How To make Arroz Con Pollo

How to make Puertorican Arroz con Pollo (Rice with Chicken)

Welcome back! Today I am making Arroz con Pollo (Rice with Chicken) with habichuelas guisadas (stewed beans).

Here are the ingredients:

For the rice:
3 cups long grain rice
3 1/2 cups water
1/4 cup canola oil
3 tbsp or 3 cubes sofrito
1packet Sazon Knorr
3 chicken breasts, cut in cubes
Adobo Goya
Oregano
Cumin
Salt to taste
Cilantro
Olives

For the beans:
2 cans small red beans (you can use any)
3 tbsp or 3 cubes of sofrito
2 cloves garlic
1 small potato, cut in small cubes
1 can tomato sauce
1 packet Sazon Knorr
1 packet Goya ham seasoning
Cilantro
Olives

Buen Provecho!

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How to Make Our Recipe for Arroz Con Pollo

Hosts Bridget Lancaster and Julia Collin Davison make Arroz con Pollo, a classic comforting dish.

Our Recipe for Arroz Con Pollo:
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Locrio de Pollo Dominicano | Chicken and Rice Recipe | Dominican Recipes | Chef Zee Cooks

Locrio de Pollo Dominicano is an amazing Dominican Chicken and Rice Recipe. You can make this dish a bunch of different ways and today I'm using boneless chicken, however, you can definitely use bone-in chicken as well. This easy rice recipe pairs great with beans and tostones. My favorite part is that this dish can feed a village since a little bit does go a LONG LONG way. I hope you enjoy today's recipe. Don't forget to like, comment, and subscribe!

Ingredients
1 ½ lbs chicken
½ small onion
⅓ green bell pepper
1 tbs sazón azafran
¼ tsp black pepper
2 tbs sopita
½ tsp orégano
3 minced garlic cloves
½ Lime
1 tbs Tomato paste
Olives
Recao
2 cups rice
¼ cup Water
2 cups of water

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Arroz con Pollo - Puerto Rican Chicken and Rice

Arroz con Pollo is one of my husband's absolute favorite dishes. Here is how I make it for him - enjoy!

Please note that I did season my chicken with Kosher salt, but I forgot to mention this in my video :) Thank you for watching!!!

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2-3 Tablespoons achiote oil
6 chicken thighs
2-3 strips thick cut bacon
2 cups sofrito
2 cups brown rice
1 1/2 - 2 teaspoons Kosher salt
black pepper to your taste (1/2 teaspoon or so)
4 cups water
10 -12 olives
1 - 2 teaspoons capers
1/4 - 1/2 cup tomato sauce
1 Tablespoon Oregano

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Learn how to make:
sofrito -
achiote oil -
or pasteles -


I saw this recipe on on Sweets and Beyond's channel for arroz con pollo here on YouTube, and even though we make it differently, it looks delicious!

I also saw this version from Donal Skehan -

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Puerto Rican???????? Arroz Con Pollo

In honor of Puerto Rican heritage month I thought I share with you a favorite of many Hispanic cultures, especially Puerto Ricans-the infamous Arroz Con Pollo! It's easy, it's delicious, and makes a good heartfelt meal for you and your family! Buen Provecho!

How to Make the Best ARROZ CON POLLO VERDE | Green Poblano Chicken & Rice

Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to share with you how to make the best arroz con pollo verde (green chicken and rice )let me tell you this recipe is super easy to make and its just full of flavor, you can adjust the spice level by adding more chile serrano for me using one is just perfect, my kids love and enjoy it so much!!! . Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????

‼️‼️‼️For any other recipe just type in Claudia Regalado, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????

Try my original arroz con pollo ????????

Tip!!!! Make sure you use only 1 cup 1/2 of broth /salsa you can throw in the whole 1 cup of water or chicken broth to blender so you don’t get confused, this is important so that your rice absorb all the liquid and dont come out mushy????

Ingredients:
2 lbs chicken I used drumsticks and thigh
1 cup white rice
1 cup water or chicken broth
3 tbsp oil
4 chile poblanos
1 Tomatillolo
3/4 cup corn
1/2 white onion
1 serrano
1 garlic clove
Handful of cilantro
Salt I used 1 1/2 tsp (keep in mind you also add seasonig/salt to the chicken, you can wait to add salt after adding the sauce) ????
1/2 tsp ground cumin
1/2 tsp oregano
1/2 tsp chile flakes(optional)
1 serving of love ????

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