Chocolate Coca Cola Cake | Easy Chocolate Cake | Bake with Me
This recipe is a decadent one that my grandmother used to make for us for special occasions. She often made this cake for our first weekend of the summer up at the lake house or for a birthday celebration. It is one of those recipes that brings back so many beautiful memories of watching my grandmother in the kitchen, whisking and chatting with me as I helped crack eggs or measure ingredients. This is a great recipe for a crowd and even better served with a scoop of vanilla ice cream. I hope you enjoy this one!
~ Jenn
Coca-Cola Cake
1 1/4 cup flour
1 3/4 cups sugar
1 tsp baking soda
1/2 tsp salt
2 eggs
1/2 cup buttermilk
1 1/2 tsp vanilla
1/2 cup unsalted butter
1/2 cup unsweetened cocoa powder
1/2 cup vegetable or canola oil
1 cup coca-cola
Frosting:
3 cups powdered sugar (whisked or sifted)
1/2 cup unsalted butter
1/4 cup unsweetened cocoa powder
1/3 cup coca-cola
1 1/2 tsp vanilla
Optional:
3/4 cup chopped pecans
Instructions:
Preheat your oven to 350 F. Grease a 9x13 pan.
In a large bowl, whisk together the flour, sugar, baking soda and salt. In another bowl, whisk together the buttermilk, eggs and vanilla. In a medium saucepan over medium-low heat, melt the butter. Once melted, whisk in the cocoa powder, oil and coca-cola. Bring just to a boil and remove from heat. Let cool about 5 minutes. Mix the buttermilk mixture with the dry ingredients and after the cocoa mixture has cooled slightly mix in small amounts until all combined. Be careful to add small amounts at first to avoid scrambling your eggs. Make sure batter is mixed well and pour into prepared 9x13 pan. Bake at 350 for 28-30 minutes, or until a toothpick comes out clean. Let cake cool while you make the frosting.
Put powdered sugar in large bowl. In medium saucepan over medium heat, melt the butter. Whisk in cocoa powder and coca-cola and bring just to a boil. Remove from heat and add vanilla. Pour cocoa mixture into powdered sugar, whisking to combine. Once thoroughly combined, pour warm frosting over warm cake. Add pecans and let cool. Best served with a scoop of ice cream with family and friends. Enjoy!
#bakewithme #cakerecipe #chocolate
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If you are new here, my name is Jenn. I am a wife to my high school sweetheart and mama to three little loves. I have had a passion for cooking for as long as I can remember and love to share recipes for you and your loved ones to enjoy! You will also find hauls and cleaning motivation and all things motherhood. Come say hi and hit that subscribe button to stick around for more! :)
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Coca-Cola® Cake Recipe Demonstration - Joyofbaking.com
Recipe here:
Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Coca-Cola® Cake. I will say upfront that this is a Southern cake, which means it's sweet. And it's delicious. It starts with a soft and moist chocolate cake that, of course, contains Coca-Cola®. Then, while the cake is still warm from the oven, a sweet chocolate frosting (that also contains Coca-Cola®) is poured on top. The finishing touch is a generous sprinkling of chopped pecans.
We welcome questions on our Facebook Page:
COCA-COLA Cake❤
COCA-COLA CAKE
1 cup (2 sticks) Butter
3 tablespoons Unsweetened Cocoa Powder
1 cup Coca-Cola at room temperature
Melt butter in a saucepan with cocoa and cola. Bring to a boil and let cool a bit.
Meanwhile, mix in a bowl:
2 cups All Purpose Flour
2 cups Sugar
1 teaspoon Baking Soda
Pour the Coca-Cola mixture over the dry ingredients and whisk together well. In a measuring cup pour the following:
1/2 cup Buttermilk
2 Eggs
1 teaspoon Vanilla Extract
Whisk together and pour into the cake mixture and stir well.
