Chicken Croquettes Recipe (Ramadan Special) | #trendingshorts #ramadanspecial #iftarspecial
Chicken Croquettes Recipe (Ramadan Special) | #trendingshorts #ramadanspecial #iftarspecial
Homemade Classic Diner Chicken Croquettes
Nothing reminds me of a diner more than the classics! Chicken croquettes bring me back to trips to the diner back in the day! Big pile of mashed potatoes with pyramids of fried chicken goodness smothered in a thick yellow gravy! You just don’t find them anymore! Well, like bell bottoms, let’s bring this classic back to life with a nice easy recipe that you can do at home with ingredients probably already on hand!
INGREDIENTS
Croquettes
2 cups roasted chicken, shredded
1 (10 1/2 ounce) can condensed cream of chicken soup
1 (6 ounce) box seasoned stuffing mix, mix for poultry
1 large egg, slightly beaten
1/2 teaspoon onion powder
1/4 teaspoon poultry seasoning
1 teaspoon dried parsley
breadcrumbs, for dredging
1 cup vegetable oil, for frying (may need more or less)
Gravy
1 (10 1/2 ounce) can condensed cream of chicken soup
1 cup 2% low-fat milk
1 teaspoon dried parsley
DIRECTIONS
Croquettes
Mix the chicken, soup, stuffing mix, egg, onion powder, parsley, and poultry seasoning.
Refrigerate 3 hours minimum. (Overnight is better)
Create a cone shape from about 3/4 cup of mixture. (about 3 high, 2 in diameter), or you can make patties for easier frying.
Roll croquettes in bread crumbs.
Fry in about 1/2 of 350 degree oil in skillet over medium heat turning occasionally till golden brown on all sides and bottom, about 10-15 minutes. For a healthier version, they can be baked at 350F for about 25 minutes.
Gravy:
In a small saucepan, stir the remaining can of soup with milk and parsley , stirring until warmed and creamy.
Pour over croquettes or serve sauce on the side.
Served atop a mound of mashed potatoes to complete the classic dish!
Smokey Chicken Croquettes ????Make and Freeze Recipe By Food Fusion
Smokey Chicken Croquettes offer a gourmet experience with the goodness of Olper's Cream. Prepare for a flavorful and creamy snack that will redefine your love for chicken! #OlpersDairyCream #GoodnessBarhao #FoodFusion #happycookingtoyou
Written Recipe:
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Smoky Chicken Croquettes
Recipe in English:
Ingredients:
-Tikka masala 1 & ½ tbs
-Lemon juice 2 tbs
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Bbq sauce 1 & ½ tbs
-Chicken fillets 500g
-Cooking oil 1 & ½ tbs
-Koyla (Charcoal) for smoke
-Cooking oil 3-4 tbs
-Pyaz (Onion) chopped 2 medium
-Lehsan (Garlic) chopped 1 tbs
-Maida (All-purpose flour) ½ Cup
-Olper’s Milk 1 & ½ Cup
-Lal mirch (Red chilli) crushed 1 tsp
-Himalayan pink salt 1 tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Olper’s Cream ½ Cup
-Fresh basil leaves chopped 1 tbs
-Hara dhania (Fresh coriander) chopped 1 tbs
-Olper’s Mozzarella cheese grated ½ Cup
-Maida (All-purpose flour) 1 Cup or as required
-Anday (Eggs) whisked 2
-Breadcrumbs 1 Cup or as required
-Cooking oil for frying
Directions:
-In a frying pan,add tikka masala,lemon juice,ginger garlic paste,bbq sauce & mix well.
-Add chicken fillets,coat well,cover & marinate 15 minutes.
-Add cooking oil,turn on the flame & cook on low flame until done (5 minutes each side).
-Remove from flame & shred the chicken with the help of fork.
-Give coal smoke for 2 minutes.
-In a frying pan,add cooking oil,onion,garlic,mix well & sauté for 2 minutes.
-Add all-purpose flour,mix well & cook for a minute.
-Add milk,mix well & cook until it thickens.
-Add red chilli crushed,pink salt,black pepper powder & mix well.
-Turn off the flame,add cream,fresh basil leaves,fresh coriander & mix well.
-Now add shredded chicken,mozzarella cheese & mix until well combined.
-With the help of greased hands,take small quantity of mixture (60g) & make a ball.
-Coat with all-purpose flour then dip into whisked eggs & coat with breadcrumbs.
-Can be stored in an airtight container for up to 1 month in freezer.
-In a wok,heat cooking oil & fry croquettes on medium flame until golden brown.
-Serve with tomato ketchup (makes 20)!
