1/2 C. butter or margarine 1/2 C. granulated sugar 1/2 C. light brown sugar 1 egg 1 Can Mandarin oranges -- (11 oz.) 2 1/2 C. all-purpose flour 1 Tsp. baking soda 1/2 Tsp. salt 1 C. raisins 1 C. nuts
chopped 2 C. :
How To make Frosty Orange Cookies's Videos
The most perfect chocolate-chip cookies you will ever see
Recipe can be found at: IG @audreysaurus TikTok @audreysaurus audreysaurus.com
You NEED to bake a batch of these Amaretti Cookies!
My Chewy Amaretti Cookies are crisp on the outside, chewy on the inside, these Italian almond flavoured biscuits make a great gluten-free nibble to go with your afternoon coffee.
I have been making these almond biscuits for years and they are one of the most popular recipes on our site!
Full Amaretti cookie recipe here:
Ingredients: 3 egg whites from large eggs (about 90g of egg white altogether) 3 cups (280g) ground almonds 1 1/2 cups minus 1 tbsp (280g) caster sugar (superfine sugar) 1/4 tsp vanilla extract 2 tbsp Amaretto liqueur
INSTRUCTIONS 1. Preheat the oven to 170C/325F. Line two baking trays with a silicone mat or baking parchment.
2. Using a hand whisk or mixer, whisk the egg whites to stiff peaks.
3. Fold in the ground almonds, caster sugar and vanilla extract.
4. Slowly stir in the amaretto. Add just enough so that the mixture is a thick paste that can be formed into a ball in your hand (it should be very sticky though).
5. Place the caster sugar and icing sugar for rolling on two separate plates. Using a teaspoon, scoop out a chunk of the cookie mixture and roll it into a ball in your hands (about the size of a walnut - note, it will be sticky). Roll it in the caster sugar, then roll it in the icing sugar and place on the baking tray.
6. Repeat with the remaining dough until you've used it all up. Leave a bit of space between the cookie balls as they will expand slightly during cooking.
7. Use your finger to squash the cookie balls a little (they will crack a little at the edges - that's fine).
8. Then place in the oven to cook for 15 minutes.
9. Take out of the oven, leave to cool for 5 minutes then remove from the baking tray. You can serve them warm, or allow them to cool completely on a cooling rack.
#cookies #recipe #baking
Recipe for Strawberry Cream Cheese-Frosted Sugar Cookies : Cookies!
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Strawberry cream cheese-frosted sugar cookies are almost overwhelming in their deliciousness. Get a great recipe for strawberry cream cheese-frosted sugar cookies with help from the executive chef at the Luxe Sunset Boulevard Hotel in this free video clip.
Expert: Olivier Rousselle Bio: Olivier Rousselle has been the Executive Chef at the Luxe Sunset Boulevard Hotel for the past four years. Filmmaker: John Wilbers
Series Description: Cookies are an incredibly versatile treat as there is certainly no shortage of different spins and variations that you can put on an old classic. Find out how to bake the most delicious cookies you've ever tasted in your life with help from the executive chef at the Luxe Sunset Boulevard Hotel in this free video series.
Lemon Frosted Cookies
Frosted Cranberry Cookie Recipe | How to Make Cookie at Home | Brown Butter Frosted Cranberry Cookie
Hey Foodies! if you searching video for Brown Butter Frosted Cranberry Cookie Recipe then today's video is for you. This is the most amazing Frosted Cranberry Cookie Recipe on the internet! It combines the tartiness of fresh cranberries with the nuttiness of browned butter frosting. It is a marriage made in heaven. Here's the recipe!
⬇️⬇️⬇️⬇️RECIPE BELOW⬇️⬇️⬇️⬇️ ⭕️ Mix: 1 C sugar; 3/4 C brown sugar; 1/2 C butter ⭕️ Add: 1/4 C milk; 2 T orange juice and 1 lg egg
⭕️ Stir together: ➤3 C flour; 1 tsp baking powder; 1/2 tsp salt; 1/4 tsp baking soda ➤add this to above and also add 1 C chopped nuts(I like walnuts) and 2 1/2 C coarsely chopped cranberries(fresh or frozen) ➤Bake at 375 - use parchment paper or a silicone sheet. ➤Bake until light brown, about 15 minutes. Cool (I think I make them a little bigger because it takes 18 minutes)
⭕️ Browned butter glaze - :) ➤Heat 1 stick butter over low heat until it turns golden brown; cool slightly. ➤Stir in 2 cups powdered sugar and 1 1/2 tsp vanilla; also 2 - 4 TB of hot water, mix until smooth. (you can do this by hand - not mixer) If it starts to stiffin-up, put back on the stove for a few seconds and it will smooth out again.
Enjoy:)
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