How to make a quick meal?#vegetarian #fusilli #shortsviral #salad #food
How to make a quick meal?#vegetarian #fusilli #shortsviral #salad #food
#@Raj-bi7xp
Recipe: Just boil 1 litre water and add the fuelling and pesto mix in it. Allow it to cook for 20 min in medium heat.
preparesalad of your choice. I have used salad green,1 tomato, 1 red pepper,1/4 green pepper, , 1/4 lemon, olive oil and mixed seeds for seasoning.
Also added some chopped cheese slices to get protein & sprinkled pepper n salt!
yummy meal is ready in 20 min!
Fusilli Pasta | A delicious fusilli pasta recipe
Fusilli Pasta is one of our favorite go-to recipes. Pasta recipes are super easy, and are really delicious, you can never go wrong with pasta, especially fusilli pasta???? This spicy fusilli pasta is our new favorite fusilli pasta recipe!????
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Easy BBQ Spirelli Tricolore
This sidedish is easy to make for your BBQ. Follow me for more BBQ-dishes. You won't regret...
Healthy Tomato Corn Pasta Salad l Quick 20 Minute Tasty Recipe
A great way to cool off the little ones after a fun playdate on a hot summer afternoon is a tangy, fresh, pasta salad. And when the pasta is multigrain, it can give them the right nutrition and energy that will last them long as they continue playing and learning.
The curd dressing adds a dash of extra cooling effect and some essential probiotics to keep the tummy healthy.
Ingredients:
- Slurrp Farm Multigrain Fusilli Pasta
- Half cup hung curd
- 1 tsp chopped garlic
- Chilli Flakes
- Oregano
- 1tsp olive oil
- 1 tsp lemon
- ½ cup cherry tomatoes
- 4 cups finely chopped carrots
- 1/4th cup boiled corn
- ½ cup finely chopped onion
- 2 tsp chopped basil leaves
- Handful of olives
- 1 tsp chopped Garlic
Method:
1. Boil pasta as per instruction on pack.
2. In a bowl, add hung curd, chopped garlic, chilli flakes, oregano, olive oil and lemon. Mix them well.
3. In another bowl, add the boiled pasta, cherry tomatoes, carrots, onion, boiled corn, basil leaves, olives, garlic, oregano, chilli flakes and dressing.
4. Mix everything together.
5. Add some lemon to top it off and serve!
The Best Pasta Salad Recipe #pastasalad #recipe #chicken #tastytreats
Ingredients:
1 pack of Fusilli pasta
Canned green beans and corn
500 gram chicken breast
30 gram butter
2 tbsp oil
1 tsp salt
2 tbsp water
Cucumber pickle
5 tbsp mayonnaise
5 tbsp yogurt
1 tbsp lemon juice
1 dessert spoon black pepper
1 dessert spoon salt
1 dessert spoon thyme powder
مواد لازم:
۱ پاکت پاستا فوزیلی
کنسرو لوبیا سبز و ذرت
۵۰۰ گرم سینه مرغ
۳۰ گرم کره
۲ قاشق غذاخوری روغن
۱ قاشق چایخوری نمک
۲ قاشق غذاخوری آب
خیارشور
۵ قاشق غذاخوری سس مایونز
۵ قاشق غذاخوری ماست
۱ قاشق غذاخوری آب لیمو
۱ قاشق مرباخوری فلفل سیاه
۱ قاشق مرباخوری نمک
۱ قاشق مرباخوری پودر آویشن
#Pastasalad #pastasalad #Chickenpastasalad #chickenpastasalad #chickenpastasaladrecipe #chicken #Chicken #pasta #Pasta #Salad #salad #dish #recipe #tastytreats #tastyfoods
#سالادماکارونی #سالاد_ماکارونی #طرزتهیهسالادماکارونیبامرغ #سالادماکارونیبامرغ #سالاد_ماکارونی_با_مرغ #طرز_تهیه_سالاد_ماکارونی_با_مرغ #مرغ #پاستا #ماکارونی #سالاد #غذایاصلی #غذای_اصلی #رسپیغذا #رسپی_غذا #طرزتهیه #طرز_تهیه #تیستیتریتس #غذاهایخوشمزه #غذاهای_خوشمزه #خوراکیهای_خوشمزه #خوراکیهایخوشمزه
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5-Ingredient Creamy Curry Noodle Salad
This is the only noodle salad recipe you will EVER need! This delicious 5-ingredient pasta salad is packed with creamy curry flavours and can be whipped up in only minutes! We bet you've got all these pantry staple ingredients in your kitchen right now! Give it a try — we promise it will *pasta* the test ????
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FULL RECIPE:
Serves 4
Hands-on time: 15 minutes
Hands-off time: 1 hour
INGREDIENTS
1 packet Fatti's & Moni's Fusilli Pasta Screws
1 tsp each salt and pepper (optional)
1½ cup mayonnaise
2 tbsp mild curry powder
1 green bell pepper, diced
2 cups cherry tomatoes
½ red onion, finely chopped (optional)
Serving suggestion:
Chopped fresh coriander
Grilled chicken
METHOD
1. Prepare the Fatti's & Moni's Fusilli Pasta Screws by adding the pasta to a large pot of salted boiling water. Cook for 5-7 minutes until al denté. Strain the pasta and dish it onto a baking tray to cool for 15 minutes, ensuring the pasta does not stick together. *Chef’s Tip: You can also use leftover pasta!
2. In a large mixing bowl, combine the salt and pepper (optional), mayonnaise, curry powder, bell pepper, tomato and onion (optional). Add the cooled pasta and mix well.
3. Cover the pasta salad and refrigerate for at least an hour.
4. Transfer the pasta salad to a serving bowl and garnish with freshly chopped coriander. Serve as a delicious side and ENJOY!
Planning to try this?
If yes, please share your pictures with us on the Foodies Of SA Group on Facebook ????