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How To make Chocolate Maple Nut Bars
1 1/2 c Flour; unsifted
2/3 c Sugar
1/2 ts Salt
3/4 c Margarine or butter; cold
2 Eggs
14 oz Sweetened condensed milk
1 1/2 ts Maple flavoring
2 c Nuts; chopped
1 c Semi-sweet chocolate chips
Preheat oven to 350~F. In a large bowl, combine flour, sugar and salt; cut in margarine until crumbly. stir in 1 beaten egg. Press evenly in a 9x13" pan. Bake for 25 minutes. Meanwhile, in medium bowl, beat sweetened condensed milk, remaining egg and flavoring; stir in nuts. Sprinkle chocolate chips evenly over the prepared crust. Top with the nut mixture. Bake for 25 minutes more or until lightly brown. Cool. Cut into bars. Store tightly covered at room temperature. Makes 24 - 36 bars.
How To make Chocolate Maple Nut Bars's Videos
How to Make Maple Walnut Candy! ???? Beginner Friendly! Easy Recipe!
In this video I'm going to show you how to make maple walnut candy! This recipe is super easy to follow. Great for any beginner.
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Products used in this video:
✅ Candy Melts -
✅ Piping Bags -
✅ Candy Liners -
✅ Maple Extract -
✅ Hand Mixer:
✅ Nut Grinder - *Note* My nut grinder is about 16 yrs old, so this nut grinder link is an updated version of my current nut grinder. Same exact brand, newer model!
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Ingredients:
1/4 cup butter, softened
1 tbsp maple syrup
1 1/2 cups powdered sugar
1 tsp vanilla extract
1/4 tsp maple extract
1/2 cup chopped toasted walnuts
8 oz melting candies, I used Hobby Lobby's brand Make 'N Mold
1-2 tsp of any flavorless odorless oil for thinning out the melting candies
Using a nut grinder, chop the walnuts. Place the walnuts on a parchment lined baking sheet and toast in the oven for 8-10 minutes at 350 degrees.
In a mixing bowl, add in the butter, maple syrup and powdered sugar. Give that a quick mix. It should look pebbly. Add in both extracts and mix until creamy. Add in the completely cooled toasted walnuts. Mix until completely combined.
Cover with foil or plastic wrap and place in the fridge to firm up for about 30 minutes.
Into a microwave safe bowl, melt the melting candies in the microwave for 1-2 minutes, stirring every 20 seconds or so.
If you think your chocolate is too thick, add in 1-2 tsp of oil.
Take the candy, dip the bottom into the chocolate, place it on a fork and cover the rest of the candy in chocolate by spooning chocolate over the candy. Gently shake off the excess chocolate. Using a toothpick, wipe off any excess chocolate from the bottom of the fork, take your fork to a piece of parchment paper and, with the same toothpick, carefully guide your candy off the fork and onto the parchment paper.
Let the chocolate completely set before handling.
To fancy up the candy, place the leftover chocolate into a piping bag, cut the tip off, and drizzle on some line with a back and forth motion.
Again, let the chocolate set before trying to handle. Store in the fridge and enjoy!
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#dessert #food #candy
Music by Epidemic Sound
DISCLAIMER: Links included in this description are affiliate links. If you purchase a product with the links that I provide I may receive a small commission. There is no additional charge to you!
Maple Walnut Bars
ACH Food Companies
Only With 2 Ingredients I Made A Healthy Nut Bar In 5 Minutes | CRUNCHY Nuts | Vegan
2 Ingredients Healthy, Crunchy. A Healthy Nut Bar without sugar.
This new and very delicious healthy nut bar is more than a snack.
A super source of protein for workout activities and energy for you. No matter what time or day.
If you are looking for a quick snack any one can prepare easily?
Try, my recipe made from crunchy nuts coated in Maple syrup you will enjoy how good it tastes, better than candy. Better way of making Energy Nut bar without sugar.
#healthynut_bar
#crunchynuts
#nutbars
#quicksnacks
INGREDIENTS
4 Cups Mixed Nuts
1/4 Cup Maple Syrup
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Keto Candy Bars Recipe 2 NET CARBS | Chocolate Nutty Crunch Candy Bars For Keto
This keto candy bars recipe is filled with rich, crunchy deliciousness. And the best part is the fact that each one of these low carb keto candy bars has just 2 NET CARBS! Plus, they're just incredibly easy to make, and require only a few keto friendly ingredients.
Written Recipe:
*MAKE SURE TO KEEP THE BARS FROZEN.
My Cookbook:
Sweet Cookbook:
Savroy Cookbook:
Instagram:
Ingredients I Used In Today's Recipe:
Keto Chocolate Chips:
Sunflower Butter:
REFINED Coconut Oil:
Almonds:
Macadamia Nuts:
Sunflower Seeds:
Confectioners Swerve:
Lakanto's Monk Fruit:
Maple Walnut Keto Bars
Pan size: 8x8 baking pan
•INGREDIENTS•
1 1/4 cups (125g) blanched almond flour
1/4 cup (50) powdered erythritol
1/4 tsp (1g) salt
1/4 cup (55g) chilled unsalted butter
1/2 cup (115g) unsalted butter
1/3 cup (70g) brown sugar substitute (I used Swerve brown sugar substitute)
1/3 cup (70g) allulose or erythritol
1/2 cup (120ml) heavy whipping cream
1 1/2 teaspoons (6g) maple extract
2 large eggs
1/4 teaspoon (1g) salt
1 1/2 cups (190g) chopped walnuts
Yields 16 bars (1 per serving)
Net carbs per serving: 1.6g
Fiber: 1.7g
Fat: 22g
Protein: 5.7g
Net calories:236
▶️IG:
Recipe by Carolyn Ketchum
Tamaño del molde: molde para hornear 8x8
• INGREDIENTES •
1 1/4 tazas (125 g) de harina de almendras blanqueadas
1/4 taza (50) de eritritol en polvo
1/4 cucharadita (1 g) de sal
1/4 taza (55 g) de mantequilla sin sal fría
1/2 taza (115 g) de mantequilla sin sal
1/3 taza (70 g) de sustituto de azúcar moreno (utilicé el sustituto de azúcar moreno Swerve)
1/3 de taza (70 g) de alulosa o eritritol
1/2 taza (120 ml) de crema batida espesa
1 1/2 cucharaditas (6 g) de extracto de arce
2 huevos grandes
1/4 cucharadita (1 g) de sal
1 1/2 tazas (190 g) de nueces picadas
Rinde 16 barras (1 por porción)
Carbohidratos netos por porción: 1.6 g Fibra: 1.7g Grasas: 22 g Proteína: 5.7g Calorías netas: 236
Maple Pecan Granola Recipe
Maple pecan granola is a vegan granola recipe filled with big clusters of oats and pecans - yum! This healthy homemade granola is packed with nutritious ingredients including rolled oats, pecans, chia seeds, and cinnamon. Naturally sweetened with maple syrup, it's super easy to make and bakes up in about 35 minutes.