1/2 c Butter, softened 3 c Flour, sifted 3/4 c Peanut butter, smooth 1 ts Baking powder 1 1/2 c Sugar 1/2 ts Salt 2 Eggs, beaten 2/3 c Milk 1 1/4 ts Vanilla 5 Baby Ruth bars, 1.9oz, cutup Cream butter, peanut butter and sugar until light and fluffy; beat in beaten eggs ad mix well; add vanilla. Sift dry ingredients together and add alternately with the milk. Stir in the cut-up Baby Ruth pieces. Drop from teaspoon on buttered cookie sheets. Bake in preheated 375~F oven until golden brown, about 12-15 minutes. -----
How To make Baby Ruth Cookies's Videos
How to Make Baby Ruth Cookies 001.MOV
Baby Ruth Cookies
½ cup butter
¾ cup granulated sugar
1 egg
1 1/3 cups all purpose flour
½ teaspoon baking soda
½ teaspoon salt
½ teaspoon vanilla
2 (1.8 ounce) Baby Ruth bars, cut in small pieces.
Cream butter and sugar until smooth. Add egg and mix well. Combine flour, baking soda and salt (if used); stir into batter. Add vanilla, Stir in chopped candy bars. Chill dough 30 minutes. Drop by teaspoons onto well - greased cookie sheets. Bake in pre-heated 375 degree oven 10 to 12 minutes. Makes 50 to 65 cookies.
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