ഞെട്ടരുത ചക്കചേച്ചി ആരാണ് ഞമ്മളെ നോക്കാതെനിക്ക ????#beautytips #trendshort #YouTubeshort #anjithanair
#anjithanair #beautytips #youtubeshorts #trendshort
ഞെട്ടരുത????ആരും ടെറസിൽ ഞായറാഴ്ച വടംവലി game വന്നു ഞാൻതോറ്റു ????
7 Minute Rigatoni with Artichokes & Sundried Tomatoes
No act of love, however small, is ever wasted.
Easy cooking for busy families
2 lbs. Italian Sausage, hot, mild or a combination w/casings removed.
2 red bell peppers cut into large chunks
1 yellow bell pepper cut into large chunks
2 cloves garlic, minced
pinch of red pepper flakes
1/2 cup red wine
2 cups chicken stock
1-28oz can crushed tomatoes
1-8.5 oz jar sundried tomatoes-drained
1-14 oz jar artichokes, marinated or water packed-drained
12 oz of uncooked dry rigatoni
salt and freshly ground pepper to taste
Preheat the pressure cooker. If you have a browning feature, use it. If not, just use one of the other functions and leave the top off the cooker.
Remove casings from Italian sausage and crumble into pc. When browned, remove and set aside. Add the cut up bell peppers, minced garlic and red pepper flakes and cook about 3 minutes. Add the wine and bring to simmer then add the chicken stock, crushed tomatoes, sundried tomatoes, artichokes and also return the Italian sausage to the pan. Stir in the rigatoni pushing it under the liquid in the pot. Put the lid on, set the time to 7 minutes and make sure your pressure gauge is set to seal. When time is up, do a quick release on the pressure gauge. Carefully remove lid away from you. salt and pepper to taste. Enjoy!!!
My wish list on amazon :
My snail mail address is
Hands That Cook
P.O. Box 44
Choc, Al. 36254
Email for business purposes only:
Handsthatcook@gmail.com
How To Make Artichoke Pizza | Making Pizza At Home
Taste Summer on a Crust!
Embrace the essence of summer with our step-by-step Carciofi Pizza guide.
This unique creation merges the rustic charm of artichokes with the tang of feta, resulting in a light, refreshing, and positively summery pizza experience. ????????
???? Don't forget to LIKE, SHARE, and SUBSCRIBE for a palette of seasonal recipes from Revolve Pizza Oven!
???? Ingredients:
6x Grilled Artichokes
50g Zingy Cherry Tomatoes
2oz/60ml Red Wine Vinegar
1 tsp Sea Salt
1 tsp Freshly Ground Black Pepper
3oz/60g Creamy Feta Cheese
???? Instructions:
Blend the artichokes with a drizzle of olive oil to achieve a smooth, spreadable base.
Marinade the cherry tomatoes in red wine vinegar, salt, and pepper, allowing the flavours to meld.
Slather your pizza dough with the velvety artichoke mix, giving it an olive oil drizzle.
Bake in the Revolve Pizza Oven at a sizzling 450°C for 75 seconds.
Finish by topping with the marinated cherry tomatoes and crumbling over that salty feta. To enhance the freshness, sprinkle with basil or even a combo of mint, coriander, and parsley for a pop of colour and flavour.
Perfect for those summery days when you're seeking a light yet flavoursome meal!
???? Explore a world of flavours: revolvepizzaoven.com
#lowcalorie #summerrecipes #artichoke #fetadaily #pizza #pizzarecipe
00:00 Introduction
02:00 Preparing The Toppings
08:00 Preparing The Base
09:37 Finishing Touches
Describe your perfect vacation. #philippines #angelescity #expat #travel #filipina #phillipines
Do you want to live in the Philippines or visit longer than 30 days? I have you covered.
I'm please to be able to work with your one-stop destination for all things visa-related in the Philippines! If you're an expat looking to extend your stay beyond the initial 30 days, you're in the right place. Navigating the complex world of government processes can be a daunting task, but fear not, because I'm here to guide you through it.
In this video, I'm excited to introduce you to C&G Consulting, the experts in visa services and much more. Trust me, attempting to handle government matters on your own can be a real challenge. That's where C&G Consulting comes to the rescue!
Why choose C&G Consulting?
???? Visa Services: Whether you need a tourist extension, a 19A spousal visa, or an SRVV retirement visa, they've got you covered.
???? Business Licenses: Planning to start or expand a business in the Philippines? They provide valuable support for all your licensing needs.
???? HR Compliance and Consulting: Ensure that your business adheres to local labor laws with their expert guidance.
???? Exit Clearances: Preparing to leave the Philippines? Let C&G Consulting handle your exit clearances, so you can focus on your next adventure.
