How To make Wild Rice Amadine
2 T Slivered almonds
1 1/2 T Chopped Green Pepper
1 T Chopped Onion
1 T Chopped Chives
1/3 c Margarine
2 2/3 c Hot Water
1 t Instant Beef Bouillon
4 1/2 oz (2 Pks) 5-minute Wild Rice
Cook almonds, green pepper, onion and chives in melted margarine in heavy 2-quart frying-pan, until almonds begin to brown. (Do not over brown.)
Add hot water and instant bouillon, stirring to combine. Add rice, bring to a boil and cook slowly, uncovered 10 minutes. Cover and let stand 5 minutes. Drain any excess liquid from rice.
How To make Wild Rice Amadine's Videos
Potato and almonds balls: you won't be able to stop at one!
They are addictive, just a few ingredients to make delicious hot and cheesy balls!
INGREDIENTS
• 3 potatoes
• Garlic powder
• Pepper
• Parsley
• Salt
• 1 egg
• 250 g fresh mozzarella
• 1 ½ cups almond slices
• 1 cup flour
• Water
• Breadcrumbs
METHOD
Cook 3 potatoes peeled in water.
Beat the potatoes and add garlic powder, pepper, parsley, salt,
Pour an egg and mix.
Cut the fresh mozzarella cheese into small cubes.
Sprinkle salt and pepper and mix.
Sprinkle flour and mix again.
Pour almond slices into a bowl and break them with your hands.
Mix flour with water.
Take some of the mashed potatoes and place a small square of cheese in the middle. Cover it and form a ball.
Place the ball in the mixture of flour and water to cover the entire ball.
Place in the crushed almonds and then cover with breadcrumbs.
Refrigerate for an hour and then fry.
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COOK WITH ME Cod Amandine with Wild Rice and Carrots
30 MINUTE MEAL!! This is one our FAVORITE meals and its SO fast and easy to make!
Easy-print recipe:
What you will need:
8 oz carrots cubed
1 small lemon
1/4 oz parsley (Chopped)
2 Cod Fillets
1/2 cup brown rice with wild rice mixed in (total of 1/2 cup) (I mixed this myself)
1 tsp butter (grass fed)
1/2 oz sliced or slivered almonds
Preheat oven to 370
Start by adding 8 oz of diced carrots to a pan with a little pam. Cook until a little soft, add 1 cup of chicken broth and 1/2 cup of brown/wild rice mixture and bring to boil. Once it starts to boil, turn to simmer and cover. Cook for about 22 min or until rice has absorbed liquid.
While rice is cooking, season two cod fillets with pepper and Fox Point seasoning from Penzeys. You can also use salt if you don't have fox point. Cook your cod for about 15 min.
While cod is cooking heat up a fry pan, add 1 tsp butter and 1/2 oz diced or slivered almonds to the hot butter. Brown and once browned add 1/2 of your chopped parsley to the pan. Stir up and remove it from the pan onto a small plate to use later.
Once your fish is done I put it into a hot skillet just to brown the outside on both sides. Plate it along with 1/2 the rice mix. Add 1/2 the almond mix onto the cod and squeeze a little fresh lemon or lime juice on top of both rice and fish! ENJOY!
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Wild Rice Amadine - Kitchen Cat
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★ Kitchen Cat ★ Wild Rice Amadine Recipe.
A recipe from the KC Main Courses collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1 tb : Onions; Chopped
1 1/2 tb : Green Pepper; Chopped
4 1/2 oz : (2 Pks) 5-minute Wild Rice
2 2/3 c : Hot Water
1 tb : Chives; Chopped
1 ts : Instant Beef Bouillon
1/3 c : Margarine
2 tb : Slivered Almonds
Almondine with a Twist Ep. 9
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