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Living Gluten-Free For Dummies: 2nd Edition by Danna Korn · Audiobook preview
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Living Gluten-Free For Dummies: 2nd Edition
Authored by Danna Korn
Narrated by Marguerite Gavin
#dannakorn #livingglutenfreefordummies2ndedition
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BOOK DESCRIPTION
Practical, delicious ways to manage a gluten-free diet If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Trusted author Danna Korn explains the medical problems associated with gluten and shows you step by step how to make the transition to a gluten-free lifestyle-and love it! With new and revised content, this easy-to-understand reference includes coverage of the most recent testing methods, an updated section on the link between a gluten-free diet and improving behaviors in the autistic, new information about the genetics of celiac disease, expanded coverage on the gluten-free certification process, increased nutritional information, and updated recipes. - Sixty-five delicious recipes plus tips on eating out - Guidance on how to shop and decipher food labels - Advice on how to raise happy gluten-free kids Covering the practical, medical, and emotional aspects of the lifestyle, Living Gluten-Free For Dummies, 2nd Edition offers hope and inspiration as you make the switch to a life free of gluten.
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ABOUT THE AUTHOR
Danna Korn is respected as one of the leading authorities on the gluten-free diet and the medical conditions that benefit from it. She's been featured in People magazine, on ABC's 20/20, and dozens of other national media outlets. She is coauthor of Gluten-Free Cooking For Dummies.
Marguerite Gavin is a seasoned theater veteran, a five-time nominee for the prestigious Audie Award, and the winner of numerous AudioFile Earphones and Publishers Weekly awards. Marguerite has been an actor, director, and audiobook narrator for her entire professional career, and has over four hundred titles to her credit.
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AUDIOBOOK DETAILS
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Language: English
Publisher: Tantor Media Inc
Published on: June 18, 2019
ISBN: 9781630151195
Duration: 13 hr, 45 min
Genres: Cooking / General, Cooking / Health & Healing / Gluten-Free
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Clarissa Dickson Wright: Breakfast, Lunch & Dinner (Episode 1: Breakfast) British food documentary
A 3-part 2012 British TV food documentary hosted by the late Clarissa Dickson Wright, who gained international fame as one half of the Two Fat Ladies cooking show. Each episode looks at the history of British food throughout the ages.