???? And More: Their services go beyond visas – they're your all-in-one solution for various expat needs.
C&G Consulting is renowned for their friendly and English-fluent service, making your experience stress-free and enjoyable. They service the entirety of the Philippines. Join me in exploring the world of visa services and discover the ease of working with C&G Consulting. Your journey in the Philippines just got a whole lot smoother! ????????✨
Don't forget to hit that like button, subscribe for more helpful content, and click the notification bell, so you never miss an update on navigating the Philippines as an expat. Let's get started on your journey to an extended stay in this beautiful country with C&G Consulting by your side.
#philippines
#expat
#travel
#visa
#retirement
#angelescity
#cebu
More videos:
When will you come to Angeles City?Street Walking ASMR tour[4K] ???????? Real Life Philippines
What do you do for fun in Angeles City? | Street Walking ASMR tour[HD] ???????? Real Life Philippines
CRAZY NIGHTLIFE | REAL LIFE SCENES ???????? | WALKING STREET ANGELES CITY PHILIPPINES [4K]
IS IT TIME TO VISIT? ???????? | SCENES IN REAL LIFE| WALKING STREET ANGELES CITY PHILIPPINES [4K]
How do you have a GOOD TIME in Angeles City? Street Walking ASMR tour[QHD] ???????? Real Life Philippines
EXPOSED! Walking Street ASMR tour[4K] ???????? Real Life Angeles City Philippines
Gear(affiliate links)
Gopro Hero 10 -
Gopro Volta -
#asmr
#angelescity
#philippines
#phillipines
#expat
#travelvlog
#streetfood
#pampanga
#nightlife
#walkingstreet
Life in the Philippines
Angeles City Philippines
Expat living Philippines
Would you like to request a walk in your neighborhood? Comment below.
Italian Fried Artichoke Hearts | The Best Version!
Italian-style fried artichoke hearts are the best and they're really easy to make! The artichoke hearts are dredged in seasoned flour and dipped in a Parmigiano Reggiano and parsley eggwash batter. They are fried until golden brown and are great as is or with a squeeze of lemon. I hope you enjoy this fried artichoke hearts recipe!
WATCH MORE ITALIAN APPETIZER RECIPES!
SUPPORT ON PATREON:
MY AMAZON STORE (This is an affiliate link)
FRIED ARTICHOKE HEARTS PRINT RECIPE:
Disclosure:
I am a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.
My Secret to Italian WOOD OVEN RESTAURANT-STYLE pizza without ANY equipment ???????? #pizza #shorts
✨You can find the full printable recipe with tips and directions on my website which is linked here:
????
My easy homemade pizza will be your new favorite way to make pizza at home. Not only is this a foolproof recipe, but this method also produces restaurant-style flavor and texture without a wood-burning oven or any fancy equipment. This dough is similar to an Italian Neapolitan-style pizza: a pleasantly chewy thin crust, speckled in dark spots from baking in a hot oven. Here I use active yeast and 00 flour (a finely milled flour, which is considered the gold standard for pizza and pasta dough, though I’ve included alternatives in the recipe notes) to create a light yet durable crust. The goal is a thin, even crust with lots of brown spots and an even golden-brown color on the bottom of the pizza. The result: a pizza that transports you to Italy.
I top my pizza very simply, using Rao’s store-bought pizza sauce (homemade or store-bought marinara, or sugo, all work well), provolone cheese (mozzarella, of course, works beautifully too), freshly grated parmesan, and fresh basil. The final product is a crispy yet tender dough, and the simple, satisfying Italian flavors of tomato, cheese, and basil. The best part is, the dough can be made in advance and frozen, and the pizza only takes about 10 minutes to cook. Buon appetito!
EQUIPMENT
11-inch pan + a baking tray
INGREDIENTS
The Yeast:
1 packet of active dry yeast (2 1/4 teaspoons or 7 grams)
1 ¼ cups warm water (300ml)
1 teaspoon sugar (5 grams)
The Dough:
3 cups 00 flour, whole-wheat flour, bread flour, or all-purpose flour (450 grams), plus more for dusting
1 teaspoon salt (6 grams)
1 tablespoon olive oil
Additional Toppings:
pizza sauce
slices of provolone cheese or any melty cheese you like
grated Parmigiano Reggiano
fresh basil leaves
You can find the full printable recipe with tips and directions linked in my bio or on my website. Search for PIZZA in the search tab on the website and it will pop right up.
themodernnonna.com
⚠️I do not authorize other food accounts to download and use my videos for their own channels without written consent.
#TheModernNonna #RecipeShare #CookWithMe #HomemadePizza #EasyPizzaRecipe