How To make Audrey's Oriental Chicken
1/4 c Firmly packed brown sugar
2 T Cornstarch
1/4 c Vinegar
1 T Soy sauce
1 ea 15 oz. can pineapple chunks
1 c Strips, green pepper
1 c Thin onion rings
1 T Oil
2 ea Boneless chicken breasts*
*Cut into thin strips. In a medium bowl, combine sugar and cornstarch. Gradually stir in vinegar and soy sauce. Stir in pineapple, green pepper and onion, set aside. Heat oil in wok. Add chicken and stir fry, just until tender, and chicken has turned white. Add pineapple and vegetable mixture; stir until well mixed. Cover and simmer over low heat 15 minutes. Cal: 314; Fat 7g.
How To make Audrey's Oriental Chicken's Videos
Japanese Tori Nabe.Good for fever and flu.BGM Audrey Malaiba live.
Chicken breast,sea salt,shiitake or edible mushroom,kombu dashi,Japanese green onion sliced on diagonal, cabbage mizuna cut into 2 inch pieces(optional), hard tofu all together in pot and cover then boil it for 20 mns until the chicken is cooked then put it into bowls and use ponds or yuzu- kosho for serving.
KANGEN SG MASUK! RESEP NASI AYAM SINGAPURA - SINGAPORE CHICKEN RICE
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Resep :
1 ekor ayam
3 sdm chicken powder
2 liter air bersih
1 sdt garam
2 ruas jahe
2 batang daun bawang
500 gram beras
550 ml air kaldu di resep atas
7 bawang merah
5 bawang putih
2 ruas jahe
25 ml minyak wijen
2 sdm saus tiram
2 sdm minyak wijen
1 batang daun bawang
50 ml air
1 sdm rata gula
2 sdm kecap asin
Audrey's Kitchen: Chicken Fried Rice!
Welcome to another episode of Audrey's Kitchen! Audrey really wanted to have chicken fried rice for dinner tonight...so she decided to make it for dinner! Thankfully we had all of the necessary ingredients!
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Jamaican Brown Stew Chicken - Food Wishes
It’s always a good sign when a dish reminds you of other recipes you love, and this reminded me of two of my favorites; jerk chicken, and caramel chicken. This beautifully colored stew was sweet, spicy, a little salty, and very savory, and while I might dial back the sugar a touch next time, I loved how this came out. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
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How to Make An Amazing Au Jus | Chef Jean-Pierre
Hello There Friends, This is a follow up video to our Perfectly Cooked Prime Rib video. Making an Au Jus is so easy a child could do it! Make sure you check out the beef stock videos before you make this. Remember to make a good Sauce or soup you need to have a good Stock! Let me know how you did in the comments below.
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#264: When Nobody Wants To Cook...
Audrey and Huy don't want to cook their chicken stir fry so they ask Peanut to cook it for them. Peanut also does not want to cook and simply wants to eat. Peanut eats and Audrey and Huy go out. Enjoy!
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