Recipe in Urdu:
Ajza:
-Tikka masala 1 & ½ tbs
-Lemon juice 2 tbs
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Bbq sauce 1 & ½ tbs
-Chicken fillets 500g
-Cooking oil 1 & ½ tbs
-Koyla (Charcoal) for smoke
-Cooking oil 3-4 tbs
-Pyaz (Onion) chopped 2 medium
-Lehsan (Garlic) chopped 1 tbs
-Maida (All-purpose flour) ½ Cup
-Olper’s Milk 1 & ½ Cup
-Lal mirch (Red chilli) crushed 1 tsp
-Himalayan pink salt 1 tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Olper’s Cream ½ Cup
-Fresh basil leaves chopped 1 tbs
-Hara dhania (Fresh coriander) chopped 1 tbs
-Olper’s Mozzarella cheese grated ½ Cup
-Maida (All-purpose flour) 1 Cup or as required
-Anday (Eggs) whisked 2
-Breadcrumbs 1 Cup or as required
-Cooking oil for frying
Directions:
-Frying pan mein tikka masala,lemon juice,adrak lehsan paste aur bbq sauce dal ker ache tarhan mix ker lein.
-Chicken fillets dal ker ache tarhan coat karein aur dhak ker 15 minutes kliya marinate ker lein.
-Cooking oil dal ker chulha on karein aur halki ancch per paka lein (5 minutes each side).
-Chulhay sa hata lein aur fork ki madad sa sherd ker lein.
-2 minute kliya koyla ka dhuwan dein.
-Frying pan mein cooking oil,pyaz aur lehsan dal ker ache tarhan mix karein aur 2 minutes kliya sauté ker lein.
-Maida dal ker ache tarhan mix karein aur ek minute kliya paka lein.
-Doodh dal ker ache tarhan mix karein aur garha ho ajanay tak paka lein.
-Lal mirch crushed,pink salt aur kali mirch powder dal ker ache tarhan mix karein.
-Chulha bund ker dein,cream,fresh basil leaves aur hara dhania dal ker ache tarhan mix ker lein.
-Ab shredded chicken aur mozzarella cheese dal ker ache tarhan mix ker lein.
-Greased haathon ki madad sa mixture ki small quantity (60g) lein aur ball bana lein.
-Maida mein coat karein phir pheetay hoye anday mein dip karein aur breadcrumbs sa coat ker lein.
-Airtight container mein dal ker 1 month kliya freezer mein store ker saktay han.
-Karahi mein cooking oil lein aur darmiyani ancch per golden brown ho janay tak fry ker lein.
-Tomato ketchup ka saath serve karein (makes 20)!
chicken croquettes recipe iftar special | creamy cheesy tasty chicken croquettes | ramadan recipe
chicken croquettes recipe iftar special | creamy cheesy tasty chicken croquettes | ramadan recipe
#2019ramadan #iftarspecial #chickencroquettes #makeandfreeze
hi friends I am shaheen syed ...welcome to my channel
easy chicken croquettes recipe for iftar, make and freeze recipe, ramzan 2020, iftar special snacks, chicken snacks for iftar,ramadan 2019 recipe, saucy creamy cheesy chicken croquettes recipe,
ingredients
300 grams boneless chicken boiled and shredded
1 medium onion chopped
3 green chillies coarse chopped
chopped coriander leaves
1/2 tsp pepper powder
1/2 tsp cumin powder
salt to taste
3 tbsp maida
1 cup milk
3 tbsp mayonnaise or grated cheese (optional both are)
1 egg
bread crumbs
maida for coating
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Brazilian Chicken Croquettes (Coxinha)
Brazilian Chicken Croquettes (Coxinha)
Serves 9 - 12
INGREDIENTS
Filling
1 tablespoon olive oil
4 cloves garlic, minced
1 onion, diced
2 cups cooked shredded chicken
½ teaspoon paprika
Salt to taste
4 ounces cream cheese
3 tablespoons fresh parsley, chopped
Dough
1 tablespoon unsalted butter
2 cups whole milk
¼ cup chicken broth
2 cups all-purpose flour
Eggs
2 cups panko bread crumbs
Oil for frying
PREPARATION
1. In a medium pot, heat olive oil, then sauté garlic and onions until soft and brown. Add shredded chicken, salt, and paprika. Stir to incorporate.
2. Transfer mixture into a bowl, add cream cheese and parsley. Mix well.
3. In the same pot, add butter, chicken broth, and milk. Bring to a boil. Stir in flour until dough is formed.
4. Transfer dough to a flat surface. Knead the dough while it is warm, but not hot.
5. Pinch a piece of dough, about the size of a large egg, and roll into a ball. Using your hands, flatten the dough and spoon filling into the center. Wrap the dough into a pear shape and make sure there aren’t any holes.
6. While heating a pot of oil to 350˚F/180˚C, dredge the dough in egg and panko, then deep-fry till golden brown and cooked through. Drain on a towel and serve immediately.
7. Enjoy!
Music provided by Audio Network. Used with permission
Creamy chicken CROQUETTES | easy recipe | crispy and creamy | Ramadan special recipes
Bite size croquettes filled with deliciously creamy chicken and coated in crispy breadcrumps!!