How To make Cucumber and Sesame Seed Salad
1 lg Cucumber
1/2 c Cider vinegar; -OR-
1/2 c -White wine
1 tb Sesame seeds
1 tb Sesame oil
1 Onion; chopped finely
2 Garlic cloves;sliced finely
1 ts Tumeric
1 ts Sugar;up to 2 ts
-Salt First peel the cucumber & cut into 2 inch pieces. Cut these again into lengthwise sticks. Now put them into a pan with the vinegar and salt; add a little water to cover, heat and simmer for a few minutes until the cucumber is slightly tender and transparent. Drain, keeping the liquid, and let cool. Set aside. Now toast the sesame seeds in a pan with a little oil until they begin to jump & turn golden. Then let them cool. After this, heat 1 Tbsp of the oil in a pan and cook the onion and the garlic without burning until they are golden brown. Remove them from the pan and let cool. Now pour the remaining oil, tumeric, sugar and half the drained vinegar liquid. Stir this over a gentle heat until the sugar is dissolved. Add the onion and garlic and heat them through. Arrange the cucumber pieces in a salad bowl and pour over the dressing. Mix well and then scatter the sesame seeds on top. Serve warm or cold. SERVES:4-6 SOURCE: _The New Internationalist Food Book_ by Troth Wells posted by Anne MacLellan
How To make Cucumber and Sesame Seed Salad's Videos
30 Minute Cucumber Kimchi
Korean cucumber kimchi is a spicy and refreshing side dish that takes much less time and effort as traditional cabbage kimchi. It's a great addition to any Korean dinner table and can be enjoyed with a bowl or rice, stew, and several other side dishes. You can even enjoy it by itself as a refreshing cucumber pickle salad if you so desire. All you need is 30 minutes and you're on your way to enjoying this delicious Korean banchan.
Recipe available at costcokitchen.com
Let's be friends ✌️
Instagram:
TikTok:
#kimchi #shorts #cucumberkimchi #cucumber
Cucumber with Sesame Recipe - Japanese Cooking 101
This video will show you how to make Cucumber with Sesame Seeds. Easy to make in no time!
Full recipe here:
Connect with us on Facebook:
5 MIN Sunomono (Japanese Cucumber Salad - Vegan Recipe) | OCHIKERON | Create Eat Happy :)
Quick Easy and Delicious! Addictive sesame seeds flavor ????
This summer I bought one cucumber seedling then wow, it makes a few cucumbers once or twice a week ???????? We haven't bought any cucumber this summer yet! hehe
Sunomono (Japanese Cucumber Salad with Wakame Seaweed) Recipe:
Yukari Marinated Japanese Cucumber Salad (2-Ingredient Recipe):
5 MIN Cucumber Tuna Mayo Salad (Recipe):
---------------------------------
Sunomono (Japanese Cucumber Salad - Vegan Recipe)
Difficulty: Easy
Time: 5min
Number of servings: 2
Ingredients:
1 Japanese cucumber
salt
A
* 1 tbsp. vinegar
* 1/2 tbsp. soy sauce
* 1/2 tbsp. sugar
* 1/2 tbsp. sesame seeds
* 1 tsp. sesame oil
Directions:
1. Rub cucumber with salt and wash with water to smooth out the prickly surface of fresh cucumber.
2. Cut cucumber into thick slices, coat with 1/4 tsp. of salt, then wipe off excess water from cucumber slices with a paper towel. *Thin slices are OK but thick pieces are easy for kids to eat.
3. Mix A. Coat cucumber slices with the seasonings to finish. You can leave for a while till the cucumber slices absorb the flavor.
レシピ（日本語）
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
♥My COOKBOOK available on Amazon Kindle♥
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
♥My Recipe Posts in Japanese♥
♥and of course PLEASE SUBSCRIBE♥
Cucumber & Sesame Seed Salad
An asian inspired bright and fresh salad for any season and occasion thats low in carbs and high in taste. Simple and quick to make.
mrsalwaysrightcooks.com
Japanese Smashed Cucumber Salad Recipe
Smashing cucumbers instead of cutting them creates a jagged surface that absorbs dressing like a sponge. This week I'm going to show you how to make this easy Asian cucumber salad recipe with a Japanese style sesame dressing that's nutty and loaded with umami.
Ice Blue Hibinoware Bowl & Shibainu Chopstick Rests (5% off with “NORECIPES”)
SUBSCRIBE TO MY SECRET RECIPE STASH ▶
Your membership supports my channel, and you get exclusive recipes weekly.
✚ RECIPES ✚
UMAMI SALT RECIPE ▶
SMASHED CUCUMBER SALAD RECIPE ▶
✚ INGREDIENTS ✚
325 grams cucumber (3 Japanese cucumbers)
1/4 teaspoon salt
1 teaspoon sesame oil
1 teaspoon soy sauce
1 tablespoon toasted sesame seeds
chili flakes (optional, to taste)
✚ FOLLOW ✚
Email:
Instagram:
Facebook:
Twitter:
✚ SHOPPING ✚
INGREDIENTS (10% off first order with “NORECIPES”)
KITCHEN TOOLS (10% off with “NORECIPES”)
INDEX:
0:00 Intro
0:22 Ingredients
0:47 Prep
2:13 Seasoning
2:59 Taste Test
#asianrecipes #smashedcucumber #asiancucumbersalad #easysalad
Refreshing Korean Summer Salad - Cucumber Kimchi #shorts
LIST OF INGREDIENTS BELOW ⬇️⬇️⬇️
#koreancucumbersalad #cucumberkimchi #koreanrecipe
Aloha! I'm Rose and welcome to my kitchen! If you are new to my channel and you enjoy my recipes, please consider subscribing. Your support means a lot to me and I will do my best to create and share new recipes 2-3 times a week. Also, click the bell (located next to the subscribe button) so you can be notified every time I post a new video.
Connect with me:
INSTAGRAM
FACEBOOK:
TIKTOK:
TWITTER:
GMAIL: roseaustinc@gmail.com
PINTEREST:
========================================================
For business inquiries: roseaustinc@gmail.com
This is not a sponsored video. All products are self purchased.
========================================================
WHAT WE USE:
Apple Iphone 12
Music: Solitude
Musician: Rook1e
INGREDIENTS:
2 lbs cucumbers
2 tsp salt
Seasoning:
1 garlic, minced
1/2 small onion, sliced
2 tbsp rice vinegar
1-2 tsp sugar
2 tsp fish sauce (or you can substitute with soy sauce)
2 tsp sesame oil
2 tbsp gochugaru
1 tsp sesame seeds