Oven Baked Chicken Recipes Easy featuring Campbells Cream of Chicken Soup
In today’s Cook with Me we are making Oven Baked Chicken Recipes the Easy Way featuring Campbell's Cream of Chicken Soup
Editing oops... looks like I used onion powder instead of garlic powder as I'd mentioned in the video. Forgive me, but it was still bomb though! LOL
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✨????????????About Latrice Kelly ????????????✨
New to the vlogging scene, I have taken to YouTube to bring you my melanatedly gifted personality. Folks call me by nickname which is DivaMom (momma) in plenty of circles. I'm a meme hoarder extraordinaire, forever jokester, and full time server of curves & serves! She is definitely the first of her name from the best city in the world, and that is Chicago!
I've always been the chattiest girly girl I know. So I figured I'd share my passions, recipes, and the latest shopping hauls & finds with YouTubeLand!
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Chicken Fettuccine Alfredo Recipe - Easy Dinner
Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years! Classic Chicken Alfredo is feel-good comfort food - so creamy but light! Serve it for lunch or dinner.
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????Ingredients for Chicken Fettuccine Alfredo:
►2 lbs Chicken Breast
►3/4 lbs fettuccine pasta (or angel hair or vermicelli pasta)
►1 lb white mushrooms thickly sliced
►1 small onion finely chopped
►3 cloves garlic minced
►3 1/2 cups half and a half *
►1/4 cup parsley, finely chopped, plus more for garnish
►1 tsp sea salt or to taste, plus more for pasta water
►1/4 tsp black pepper or to taste
►3 Tbsp olive oil divided
►1 Tbsp butter
*To substitute half and half, use equal parts of milk and heavy cream
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►GARLIC BUTTER STUFFED CHICKEN -
►SPATCHCOCK CHICKEN -
►HOW TO CUT A CHICKEN -
►CHICKEN PESTO ROLL-UPS -
►CHICKEN MADEIRA -
►AVOCADO CHICKEN SALAD -
►CHEESY CHICKEN FRITTERS -
►CHICKEN STIR FRY -
►CREAMY CHICKEN & RICE -
►TERIYAKI CHICKEN -
►CHICKEN MEATBALLS IN CREAM SAUCE -
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Mexican MUSHROOM SOUP Recipe Campbell´s | Mexican Food - Spicy Latina Mom
Delicious Creamy Mushroom Soup
Spicy Latina Mom brings to you “The healthy taste of Mexican Food” with delicious recipes made from the heart for you and all your family, mexican food recipes with a twist of spice and other of my favorite healthy and delicious dishes and desserts.
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Yo do not have to be eating no tasty food to lose weight, you have found my recipes! I am going to teach you how to cook healthy with no fat! yes no fat! you will love this technique, easy and full of flavor.
Hope you enjoy this journey on healthy eating.
Lose weight fast always happens in the first week of a diet plan as you lose a lot of water, what is better is to keep on losing weight even when it become a little slower, keep on with my food and you will se the results soon. Lose weight in 1 week! not just water also fat!
Easy ways to lose weight are not always the ones that will make you keep the weight of. It is better to try a healthy way to keep the weight of than a fast weight lose that will not last.
Lose weight naturally with this tasty recipes that will keep you strong and healthy.
Lose weight without exercise 80% of the weight lost is about the food, if you have a lot of weight it can become dangerous for your knees to get into a fitness class, better try to walk or just to keep on eating right and you will se results with or with out exercise.
Eat healthy, eat healthy to lose weight, feel good and change the way you cook, all your family will see the benefits.
Believe me you will not find a better way to burn fat that this delicious low fat recipes. This low fat diet will change your life.
I hope you enjoy Eat Healthy with Laura.
Creamy Garlic Chicken Recipe - Easy Baked Chicken in Creamy Garlic Sauce
OMG guys this creamy garlic baked chicken thighs recipe is the most delicious easy chicken recipe you will ever make. The Chicken thighs are baked in a tasty creamy garlic sauce, full of flavor. You guys will love this easy creamy chicken dinner recipe!!!!
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INGREDIENTS
6 bone in skin on chicken thighs
salt and pepper to taste
2 tsp paprika
2 tsp dried basil
2 tsp dried thyme
2 tsp dried rosemary
olive oil
2 Tbs butter
1 large onion, minced
5 huge cloves of garlic
2 Tbs flour
1 cup chicken broth
1/2 cup whole milk
1/2 cup heavy cream
1/4 cup grated parmesan cheese
2 little cubes of chicken bouillon
1/4 cup fresh basil, chopped
1/4 cup of fresh parsley chopped
Bake at 400F for 45 minutes or until chicken has internal temperature of 175 F
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