How To make French Onion Cheese Bread
-BARB DAY GWHP32A 1 pk Yeast
1/4 ts Ginger
1/4 ts Sugar
3 c Better for Bread flour
1/2 c Wheat flour
2 tb Gluten
1 t Salt
1 tb Dried minced onion
1/2 c Kraft French Onion
-Spreadery Cheese -Snack +1 Tablespoon 1 Egg -- (or 1/4 c Egg
Beaters) 1 tb Vegetable oil
10 1/2 oz Cond.French Onion soup, heat
Add all ingredients into the pan in the order listed. Select white bread and push "Start." Wonderful for sandwiches or any-meal accompaniments, this bread can also rovide a spectacular presentation from first- course French onion soup for a haute cuisine dinner. Spread 1 full-round slice per person with butter (or Kaplan's Better Than Butter) and dust with grated Parmesan cheese. Cut circles out of the centers with a coffee can, place outer rings and circles on a cookie sheet and slide under an oven broiler to brown. To serve: put one cutout in the bottom of each soup bowl, ladle in hot soup, then place the crusty outer rings atop the bowls. Shared by Barb Day
How To make French Onion Cheese Bread's Videos
Award-Winning French Onion Soup Grilled Cheese | Delish
Anyone could win an award with this one! Get the full recipe here:
SUBSCRIBE to delish:
Delish.com is home to your favorite dinner recipes, party ideas, and #KitchenLessons. You don't have to know how to cook, you just have to love to eat. Come for the food, stay for the fun.
FOLLOW for more #DELISH!
Facebook:
Twitter:
Instagram:
Pinterest:
Google+:
French Onion Cheesy Bread | Delish
French onion soup bread? We're in.
DIRECTIONS
1. Preheat oven to 350 degrees F.
2. Meanwhile, heat olive oil and 2 tablespoons of butter in a large skillet over medium heaet. Add the onions and thyme. Season to taste with salt and pepper. Turn down the heat to medium-low and cook, stirring occasionally, until soft and caramelized—about 20 minutes. If the onions are browning too quickly, turn down the heat and add a splash of water.
3. When the onions are caramelized, add the beef broth and let simmer until the broth reduces, about 5 minutes. Remove pan from heat.
4. Meanwhile, lay the bread cut-side up on a large baking sheet line with parchment pepper. Spread remaining softened butter over the bread, then sprinkle with onion soup mix.
5. Bake for 10 minutes, until the edges of the bread begging to turn golden.
6. When the bread has toasted, preheat oven to broil. Spread the caramelized onion mixture over the toasted baguettes, then sprinkle the cheese on top. Broil until the cheese has melted, about 1-2 minutes. Sprinkle with parsley and serve warm.
INGREDIENTS
4 tbsp. butter, softened (divided)
1 tbsp. olive oil
2 onions, thinly sliced
2 tsp. fresh thyme leaves
kosher salt
Freshly ground black pepper
1/2 c. beef broth
2 small (or 1 large) French baquettes, halved
1 c. shredded Gruyére
Flat leaf parsley, chopped, for garnish
SUBSCRIBE to delish:
FOLLOW for more #DELISH!
Facebook:
Twitter:
Instagram:
Pinterest:
Google+:
French Onion Pull-Apart Bread Recipe
It's hard not to love the cheesy, onion-filled goodness of French onion soup. When those flavors are combined with hearty bread, you get this savory French onion pull-apart bread recipe.
#recipes #breadrecipe #onion
Get the Full Recipe:
Garlic And Scallions Cheese Bread Pull Apart
How to make the yummy Garlic and Scallions Cheese Bread Pull Apart.
Here's what you'll need:
DOUGH:
1 cup milk (250ml) (room temp)
1 egg
2&¼ tsp instant yeast
¼ cup sugar (50g)
3 ¼ cups all purpose flour (406g)
1 tsp salt (5g)
¼ cup unsalted butter (50g)
GARLIC BUTTER SCALLIONS SPREAD
1/2 cup softened butter
2 tbsp chopped garlic
3 tbsp scallions
2 cups shredded mozzarella cheese
EGGWASH: 1egg+2 tbsp milk
Please note:
1. If baking this with conventional oven, please bake at 180°C(350°F) for 25 minutes. But if baking this with convection oven, please bake at 180°C(350°F) for 20-22 minutes.
2. if using active dry yeast, it requires a lukewarm milk to bloom with until foamy or at least 10 minutes.
I hope you'll like this recipe darlings. Please let me know and comment down below. I thank you all so much for the love as always. Sending you all positive vibes. Love~Weng
Food for the soul:
1 Corinthians 13:1 If I could speak all the languages of earth and of angels, but didn't love others, I would only be a noisy gong or a clanging cymbal.
French Onion Soup - You Suck at Cooking (episode 152)
French onion soup is a soup featuring cheese, onions, bread, beef broth and soup. It is a good soup to eat and also a good soup to drink.
Book + Award Winning Website
Subscribe:
I used this recipe with slight variations on most ingredients, no flour.
The “French Onion” Grilled Cheese