Ingredients 1 cup salad macaroni 6 oz marinated artichoke hearts 4 pound mushrooms, sliced 1 cup halved cherry tomatoes 1 cup med pitted ripe olives 1 tablespoon parsley 2 teaspoon dry basil
Directions: Cook macaroni according to package; drain well, rinse with cold water and drain again. Turn into a large bowl. Add artichokes and their liquid, mushrooms, cherry tomatoes, olives, parsley and basil; toss gently. Cover and refrig for at least 4 hours. Before serving, season with salt and pepper to taste.
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Spinach Artichoke Pasta Salad
Printable Recipe Here:
This easy Spinach Artichoke Pasta Salad is always the most popular side dish at parties and potlucks!
Sarah's Simple Solutions Episode 44 - Artichoke Pasta Salad
Sarah shows you how to make a simple but flavorful dish that works great as both a side and a light entree.
Asparagus & Artichoke Pasta Salad
Asparagus & Artichoke Pasta Salad
Ingredients 1 pound penne pasta 1 pound fresh asparagus 1 cup frozen peas 1 (14 oz.) jar of artichoke hearts 1 cup shaved parmesan cheese 2 Tbsp chopped fresh basil 1/2 cup olive oil 1/2 cup red or white wine vinegar 3 Tbsp lemon juice pinch of salt and pepper
Instructions Boil pasta until it's almost to the al dente stage, around 6 minutes. Add chopped asparagus and peas into the boiling pot with the pasta, and cook for 2 to 3 minutes. Drain and immediately pour into a bowl of ice water, then drain again. Chop artichokes and add to the pasta. Shave parmesan cheese and add to the pasta. To make the dressing, combine oil, vinegar, lemon juice, salt, and pepper, and shake. Pour half of dressing over past, stirring to coat, and save the rest to drizzle over before serving.
Marinated Artichoke Hearts Pasta Salad is a quick and delicious recipe you can make in under 30 minutes. It’s perfect as a side dish, a main meal, or to bring to potlucks. Marinated Artichoke Hearts Pasta Salad is naturally vegan and can be made gluten-free.
Get the complete recipe here:
Lemony Artichoke Pasta Salad
Learn how to make Lemony Artichoke Pasta Salad with this easy and delicious recipe!
Get it here:
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Recipe Artichoke Pasta Salad
Recipe - Artichoke Pasta Salad
INGREDIENTS:
●1 cup salad macaroni or 1 cup other medium-size pasta
●1 (6 1/2 ounce) jar marinated artichoke hearts
●1/2 cup mushroom , quartered
●1 cup cherry tomatoes , halved
●1 cup pitted black olives
●1 tablespoon chopped fresh parsley
●1/2 teaspoon dried basil
●1/2 tablespoon dried oregano
●2 cloves garlic , minced
●salt and pepper