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How To make Cheesy Macaroni and Broccoli
5 oz Cheddar cheese, cubed
5 oz Mozzarella cheese, cubed
3 C cooked elbow macaroni
2 C broccoli florets
1 large red bell pepper, diced small
1/2 C real or imitation bacon bits
1 TBSP mustard
pinch of chili powder 1 1/2 C evaporated milk
Lightly oil large baking dish. Wipe with paper towel to remove excess oil. Combine all ingredients except milk in large pan. Pour into baking dish. Pour milk over all. Bake at 450* about 20 minutes, until bubbly and golden.
How To make Cheesy Macaroni and Broccoli's Videos
INSTANT POT MACARONI AND CHEESE WITH BROCCOLI
Easy mac and cheese with broccoli in the Instant Pot. This dish comes together is just about 15 minutes.
Shopping List:
12 ounces small shells or elbow macaroni
2 tbsp. butter
3 cups salted chicken broth
1 tsp. Kosher salt
1/2 tsp. garlic powder
1/2 tsp. onion powder
1/2 tsp. paprika
4 cups broccoli florets
1/4 cup milk or heavy cream (add more as necessary)
8 ounces shredded cheddar cheese
Black pepper to taste
Dash of your favorite hot sauce
Directions:
Remove lid from the Instant Pot.
Add the pasta and butter to the pot and pour in the chicken broth.
Replace the lid and move the valve to the seal position.
Press the pressure cook button, or manual button depending on your model, and select high pressure. Adjust cook time for 3 minutes. Press start.
After three minutes, allow the pot to do a natural release for 5 minutes then do a quick release. Wait for the pin to drop before removing the lid.
Press cancel then press saute on high heat.
After removing the lid, add the broccoli and stir the pasta for 3-4 minutes until the broccoli is cooked to your desired consistency.
Add the seasonings, cream, cheese and hot sauce. Stir until the cheese is thoroughly melted.
Serve and enjoy!
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MAKING BROCCOLI CHEDDAR SOUP IN A BREAD BOWL LIKE PANERA
One Pot Broccoli Mac and Cheese | Easy, Meatless, One Pot Dinner Recipe
????This one pot recipe is ready in less than 15 minutes! If you love broccoli and cheese, you will love this easy pasta recipe! #shorts #pasta #onepotmeal #fooddolls
Recipe:
Broccoli Mac & Cheese Recipe
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Cheesy Broccoli Baked Pasta | Creamy Broccoli Pasta | Baked Pasta Recipe
In this video watch making of cheesy Broccoli baked pasta.
Ingredients
For boiling pasta
Water - 4 cups
Pasta - 1 cup
Salt - 1/2 tsp
Oil - 1 tsp
For boiling broccoli
Water - 2 cups
Broccoli - 1 cup
Salt - 1/2 tsp
To prepare creamy sauce
Butter - 2 tbsp
Onion - 1, chopped
Garlic - 3 to 4 cloves, chopped
Plain flour - 1 tbsp
Milk - 2 cups
Salt - as per taste
Black pepper powder - 1/2 tsp
Chilli flakes - 1 tsp
Mixed herbs - 1 tsp
Mozzarella cheese - 2 tbsp
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Broccoli Mac and Cheese Recipe
If you tired of regular mac and cheese you can try this new Broccoli Mac and Cheese recipe. Creamy, rich with nice addition of broccoli. A must try recipe.
Printable Version:
More Lunch and Dinner Recipes:
Mac and Cheese:
Shepherd's Pie:
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Ingredients:
13oz (370g) macaroni
1 head broccoli, cut into florets
1 small-medium onion, chopped
2 garlic cloves, crushed
1 cup (115g) Cheddar cheese
3/4 cup (85g) Gouda cheese
3/4 cup (85g) Mozzarella cheese
4 tablespoons (30g) Flour
4 tablespoons (60g) Butter
4 cups (1L) Milk
Salt to taste
Pepper to taste
1/4 teaspoon Nutmeg
Directions:
1. Preheat oven to 360F (180C).
2. In a large bowl combine all the cheeses and set aside.
3. Heat large pot of salted water, cook the broccoli florets for 3-4 minutes, until soft but not soggy. Drain and set aside. Cook the macaroni to al dente (1-2 minutes less then package instructions).
4. While the pasta is cooking make the sauce: In a large pot, melt the butter, add chopped onion and sauté until soft, about 5 minutes over low-medium heat. Add garlic and cook 1 more minute. Add flour and whisk over medium-low heat. Cook for a couple of minutes, whisking constantly, until golden. gradually add the milk and whisk until smooth. Cook until slightly thickens, about 5-6 minutes.
5. remove from heat, season with salt, pepper and nutmeg.
6. Gradually add 3/4 of the cheese mixture to the sauce and whisk until melted after each addition.
7. Drain the pasta and add to the sauce. Add the broccoli.
8. Transfer to a 12-inch (30cm) round baking dish, sprinkle the remaining 1/4 of the cheese and bake for 20-25 minutes or until golden and bubbly.
Notes:
* serve warm
* you can use any type of cheese that you like