How To make Sausage Kale Soup
1 pound bulk pork sausage
2 medium onions
chopped
2 Tablespoons olive or vegetables oil
2 cloves garlic :
minced
3 14 1/2 oz. chicken broth
2 cups water
3 chicken bouillon cube
1/2 pound fresh kale chopped
3 medium potatoes :
peeled and cubed
2 15 1/2 oz kidney beans -- rinsed and drained
In a 5 qt Dutch oven over medium heat, cook sausage and onions in oil for 5 minutes or until sausage is browned; drain. Add garlic; cook for 1-2 min. Add broth, water, bouillon and kale; bring to a boil. Reduce heat; leaving the cover ajar, simmer for 1 hour. Add the potatoes and cook for 15 min. Add the beans; cook until potatoes are tender and beans are heated through. Yield 10-12 servings.
How To make Sausage Kale Soup's Videos
Dinner: Zuppa Toscana Soup (Olive Garden Copycat Recipe) - Natasha's Kitchen
Zuppa Toscana is Olive Garden’s most popular soup. This one-pot, homemade Zuppa Toscana recipe is hearty and loaded with Italian sausage, kale, bacon and potatoes.
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ZUPPA TOSCANA ITALIAN SOUP INGREDIENTS:
►6 or 8 oz bacon, chopped
►1 lb Italian Sausage (The Hot variety)
►1 medium head (10 large cloves) garlic, peeled and minced or pressed
►1 medium onion, finely diced
►4 cups (32 oz) water
►6 cups (48 oz) low sodium chicken broth
►4-5 medium russet potatoes, peeled and chopped into 1/4 pieces
►1 medium/large kale bundle, leaves stripped and chopped
►1 cup whipping cream
*Note: recipe updated in 2023 to 4 cups water and 6 cups stock for a more flavorful base.
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Zuppa Toscana (Creamy Italian Sausage, Potato and Kale Soup)
This creamy Zuppa Toscana recipe is inspired by the favorite Olive Garden soup, and full of Italian sausage, potato and kale. Yum.
ZUPPA TOSCANA RECIPE:
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Sausage Potato Soup
This Creamy Sausage Potato Soup recipe is easy to make on the Stove Top or the Crock Pot! It has the most flavorful broth, the best combination of simple seasonings, and the optional addition of cheddar cheese at the end!
Recipe:
Sausage, Kale, and Potato Soup Recipe
This rich, comforting dish is perfect for a chilly evening.
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Produced by: James Mieczkowski
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Creamy 30-minute Kale Soup (healthy dinner idea)
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⭐️ Creamy, aromatic, and comforting, this delicious kale soup is a 30-minute recipe filled to the brim with beans, veggies, and tomato flavor.
⭐️ Ingredients
2 tablespoons extra virgin olive oil
1 large onion white or yellow
2 medium carrots
1 large stalk celery
3 cloves garlic
2 sprigs rosemary sub 1 teaspoon dried rosemary or Italian herbs
4 sprigs thyme sub ½ teaspoon dried thyme
¼ teaspoon red pepper flakes
2 - 3 cups vegetable broth start with 2 cups and add more if you like a thinner soup
1 large can (28 ounces) crushed tomatoes
2 small cans (30 ounces) cannellini beans sub other white beans
1½ teaspoon salt
¼ teaspoon black pepper
6 ounces kale
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
Sausage & Kale Soup Recipe - Laura Vitale - Laura in the Kitchen Episode 457
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