chuck Wagon Beans #beans #sides #CookingWithBebe
This is a wonderfully mildly spicy, mildly sweet recipe for cooking pinto beans. Reminds of the beans that would be served on chuck wagons on Old West cattle drives. Cook up a pan of cornbread and top the beans with some sharp cheddar cheese.