How To make Lemon Cooler Cookies

Sunshine Lemon Coolers

Final Verson

Lemon and Cherry Cooler Cookies

Try my bite size lemon cooler cookies, you can make cherry too.

Gluten Free Lemon Lime Cake Mix Cookies

Full Recipe:

I have tons of cakes mixes of all types so I thought it would be fun to come up with a cake mix cookie recipe. Let me tell you, these cake mix cookies are about as easy as it gets. I also have a Strawberries n' Cream Cake Mix cookie recipe that I used to create this recipe. They are so good so I thought that a lemon and lime version would be just as good and I was so happy with how they turned out.

If you are like so many people and not a very experienced baker, these cookies are a great place to start. They are so easy and to make and it would be very hard to mess them up. They are also a great dessert if you are in need of one super fast. If you forgot that you offered to make a dessert and you need one right away, these take less than an hour from start to finish. Also, if you don't have a lemon or a lime cake mix, don't fret. You can make these with a regular cake mix. Just do everything the same. You could use food coloring if you wanted to, to make them yellow and green or you could leave that part out. It's totally up to you.

I just love how refreshing and light these cookies are. If you haven't made cake mix cookies before, you are missing out! They are light and fluffy and absolutely delicious. If you are new to my blog, you might not know that I love cake mixes. I think that they are a great tool to use in your kitchen to make all sorts of fun desserts. They make it a lot easier and it's amazing all the fun things you can make with a yellow cake mix. You should explore and look around to find great recipes because I have tons that you would be shocked that start with a cake mix. Check out my YouTube channel for more great recipes and product reviews!

Soft Lemon Cookies - Melt in your mouth

Lemon cookies are super simple to make and delicious. Made with a combination of lemon juice and zest, they have a tremendous natural flavor. I really enjoy them with a nice cup of tea or glass of milk.

Get the recipe:

There are a few tips to making these tasty lemon cookies. First, I find the juice from one lemon is about perfect. If you want them more or less lemony, simple adjust the amount of juice accordingly.

I always use a few drops of yellow food coloring to make them really yellow and vibrant. This is totally optional, and you can be the judge.
The zest from one lemon is about perfect form my liking. Just be careful not to zest too far into the lemon as it will become bitter. You only want the zest from the shiny part of the skin.

The amount of sugar and vanilla extract can be altered too. Just be careful not to over power the lemon flavour with vanilla extract.

Watch the video and give our lemon cookies a try. As always, let us know what you think.

Video Chapters:

0:00 Introduction
0:21 Making the cookie dough
1:42 The lemon ????
2:01 Making the cookie dough, cont.
3:11 Forming the cookies ????
4:20 The baking process
4:41 The outcome
5:01 The taste test
5:17 Conclusion????????????

#cookierecipes#bakingrecipes#lemoncookies

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Lemon Cooler Cookies | Old School Classic Cookies

Lemon Cooler Cookies
Ingredients
• 2 sticks unsalted butter, softened
• 1 cup powdered sugar
• 2 tablespoons lemon juice
• 2 cups all-purpose flour
• ¼ teaspoon salt
• 3 cups powdered sugar
• 2 teaspoon finely grated lemon zest (use more for a stronger flavor)

Directions
Preheat oven to 325°F; line a large baking sheet with parchment paper.
Using an electric mixer on high speed, beat butter and 1 cup of sugar until light and fluffy; about 3 minutes. Beat in lemon juice and zest. Gradually add flour and salt. Batter will be stiff. Cover and chill for at least 1 hour.
Use 1-inch cookie scoop to form small cookies; roll with hands into small balls. Place about 1 inch apart on prepared baking sheets. Bake until set on top and lightly browned around edges, 20 to 25 minutes.
Add 3 cups of powdered sugar to a large bowl. Remove cookies from oven and let cool slightly. Roll warm cookies in sugar to coat. Let cool slightly and then roll cookies in the sugar again. Let cool on wire racks.
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My name is Andrea and I'm married to the love of my life. I’m a food lover and full-time stay at home mama to the sweetest little 3-year-old boy. Every day is an adventure in life AND food!

On our channel you'll find lots of cooking, baking, and taste tests. I'm an avid cookbook collector, so I'm always trying out new recipes. I enjoy grocery shopping and trying out new products, so you’ll see grocery hauls too.

Tune in for new videos every Tuesday and Thursday (with an occasional Monday bonus video):
Tuesday= What’s for Dinner?
Thursday= Recipes, Taste Tests, or Grocery Hauls

#cookies #lemon #easyrecipe

Lemon Cooler Cookies

Lemon Cooler Cookies by Beau Dealy, Something Edible