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How To make Spicy Garlic Soup

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Ingredients
1/4
cup
butter
1
each
garlic, whole head, cloves seperated, peeled, chopped
3
tablespoon
flour, all-purpose
3
cup
chicken stock, or canned low-salt broth
1
teaspoon
cayenne pepper, or to taste
1

parsley, or chives, fresh, chopped, for garnish

Directions:
Over medium heat, add garlic to butter and saute' until golden, about 3 minutes (don't brown). Add flour and stir until mixture is just golden, about 2 minutes. Add stock and bring mixture to a boil, stirring constantly. Reduce heat and simmer 15 minutes. Stir in caynne. Garnish and serve.

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