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How To make French Toast Tortillas with Berries
2 large eggs
1/3 cup milk
2 tablespoons granulated sugar
1 1/2 teaspoons rum -- optional
1/4 teaspoon cinnamon
1/4 teaspoon vanilla extract
1/4 teaspoon almond extract
4 burrito-size flour tortillas -- cut into quarters
4 teaspoons butter or margarine
confectioners' sugar 2 cups sliced strawberries
2 cups blueberries
maple syrup
1. Beat eggs, milk, granulated sugar, rum, if desired, cinnamon, vanilla extra ct and almond extract in large shallow bowl. Soak tortillas in egg mixture, 10 minutes, until softened.
2. Melt butter in small saucepan. Add 1 teaspoon of the melted butter to a la rge nonstick skillet and heat over medium-high heat. Add tortilla quarters and cook until golden, 2 to 3 minutes, turning once. Transfer to large serving pl atter; cover and keep warm. Repeat process three more times with remaining tor tilla quarters and melted butter.
3. Sprinkle tortillas with confectioners' sugar and serve with strawberries an d blueberries. Serve with maple syrup. Makes 4 servings.
Here's a great twist for French toast
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Mother's Day Special Breakfast | Tortilla French Toast
MOTHER'S DAY SPECIAL BREAKFAST | TORTILLA FRENCH TOAST MOTHER'S DAY is just around the corner ! The Mother's day surprise your Mom with breakfast in bed ! These are delicious and easy to make ! Give these a try and they will become a New Favorite for you! I guarantee. How to make the best French toast
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Ingredients:-
For the French Toast :-
Eggs - 2
Milk - 1/4 cup
Brown Sugar - 2 tbsp
Heavy cream - 2 tbsp
Cinnamon - 1/2 tsp
Vanilla - 1 tsp
Nutmeg - pinch
Salt - pinch
Tortillas/ Roti/ Chapatti - 8 medium
Butter for pan
Fot Topping :-
Whipped cream
Sliced strawberries
Blueberries
Sliced bananas
Melted chocolate / Chocolate syrup
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GRIDDLE FRENCH TOAST WITH A TWIST - Blackstone Griddle Recipe
Today I'm taking the all-time favorite breakfast French toast and adding a twist. Easy French toast recipe on the Blackstone griddle with tortillas instead of toast. Custard soaked and griddle-toasted flour tortillas with powdered sugar, maple syrup, fruit with a dollop of whipped cream. Quick and easy breakfast!
Shopping List:
2 eggs
1/3 cup milk
2 tablespoons granulated sugar
1/4 teaspoon cinnamon
1/4 teaspoon vanilla extract
4 (10-inch) flour tortillas
4 tablespoons (1/2 stick) butter, divided
3 tablespoons confectioners' sugar
Directions:
In a medium bowl, whisk eggs, milk, granulated sugar, cinnamon, and vanilla until well blended.
Cut each tortilla into quarters then place in egg mixture. Gently stir to completely coat tortillas. Allow to soak 10 minutes, or until softened.
Heat the Blackstone to medium-high heat, melt 1 tablespoon butter. Add 4 tortilla quarters and cook 4 to 5 minutes, or until golden, turning halfway through cooking. Drain on a paper towel-lined platter. Repeat with remaining butter and tortillas. Sprinkle with confectioners' sugar and serve immediately.
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Azteca Food's Chef Gustavo Presents Fruity French Toast Tortilla Wraps
Azteca Foods Video Series
Video 8: Fruity French Toast Tortilla Wraps
Azteca Foods Presents Chef Gustavo! Today Chef Gus preps a fruity french toast wrap -- hot off the skillet, with diced strawberry, banana, and hints of mint, cinnamon, and vanilla. You can find this recipe and TONS more on our website:
ABOUT AZTECA FOODS:
In 1969 Azteca® started with passion to bring innovative quality Mexican food to mainstream America and contribute to the economic development of their community.
How to make Strawberry Cheesecake French Toast Rolls! tutorial
Eloise here! I make simple recipe tutorials across my social media
My main YouTube Channel is: Fitwaffle
Check out these delicious Strawberry Cheesecake French Toast Roll Ups! They make such a good breakfast!
Ingredients are on screen!
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How To Make Stuffed Tortilla French Toast
Watch food blogger Dan Whalen of thefoodinmybeard.com show off his twist on stuffed French toast—made in a skillet with tortillas.