1 c Shortening (part Butter or margarine) 2 1/2 c Flour 1/2 ts Lemon extract 1 1/2 c Sugar 1 ts Baking soda 6 Egg yolks; beaten 1 ts Cream of tartar 1 ts Vanilla Sugar; for dipping Cream shortening and sugar until fluffy. Add beaten egg yolks to which flavorings have been added. Combine flour, soda, and cream of tartar, and add. Roll into small balls. Dip into sugar, and flatten out on a greased cookie sheet. Bake in a 350 degree oven for 8 to 10 minutes. Makes about 5 dozen cookies. Helen Jolly -----
How To make First Prize Egg Yolk Cookies's Videos
Golden Salted Egg Yolk Cookies
Hello from the team at Rookie Foodie! This week we are sharing another of our favorite cookies for Chinese New Year, the ????????Golden Salted Egg Yolk cookies!???????? Salted egg yolk dishes/food have been the craze in recent years in the Chinese cuisine world. If you are familiar with (duck) salted egg yolk, you should know that it has a distinct strong flavour that you can never find in (chicken) eggs. The texture has a slight sandy resemblance and the aroma can greatly heighten the taste buds. When it is used in cookies, it sort of balance out the savory and sweetness aspect. Don’t say I didn’t warn you, salted egg yolk cookies are highly addictive, you will never stop at one for sure.
Ingredients – Makes about one bottle: 3 Salted Egg Yolks 80g Caster Sugar 250g Plain Flour 20g Corn Flour 270g Unsalted Butter ½ tsp Salt White and black sesame (optional for decoration) ¼ tsp Baking Powder 1/8 tsp Baking Soda 1 tbsp Milk Powder 1 egg (beaten - for egg wash)
Entrance Is Fragrant????, Crystal Clear Salted Egg Yolk???? The Cooking Cat who shares homemade recipes Since 2019. The first and the most professional chef cat who loves to make easy recipes~！????
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These cookies are one of my family favourites, after you taste the first one you cannot stop eating them.
Enjoy !!!!
Ingredients: 60 gr margarine 60 gr butter 70 gr corn flour 70 gr icing sugar 150 gr wheat flour 7 yolks boiled 2 yolks 1 dark chocolate bar
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