How To make Lime Fluff Pie
2 1/2 cups applesauce 1 package (3 oz.) lime jello 1 cup sugar 2 tbsp. lime juice (optional) 1/8 tsp. grated lime rind 1 can evaporated milk, chilled (about 13 oz) 2 pie crusts, either regular crusts already baked, or graham crusts
Heat the applesauce in a saucepan, then stir in the gelatin and make sure it is well dissolved. Add the sugar, lime juice, and rind, and mix well. Meanwhile, whip the chilled milk until it is fluffy and thick. Fold in the applesauce mixture - but don't beat, just get it mixed well. The color will be an unusual green! Spoon into the crusts and chill. This makes two pies. They freeze well.
This is a strange recipe, but it always gets compliments when I serve it.
How To make Lime Fluff Pie's Videos
I BLEND JUST 3 INGREDIENTS & MAKE THIS DELICIOUS DESSERT RECIPE | FLUFFY & CREAMY DESSERT RECIPE
#Easy_Dessert_Recipe
I BLEND JUST 3 INGREDIENTS & MAKE THIS DELICIOUS DESSERT RECIPE | FLUFFY & CREAMY DESSERT RECIPE
INGREDIENTS & PROCESS:
1 CUP HOT WATER
1 PACKET STRAWBERRY JELLO POWDER
MIX WELL
COOL DOWN FOR 10 MIN.
1 CUP HEAVY CREAM / WHIPPING CREAM
POUR IN BLENDER
JELLO
BLEND FOR 1 MIN.
6 INCH MOULD
GREASE OIL IN THE MOULD
REMOVE EXTRA OIL WITH A TISSUE PAPER
POUR THE MIXTURE
KEEP IN FRIDGE FOR 2 HOURS
Visit My Official Website:
Subscribe My YouTube channel for Recipe Videos:
Like My FB Page for update info:
Follow Us on Twitter:
We Are on Pinterest also:
© N'Oven®
How to make: CHERRY PIE FLUFF
Cherry Pie Fluff is a no-bake dessert that is made with cheesecake pudding, cherry pie filling, whipped topping and pineapple a delicious summer treat!
Grab the FULL recipe and a FREE printable recipe here:
The BEST Lemon Meringue Pie
This zingy lemon meringue pie rests in a crisp and flakey homemade butter crust and is topped with a mound of light as air Italian meringue making for an easy to make but very special treat!
Full Recipe:
This pie is a lemon-lover’s dream come true! Tons of zing and a perfect balance of sweetness and textures in each bite. I loved this recipe with a homemade butter crust but you can make a crushed cookie or nut crust if desired.
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Facebook:
Instagram:
Pinterest:
Website:
Forgotten Dessert Of The 1950's - Lime Jello Dessert
This dessert is easy and delicious. It's the forgotten frugal dessert of the 1950's.
Here's what you will need.
3 ounce pack Lime Jello or flavor of your choice
8 ounce pack of cream cheese at room temperature
3/4 cup boiling water
3/4 cup of water with ice
Thanks for watching.
My website
Watch us get all the key lime pie marshmallow fluff off of our whisk! #shorts #marshmallow #fluff
No Bake Classic Woolworth Cheesecake
No Bake Woolworth Cheesecake is a classic, light and lemony dessert and
I love those recipes that we all grew up with, they are just too good to miss out on.
__________↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓ ______________
Prep Time 10 minutes Rest 2 hours Total Time 2 hours 10 minutes Servings 8
Ingredients
1 3oz lemon Jell-0
1 cup boiling water
1 box graham cracker crumbs (3 cups) more for thicker crust divided
1 stick melted butter
1 8oz cream cheese
1 cup granulated sugar
5 tbsp lemon juice
1 can evaporated milk, well chilled or 1 1/2 cups heavy whipping cream
Get Ingredients Powered by Chicory
Instructions
Dissolve Jell-O in boiling water. Cool until slightly thickened.
Mix 3/4 graham cracker crumbs and melted butter until well blended, press into bottom of the 9 X 13 pan to form a crust. Save rest of crumbs to sprinkle on top of dessert.
Beat the Evaporated milk/heavy cream until fluffy.
In a separate bowl, beat cream cheese, sugar and lemon juice with mixer until smooth.
Add thickened Jell-O and slowly mix in whipped evaporated milk.
Spread filling over the crust and sprinkle with reserved graham cracker crumbs on top.
Chill at least 2 hours and up to overnight, store covered in refrigerator.