The one and only VEGETABLE SOUP recipe you need for winter!
This easy vegetable soup is packed with flavor and uses simple, everyday vegetables to their full potential. But there's plenty of room for customization — use any fresh or frozen vegetables you have on hand. It's the perfect blank canvas to work with for soup season!
A simple vegetable soup like this is my absolute favorite. It's nourishing, comforting, fresh, and light, yet filling enough to be a full vegetarian meal. But truth be told, I was never a fan of vegetable soup until I started making it myself at home, with this recipe. Because other versions I had tried were always been a bit bland and boring.
So what makes my version unique (and better)? The vegetables are sautéed with Italian seasoning and loads of garlic, then simmered in a savory broth with fresh lemon juice and parsley. And that punch of fresh lemon really brightens and enhances the flavor!
???? Printable Vegetable Soup Recipe:
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► TIMESTAMPS:
00:00 Intro
00:21 Prep the carrots, celery, and onion.
01:38 Peel the garlic and chop the potatoes and green beans.
03:14 Saute the mirepoix vegetables.
03:26 Add the garlic and seasonings.
03:56 Add the potatoes, green beans, diced tomatoes, bay leaves, and vegetable broth, then simmer.
04:46 Chop the parsley and juice the lemon.
05:21 Add the frozen peas and corn.
05:48 Add the lemon juice and parsley, then serve in bowls.
06:53 Store the soup for later in the fridge or freezer (it's a perfect meal prep soup!).
07:43 Taste test.
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Busy Day Vegetable Beef Soup
BUSY DAY VEGETABLE BEEF SOUP
Are you always rushed for time, and feel like you can’t eat healthy? If that’s you, we’ve got you covered! This recipe is cheap & easy, and it makes a large quantity for your #MealPrep this week!
Ingredients:
▪️1 lb. 96/4 lean ground beef
▪️1 package onion soup mix
▪️2 ten ounce bags frozen mixed veggies
▪️5.5 cups water
▪️One 28 Oz can diced tomatoes
▪️1 cup macaroni, uncooked
▪️Optional toppings: garlic salt, pepper, Parmesan cheese to taste
Directions:
1️⃣ In a large skillet, brown your ground beef, & drain the fat.
2️⃣ In a large soup pot, combine cooked ground beef, water, onion soup mix, & diced tomatoes with juice. Bring to a slight boil, reduce heat to medium-low, cover, and simmer for 1 hour.
3️⃣ Add In macaroni & frozen veggies. Combine well. Cover, and heat for 15 minutes on medium heat.
4️⃣ Optional: Top with garlic salt, pepper, and Parmesan cheese.
Enjoy!
Hamburger Soup | Easy & quick dinner idea | 5 ingredient soup | Simple weeknight meal for busy moms
This simple, 5-ingredient soup recipe is perfect for those busy days when you are trying to get dinner on the table quickly. It only takes 20 minutes to cook! Add some cornbread or even a grilled cheese sandwich if you want. You can find this recipe in my Volume 1 cookbook.
Thanks for following! And remember to be salt and light! - Sue
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Busy Day Vegetable Soup
recipe for vegetable soup:
2.5 test olive oil
1.5 cups onion
2 cups carrots
1.25 cups celery
4 cloves garlic, minced
72 oz broth (I used chicken)
12 oz crushed tomatoes
3 cups diced potatoes
1/3 cups parsley
bay leaves
green beans
corn
peas
30 Minute Hamburger Soup Recipe - Ultimate Comfort Food
Our 30 minute hamburger soup recipe is hearty and budget friendly. Imagine making homemade soup in 30 minutes for under 2 dollars per person. Just a little longer and about the same cost as it takes to open a can of soup. Just imagine impressing your friends and guests by saying come over for lunch and I'll whip up some homemade soup.
Believe me my friends, this soup is out of this world delicious. It's also so simple to make. Simply grab a few ingredients out of you pantry, combine them with diced tomatoes, ground beef, onion, garlic, a few other things you will have right in your pantry, and you're off to the races.
Don't forget to serve our hamburger soup up with some crackers or bread.
For the full recipe, visit:
Video Chapters:
0:00 Introduction
0:10 Frying the ground beef
0:42 Adding in the veggies
1:23 Adding in the seasoning
2:00 Pourning the liquid in
2:25 Simmering the soup
2:38 The outcome
3:13 Taste test
4:05 Conclusion
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