How To make Chicken Fondue in Ginger Broth
Ingredients
4
cup
chicken stock
2/3
cup
white wine, or 1/4 c cider or rice vinegar
2
each
lemon, slices
2
each
garlic, cloves, minced
2
tablespoon
gingerroot, minced
2
teaspoon
sugar
Chicken and Vegetable Trays:
1
pound
chicken, breasts, boneless, skinless
1/2
each
broccoli, bunch
1
each
yellow summer squash or zucchini
2
cup
swiss chard, torn, or romaine lettuce
1
each
sweet red pepper, or green pepper
1/4
pound
mushrooms
1
hot chili sauce (recipe follows)
1
garlic sauce (recipe follows)
Directions:
Cooking stock: In fondue pot, electric skillet or electric wok, combine chicken stock, white wine, lemon slices, garlic, ginger and sugar. Just before serving, heat to simmer.
Chicken and Vegetable Tray: Cut chicken into 3/4 inch pieces; place on serving platter. Cut broccoli, summer squash, swiss chard and sweet pepper into bite-sized pieces; arrange along with mushrooms on a separate platter.
Using long fondue forks, spear chicken or vegetables; dip into simmering fondue broth to cook. Cook chicken pieces until no longer pink inside, and vegetables until tender-crisp.
Serve with Hot Chilli Sauce and Garlic Sauce for dipping.
Garlic Sauce:
1/2 c light sour cream or low-fat yogurt or a mixture of both
2 ea garlic, cloves, minced.
1/4 c parsley, fresh, chopped
(For a variation, substitute chopped fresh basil or coriander, to taste for the garlic and reduce the parsley to 1 tbsp.)
In a small bowl combine sour cream, garlic and parsley.
Hot Chili Sauce:
1/3 c water
2 tb lemon juice or lime juice
1 tb soy sauce, low-sodium
1 ts sugar
1/4 ts hot pepper flakes
In a small bowl, combine water, lemon or lime juice, soy sauce, sugar and hot pepper flakes.
How To make Chicken Fondue in Ginger Broth's Videos
How to Make Hot Pot at Home! #shorts #hotpot #broth #recipe
How To Make Cheesy Delicious Cheese Chicken Fondue!!
IF YOU HAVE ORDER KINDLY “Directly Message” Daddy’s Yakisoba Facebook Page to order your Yaisoba????
Click Daddy’s Yakisoba Facebook Page and Directly Message to Order your Yakisoba.
HOW TO ORDER:
Once you have entered to Daddy’s Yakisoba Facebook page kindly click or touch the “Messenger Button” and message us to order????
Daddy’s Yakisoba FB page????
Once you messaged us kindly send your details such as:
Full name:
Number:
Full Address:
Amount of yakisoba you will get:
After you send your details it will immediately reply you with
: price of yakisoba you bought
: Gcash number
And that’s it, so go Message Daddy’s Yakisoba Facebook Page and get yours now!!
Daddy’s Yakisoba FB page????
Daddy’s Cooking FB page ????
Daddy’s Cooking Instagram ????
Hey guys! Todays Daddy's Cooking is about Cheesy Chicken fondue. Juicy and tasty chicken, rap with cheesy cheese and dig in the insane bite. this might get extremely cheesy situation.
Also Ai came with that another healthy salad. Ai really love that salad. thanks to that Daddy's dressing!
So what are you waiting for go check our channel and go get yourself cheesy!! Don't forget to give it a like, comment, and subscribe!!
Ingredients :
Sauce:
mirin / vinegar 50g
soy sauce 50g
sake 50g
toubanjan 5g
tenmenjan 5g
sugar 20g
Others:
chicken breast 2
mozzarella 160g
mix cheese 100g
onion 1
材料 ：
ソース：
みりん・酢50g
醤油50g
日本酒50g
トゥバンジャン5g
テンメンジャン5g
砂糖20g
その他：
鶏の胸肉2
モッツァレラチーズ160g
ミックスチーズ100g
タマネギ1
Hot Pot in a Fondue Pot
First Video of 2021!!!
I've never made or eaten hot pot. I'd been meaning to head to Koreatown here in NY and try it, but then the pandemic hit and that wasn't an option anymore so I decided to make it at home for our New Year's Eve dinner. I didn't have a hot pot set up but hot pot looks kind of like fondue so I thought why can't I make this in a fondue pot? I'm happy to say it was a success.
This is such a fun meal to make for family and friends because everyone gets to choose what they want to cook so you're not stuck with only one or two options. It's interactive and delicious and I will definitely be making this again.
✅ Meat fondue [complete recipe]
For this recipe, we use our own beef broth recipe, which is detailed at the end of the description.
Meat fondue recipe
Meat fondue ingredients:
1 liter of beef broth (recipe described at the end);
1 liter of red wine;
3 small onions;
5 slices of ginger;
1 tablespoon of soy sauce;
6 cinnamon husks;
3 star rings;
1 tablespoon of black pepper;
3 cloves;
1 piece of filet mignon cut into small cubes.
How to prepare the meat fondue:
(1) Put the wine in a fondue pot.
(2) Add onions, ginger, cinnamon, anise, black pepper and cloves.
(3) Simmer for 2 minutes.
(4) Add soy sauce and broth.
(5) Simmer for another 2 minutes over medium heat.
(6) Skewer a cube of filet mignon and cook in the meat fondue until it reaches your taste.
------------------------------------------------- ------------------------------------------------- --------------------
Beef broth recipe
Meat broth ingredients:
1kg of beef cut into cubes;
1 chopped onion;
2 chopped garlic cloves;
1 celery stick;
1 leek;
1 sprig of rosemary;
1 bunch of thyme;
1 tablespoon of salt;
5 bay leaves;
1 bunch of chopped chives;
1 bunch of chopped parsley;
1 bunch of chopped coriander;
1 tablespoon of black pepper;
3 liters of water;
4 tablespoons of oil.
How to prepare the meat broth:
(1) Put the oil in a pan and add the minced meat.
(2) Let the meat brown well and add the salt, pepper, bay leaves, thyme and rosemary.
(3) Stir for 2 minutes while the mixture is fried.
(4) Add the chives, parsley, cilantro, garlic, celery and onion.
(5) Finally, add water and cook for 2 hours over low heat.
(6) Once ready, strain the broth and set aside to be added to the meat fondue.
------------------------------------------------- ------------------------------------------------- --------------------
#fondue
#beef
#wine
Kitchenary Basics | A Festive Fondue
Share the gift of fondue with your loved ones this holiday season
Nusret aka Salt Bae ( Nusr-Et Steakhouse Las Vegas )
#nusretgökçe #saltbae #lasvegas
Nusret Gökçe (Turkish pronunciation) nicknamed Salt Bae, is a Turkish-Kurdish chef, food entertainer and restaurateur.He owns Nusr-Et, a chain of luxury steak houses.His technique for preparing and seasoning meat became an Internet meme.
==========
earlier life
==========
Gökçe was born in Erzurum, Turkey to a Kurdish family.His father was a mineworker. The amily's finances forced him to leave school in the 6th grade to work as a butcher's apprentice in the Kadıköy district of Itanbul.
Gökçe has been involved with charitable work, such as building a school in his hmetown of Erzurum
==================================
Mykonos Series
Video Link:
==================================
Workout Videos
Videos Link :
=================================
Dubai Series
Videos Link: PLTI6nmpAzi6ZUreqAhFQ0tD7hS_PZc70l
=================================
#Shorts Videos
Link:
==================================
Completions Videos
Link :
==================================
Facebook:
link:
==================================
Instagram:
link:
==================================
Video Title