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Cheese Pizza with Boboli Crust
In this show segment, Maryann gets a visit from a singing CHEF who's gaga over her
Amorè Pizza! PRINT OUT of THIS RECIPE & MORE at:
Amorè Pizza (Cheese Pizza with Boboli Crust)
Ingredients
1 large Boboli Pizza crust
1 jar (26 ounces) of your favorite Pasta Sauce or Dad's and Mom's Pasta Sauce
¼ c. fresh basil leaves, chopped
½ log of goat cheese
½ c. of Mozzarella cheese (or 3-4 Mozzarella sticks), diced
1.5 c. cooked Italian sausages, diced
½ c. onion, diced (optional)
**NOTE: For Dad's and Mom's Pasta sauce recipe, visit my blog at
and search Dad's and Mom's Pasta Sauce
Instructions
Preheat oven to 450 degrees.
Place pizza crust on pizza pan or cookie sheet ( If you want a crisper crust, once
the pizza is prepared, you can bake directly on the oven rack).
Pour pasta sauce over the entire pizza crust, spread a generous amount, evenly.
Sprinkle sausage pieces and mozzarella cheese over the pizza.
Put dollops of goat cheese over the pizza.
Sprinkle basil leaves over the entire pizza crust.
Put onions over pizza (optional).
Cook pizza for 8-10 minutes at 450 degrees.
Notes: For a great complete meal idea, serve with my Walnut Blue Salad! or one of my other green salads. Enjoy!
©Maryann Ridini Spencer
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Boboli Pizza Crust | RECIPES | EASY TO LEARN
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