How To make Hurry Up Cheese Buns
1 pk Dry yeast
2 c All-purpose flour; divided
1 Jars Sharp process cheese sp
-5-oz 1/2 c Water
1/4 c Shortening
2 tb Sugar
1/2 ts Salt
1 Egg; beaten
Recipe by: Southern Living
Combine yeast and 1 cup flour in a medium mixing bowl; set aside. Combine cheese spread, water, shortening, sugar, and salt in a small saucepan; heat to 105 to 115 degrees, stirring constantly. Add cheese mixture and egg to yeast mixture; beat 1/2 minute at low speed of an electric mixer, scraping sides of bowl. Beat 3 minutes at high speed. Stir in remaining 1 cup flour. Turn dough out onto a lightly floured surface, and knead 1 to 2 minutes. Shape dough into 12 balls. Place in well-greased muffin pans. Cover and let rise in a warm place (85 degrees), free from drafts, 1-1/2 hours or until doubled in bulk. Bake at 350 -----
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Easy cheese stuffed bannock bread - backpacking food recipe
Get in touch: bushcraftbaking@gmail.com
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It was a very cold morning out in the woods, just about perfect to enjoy one of the easiest recipes I know to prepare bannock bread!
In this case I stuffed the bannock bread with some nice cheese that really melted deliciously between the layers of my bannock.
This camping recipe is perfect for when you don't want the hassle of having to clean up your pan and don't want the outdoor critters rummaging through your stuff at night ;)
The baking paper trick I show in the video will keep everything nice and clean. Also, there is no risk of the bannock sticking to your skillet or pan and breaking up as with fried bannock!
The bannock recipe I used is as follows, but as I mention in the video any instant pizza crust mix will work like a charm in this recipe:
1 cup flour
1/4 cup milk powder
1 tsp. baking powder
1/4 tsp salt
1 tablespoon sugar
2 tablespoon oil
Enough water to make a flaky dough
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J’ai utilisé du pain ,du fromage ,du jambon de dinde et du beurre /i used wheat bread ,cheese ,and turkey ham
Hurry Burry breakfast | Zero Oil | Super fast & Healthy Breakfast recipe
Hurry Burry breakfast | Zero Oil | Super fast & Healthy Breakfast recipe
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