Now add: 1-1/2 cups Mini-Marshmallows
Stir together and pour into a buttered 9 inch x 13 inch baking dish and bake at 350 degrees F for 30 to 40 minutes until a toothpick inserted in the middle of the cake comes out clean or crumby.
FROSTING RECIPE:
1/2 CUP (1 STICK) Butter
2 tablespoons unsweetened Cocoa Powder
6 tablespoons Coca-Cola
1-pound Box (16-ounces) 4 cups Powdered Sugar
Melt butter in a saucepan with cocoa and cola. Bring to a boil. Remove from heat. Slowly add Powdered Sugar and whisk together well. Pour over the warm cake. Let cake cool completely (if you possibly can) and enjoy!
OPTION: add 1 cup chopped Pecans to the frosting before pouring over the cake
#classic #classicrecipes #homemade #vintage #sweetmemories #sweettreats
COCA-COLA CAKE - How to make COCA - COLA CAKE Recipe
Old-Fashioned COCA-COLA CAKE...created in the southern part of the USA during the 1950's!! Made with real Coca-Cola (soda pop)!! Don't miss out on this deliciously moist Chocolate Cake!! Click on SHOW MORE below for full recipe...
COCA-COLA CAKE
Preheat oven to 350 degrees F.
Butter a 13 by 9 pan. Set aside.
Cake
2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon, ground
1 (12 oz.) can of Coca-Cola
1 cup butter, cubed
1/4 cup unsweetened cocoa powder
2 eggs
1/2 cup buttermilk
1 teaspoon vanilla extract
Frosting/Glaze
4 cups powdered sugar
1/4 cup unsweetened Cocoa
1/2 cup butter, cubed
1 (12 oz.) can Coca-Cola
1/2 cup pecans, optional
1. In a large bowl, whisk together flour, sugar, baking soda, salt and cinnamon. Set aside. In a small saucepan add cola, butter and cocoa, over medium-heat, bring just to a boil, stirring occasionally. Add to flour mixture, stirring until just moist.
2. In a small mixing bowl, whisk together eggs, buttermilk and vanilla. Add buttermilk mixture to flour mixture, whisking until well blended.
3. Pour into prepared buttered pan. Bake 25-30 minutes or until toothpick inserted in center comes out clean.
4. About 15 minutes before cake has completed baking, prepare frosting/glaze. In a small saucepan, over medium-heat, bring can of Cola to a boil. Reduce cola liquid to 1/2 cup; this will take about 15 to 20 minutes. Whisk in butter and unsweetened cocoa. Remove from heat.
5. Whisk in powdered sugar until smooth. Stir in pecans (optional) at this time. Pour over warm cake. Cool about 1 hour before serving.
ENJOY!!
-Deronda :)
#food #homemade #cake #cocacola #recipe #video
Delicious Coca-Cola Cake Recipe
Coca-Cola Cake, Revamped | Vallery Lomas' Cocoa Cola Bundt Cake Recipe | Food & Wine Cooks
Chef Vallery Lomas’ Cocoa Cola Bundt Cake recipe is seriously picture perfect. In fact, this beautiful Bundt cake was the cover star of Food & Wine’s Dec / Jan 2022 issue! In her modern-day version of the Coca-Cola cake, Lomas flips tradition on its head by making a cola-flavored cake with cola-flavored icing. Warming spices like cinnamon and nutmeg, along with a dash of both orange and lemon zest, deepen the cake's chocolaty, cola-y flavor. Then, to take this new-age cake one step further, it's baked in a Bundt pan instead of a sheet pan to make it truly centerpiece-worthy.
Get the recipe here:
#Recipe #Cake #CocaCola #Baking #Dessert #Food
0:00 Introduction
0:34 Make Cola Syrup
2:23 Mix Cake Ingredients
4:46 Bake!
5:13 Make Cola Glaze
5:55 Glaze the Cake
7:12 Taste Test
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Coca-Cola Cake, Revamped | Vallery Lomas' Cocoa Cola Bundt Cake Recipe | Food & Wine Cooks