Coca-Cola Cake, Revamped | Vallery Lomas' Cocoa Cola Bundt Cake Recipe | Food & Wine Cooks
Chef Vallery Lomas’ Cocoa Cola Bundt Cake recipe is seriously picture perfect. In fact, this beautiful Bundt cake was the cover star of Food & Wine’s Dec / Jan 2022 issue! In her modern-day version of the Coca-Cola cake, Lomas flips tradition on its head by making a cola-flavored cake with cola-flavored icing. Warming spices like cinnamon and nutmeg, along with a dash of both orange and lemon zest, deepen the cake's chocolaty, cola-y flavor. Then, to take this new-age cake one step further, it's baked in a Bundt pan instead of a sheet pan to make it truly centerpiece-worthy.
Get the recipe here:
#Recipe #Cake #CocaCola #Baking #Dessert #Food
0:00 Introduction
0:34 Make Cola Syrup
2:23 Mix Cake Ingredients
4:46 Bake!
5:13 Make Cola Glaze
5:55 Glaze the Cake
7:12 Taste Test
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Coca-Cola Cake, Revamped | Vallery Lomas' Cocoa Cola Bundt Cake Recipe | Food & Wine Cooks
How To Make A Coca-Cola Cake
Cake
2 sticks (1 cup) of salted butter
¼ cup of unsweetened cocoa powder
1 cup of Coca-Cola
2 cups of self rising flour
2 cups of sugar
2 eggs
½ cup of buttermilk
2 Tsp of vanilla extract
Preheat oven to 350 degrees. Butter 9x13 baking dish. If using a metal pan, butter and flour pan. Set aside.
Add butter, cocoa powder and coke to a microwave safe bowl. Microwave for 3 minutes, stirring after 2 minutes. Stir and set aside to cool.
In large bowl, whisk together flour and sugar until well blended. In separate bowl, stir together eggs, buttermilk and vanilla. Pour Coca-Cola mixture into flour and stir until blended. Add egg mixture and stir until blended. Pour cake batter into prepared baking dish and bake 30-35 minutes or until top is set and toothpick comes out clean. As soon as the cake comes out of the oven poke a few holes into the top of the cake. Pour the frosting over hot cake. Allow cake to sit at least 30 minutes (an hour is best) before serving.
Frosting
1 stick of salted butter
6 tbsp of Coca-Cola
¼ cup of cocoa powder
3 cups of powdered sugar
1 tsp of vanilla extract
*Optional – 1 cup of chopped pecans
Place butter and coke into a microwave safe bowl. Microwave for 1 minute or until butter is completely melted. Add cocoa powder to butter mixture and microwave for 1 more minute. Stir and gradually add sugar to butter mixture and stir until sugar is completely dissolved and blended in. Add vanilla. Pour over hot cake.
No Oven Coca Cola Cake | Chocolate Coca Cola Cake with Butter Cream Frosting ~ The Terrace Kitchen
No Oven Coca Cola Cake | Chocolate Coca Cola Cake with Butter Cream Frosting ~ The Terrace Kitchen
[PRODUCTS USED]
[INGREDIENTS]
Cake:
1/4 Cup Milk
6 Tbsp Oil
3/4 Cup Powdered Sugar
1 & 1/2 Cup All Purpose Flour
2 Tbsp Cocoa Powder
1 & 1/2 Tsp Baking Powder
1/4 Tsp Soda
1/2 Cup Coca Cola
Frosting:
1/2 Cup Cold Butter (Cold)
1/4 Cup Chocolate Syrup (Cold)
2 Tbsp Melted Chocolate
Some Sprinkles for Decoration
[BAKING INSTRUCTIONS]
???? OTG/Convection: Preheat at 180°C for 10 min. Then bake for 30-35 min.
???? Kadhai/Cooker(No whistle & gasket): Preheat at medium flame for 10 min. Bake at medium flame for 10 min & then at low flame for 40-45 min.
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Hindi Terrace Kitchen:
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#TheTerraceKitchen #HindiTerraceKitchen #HomenMuchMore #CocaColaCake #CocaCola #ChocolateCake #ChristmasCake #XmasCake #ChocoCake
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How to Make Coca Cola Cake #shorts
Coca Cola ???? chocolate cake #cocacolacake #chocolatecakerecipe #southerndessert
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How to Make Coca Cola Cake #shorts
Coca-Cola Cake 5 Minutes l Eggless
#COCA-COLA-CAKE
INGREDIENTS:
COCA-COLA/ANY COLA 3/4 CUP (180 ML)
MELTED BUTTER 1/4 CUP
MILK 1/3 CUP
VINEGAR 1 TSP
SUGAR 1/2 CUP
VANILLA ESSENCE 1 TSP
NORMAL FLOUR 1 CUP (120 GRAM)
COCA POWDER DARK 1/4 CUP
BAKING POWDER 1/2 TSP
BAKING SODA 1/2 TSP
COCA-COLA CAKE - How to make COCA - COLA CAKE Recipe
Old-Fashioned COCA-COLA CAKE...created in the southern part of the USA during the 1950's!! Made with real Coca-Cola (soda pop)!! Don't miss out on this deliciously moist Chocolate Cake!! Click on SHOW MORE below for full recipe...
COCA-COLA CAKE
Preheat oven to 350 degrees F.
Butter a 13 by 9 pan. Set aside.
Cake
2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon, ground
1 (12 oz.) can of Coca-Cola
1 cup butter, cubed
1/4 cup unsweetened cocoa powder
2 eggs
1/2 cup buttermilk
1 teaspoon vanilla extract
Frosting/Glaze
4 cups powdered sugar
1/4 cup unsweetened Cocoa
1/2 cup butter, cubed
1 (12 oz.) can Coca-Cola
1/2 cup pecans, optional
1. In a large bowl, whisk together flour, sugar, baking soda, salt and cinnamon. Set aside. In a small saucepan add cola, butter and cocoa, over medium-heat, bring just to a boil, stirring occasionally. Add to flour mixture, stirring until just moist.
2. In a small mixing bowl, whisk together eggs, buttermilk and vanilla. Add buttermilk mixture to flour mixture, whisking until well blended.
3. Pour into prepared buttered pan. Bake 25-30 minutes or until toothpick inserted in center comes out clean.
4. About 15 minutes before cake has completed baking, prepare frosting/glaze. In a small saucepan, over medium-heat, bring can of Cola to a boil. Reduce cola liquid to 1/2 cup; this will take about 15 to 20 minutes. Whisk in butter and unsweetened cocoa. Remove from heat.
5. Whisk in powdered sugar until smooth. Stir in pecans (optional) at this time. Pour over warm cake. Cool about 1 hour before serving.
ENJOY!!
-Deronda :)
#food #homemade #cake #cocacola #recipe #video