CHICKEN DUMPLING CASSEROLE
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In Today’s video, I am going to be showing you how I make CHICKEN DUMPLING CASSEROLE
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CHICKEN DUMPLING CASSEROLE
pulled chicken from a rotisserie chicken (no skin)
1 stick of butter, melted
1 cup milk
1 cup self-rising flour (must be self-rising)
2 cups chicken broth
1 can condensed cream of chicken soup
Preheat oven 375°
Spread chicken in a 9x13 baking dish
Pour butter evenly over chicken
Season with a little salt and pepper
In med bowl whisk together flour and milk. Slowly pour evenly over chicken. Do not stir!
In same bowl, whisk together chicken broth and chicken soup. Slowly pour into baking pan. Do not stir. Dumplings form as it bakes.
Bake uncovered for 45 mins. Let sit for minimum of 5 mins before serving, allowing dumplings to finish forming. The longer it sits the more dumplings you get. Just as good the second day, also
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#ChickenDumplingCasserole #Delicious #EasyDinner
Betty's Chicken & Dumpling Casserole
Betty demonstrates how to make Chicken and Dumpling Casserole. This is a quick and easy entrée that tastes fantastic.
Chicken and Dumpling Casserole
3 cups cooked boneless, skinless chicken breast, shredded or chopped
½ cup butter
1 small onion, chopped
2 ribs celery, chopped
ground sea salt, to taste
freshly ground black peppercorns, to taste
cooking oil spray
2 cups chicken broth
10.5-ounce can cream of chicken soup
1 cup self-rising flour
1 cup milk
In a small skillet over medium heat, sauté onion and celery in butter until soft, about 8 to 10 minutes. Season with salt and pepper. Spray a 9-inch by 13-inch by 2-inch baking dish with cooking oil spray. Place half of the sautéed vegetables in prepared baking dish and spread them out evenly. Layer half of the cooked chicken over the top. Repeat these two layers: the remaining half of the sautéed vegetables, followed by the remaining half of the cooked chicken. In a medium-sized bowl, mix the chicken broth and soup and pour over the layered vegetables and chicken. Do not stir. In a separate bowl, mix the self-rising flour and milk. Pour this over the layers (leaving some gaps), but again, do not stir. Bake at 350 degrees (F) for about 40 minutes, or until casserole is set and top is lightly browned. Serve immediately. Enjoy! --Betty :)
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Easy Chicken Casserole with Dumplings
Today we show you how to cook an easy, stick to your ribs, chicken casserole with dumplings. hope you enjoy it.
Ingredients for the casserole
30g butter
2 tbsp oil
1 onion (chopped)
4 cloves garlic (chopped)
120g mushrooms (quartered)
1 medium parsnip (chopped)
1 medium leek (sliced)
2 medium carrots (sliced)
150g new potatoes (cubed)
salt and pepper to taste
1 tsp fresh thyme leaves
2 tbsp flour
600ml stock
4 chicken thighs (skinned,boned and cubed)
Ingredients for the dumplings
120g flour
60g butter
1 tsp baking powder
salt and pepper to taste
1 tbsp parsley (chopped)
Weeknight Winners: Dive into 2 Mind-Blowing Chicken Casserole Comfort Meals!
2 NEW MIND BLOWING Chicken Casseroles YOU MUST TRY | Quick Easy Cheap Weeknight Comfort Food Meals
Hey Friends, you are in for a treat today, this video is PACKED FULL of goodness! I have found the most amazing and delicious twist on an old favorite comfort food we all love, made another new casserole that I have been eyeing for a long time, and share a quick & easy homestyle breakfast too! They all use simple budget-friendly ingredients, are basically dump and go with very little prep at all, so delicious, and clean up is a breeze, too. Plus this entire video is just full of little tips, tricks and surprises for you to enjoy and hopefully make your life easier, too. So sit back relax grab your sweet tea and let me do the cooking!
#inthekitchenwithmommamel #mommamel #easycasseroles #easychickencasseroles #chickenanddumplings #chickendumplings #chickenanddumplins
Be sure to check out Sammi’s channel @Sammi_May
And here’s the Cozy Casserole playlist for more delicious casseroles:
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Chicken & Dumpling Casserole:
Three Cheese Chicken Rosa Pasta Bake:
Video I mentioned making the Hashbrown Casserole and Breakfast Quiche:
Our vacation vlog I mentioned:
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Chicken and Dumplings Casserole - Easy Main Dish
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Chicken & Dumplings Casserole
4 cups chicken, cooked and diced
1 stick butter
1 1/2 cups self-rising flour
1 1/2 cups milk
2 cans (14.5 ounces) chicken broth
2 cans (10.5 ounces) cream of chicken soup
Preheat oven to 375°.
Melt butter in a 9 x 13” baking dish.
Place cut up chicken on top of butter.
Whisk together the flour and milk. Pour over chicken; do not stir!
Whisk together the broth and chicken soup. Pour over the milk mixture; do not stir!
Bake for 35 minutes. 
#chickenanddumplings #dinner #comfortfood

Love & Best Dishes: Easy Chicken & Dumplings Recipe
Easy Chicken & Dumplings Recipe - Paula has lots of delicious easy chicken recipes, and her Easy Chicken & Dumplings recipe is no exception—it's the ultimate Southern comfort food.
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