How To make Almond Fried Shrimp
1 c All purpose flour
1 pn Salt
2 c Milk
4 ea Eggs
12 ea Uncooked jumbo shrimp
1 1/2 c Sliced almonds (5 oz)
6 c Vegetable oil
Peel, devein and butterfly shrimp, leaving tails intact. Line large baking sheet with waxed paper. Place flour in medium bowl; add salt. Whisk milk and eggs in large bowl. Dredge shrimp (not tails) in seasoned flour; shake off excess. Dip shrimp (not tails) in milk mixture. Press almonds over shrimp, coating all but tails. Place shrimp on prepared sheet. Curl tails up over shrimp. Freeze until firm, about 1 1/2 hours. (Can be prepared up to 1 day ahead. Cover with foil.) Heat oil in heavy large saucepan to 350~. Loosen shrimp from paper. Add frozen shrimp to oil in batches and cook until deep golden brown, about 3 minutes. Transfer to paper towels using slotted spoon. Let drain. Divide shrimp among plates. Serve with cocktail sauce, tartar sauce and lemon wedges.
How To make Almond Fried Shrimp's Videos
Deep Fried Shrimp Ball with Almond Flakes/Crunchy Shrimp Balls with Almond Flakes/ 脆炸杏仁虾球/炸杏片蝦球
Deep-fried shrimp balls with almond flakes are a tasty and popular dish that combines the flavors of crispy shrimp with the nutty texture of almonds.
KETO FRIED SHRIMP | Keto Weightloss Journey | Keto Recipe
When you're on Keto, you tend to miss the FRIED foods - but don't fret - you have KETO alternatives for your fried favorites!
KETO FRIED SHRIMP RECIPE
1 cup of crushed pork rinds
1 tbsp olive oil
1/2 tsp Paprika
1/4 tsp Chili Powder
1/4 tsp Ground Black Pepper
1/4 tsp Garlic Powder
1/4 tsp Onion Powder
1/2 tsp Salt
Pat shrimp dry with a paper towel, then coat in olive oil
Mix the dry ingredients together, roll the shrimp in the mixture
Cook in Airfryer at 390 degrees for 8-10 minutes
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Fried Prawns with Almond and Chestnut Honey Recipe
Italian Cooking, Recipes and Life. Enjoy if you can.
Almond Shrimp in less than 10 minutes | Kusina ni Zaina
Kusina ni Zaina presents Almond Shrimp and cooked in less than 10 minutes. So crunchy and delicious. Good for Snack, Ulam or even an Appetizer.
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Ingredients:
15 pcs Shrimp cleaned and deveined (may be replaced with Prawns or Jumbo shrimp)
Pinch of Garlic salt
1/4 cup of All purpose flour
2 cups Blanched Almond slices
Cooking Oil (for frying)
Sweet chili sauce (dipping sauce)
Batter mixture:
1/2 cup of cornstarch
2 egg whites
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???? Honey Walnut Shrimp (蜜汁合桃虾) - Preserving my dad's recipe!
Watch Daddy Lau teach us how to make Honey Walnut Shrimp, a favorite among Chinese banquets + takeouts here in the US!
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⏲ CHAPTERS ⏲
00:00 - Intro
00:53 - Origins of Honey Walnut Shrimp
02:20 - Prepare shrimp
03:18 - Prepare sauce
03:49 - Prepare batter
04:23 - No honey? Make sugar syrup!
05:12 - Heat oil
05:28 - How restaurants make candied walnuts
06:00 - Fry walnuts #1
06:34 - A quick primer on oil & smoke points
07:41 - Mix walnuts & honey, fry #2
08:23 - Watch this before frying shrimp!
08:58 - Mix shrimp & batter, test oil heat
09:46 - Fry shrimp #1
10:17 - Fry shrimp #2
10:36 - Plate & mix with sauce, walnuts
11:06 - Meal Time!
12:04 - First memory of this dish?
12:36 - How to pick shrimp?
12:49 - Substitutes for shrimp, walnuts, mayo
13:46 - Selecting honey, sugar syrup
14:56 - What’s the key to the perfect sauce?
15:16 - Was this popular in China?
15:58 - Symbolism of walnuts and shrimp?
16:42 - How to maintain crispiness?
17:33 - How to perfect frying shrimp?
18:03 - My parents talk about their wedding banquet!
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Keto Fried Fish & Shrimp | Tasty Low-Carb Recipes
Looking for quick & easy low carb recipes? Then you'll love this tasty FRIED FISH AND SHRIMP dinner. To keep this recipe low-carb, gluten free, and keto friendly, we are replacing the flour and oils used in traditional recipes with healthier alternatives, while getting the same delicious texture and taste!!!
*INGREDIENTS*
(Servings: 4)
4 pieces Fish (Your choice: Cod, Tilapia, Flounder, etc.)
Avocado Oil
*INGREDIENTS FOR BATTER*
2/3 cups Whey Protein Powder (Non-flavored)
1/4 cup Almond Flour
2 tsp Baking Powder
2 eggs
1/4 cup water
2 tsp Garlic Power
2 tsp Onion Powder
1 tsp Black Pepper
*SEASONING FOR FISH* (season to taste)
Black Pepper
Onion Powder
Garlic Powder
*SEASONING FOR SHRIMP* (season to taste)
Old Bay Seasoning
Black Pepper
Onion Powder
Garlic Powder
#fishandshrimp #lowcarbrecipes #ketorecipes