ASPARAGUS in Olive Oil, Garlic and Oyster Sauce
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Super Easy Scallops & Asparagus in Ginger Oyster Sauce 姜汁带子炒芦笋 Chinese Seafood Stir Fry Recipe
We used frozen scallops to make this super easy and yummy chinese stir fry recipe. You can also use fresh scallops to make this dish, just remove the shells before using. Roland cooked scallops and asparagus previously in another video which can be found here: The main difference between these two recipes is the addition of ginger juice in this current one. If you are a fan of ginger fragrance, we believe you will like this recipe :0). By the way, please remember to let your scallops thaw fully before cooking. Also pat the scallops dry otherwise you will start a splatter party when you pan fry them.
See the ingredient list below for your easy reference.
We would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality non-stick pan in the video respectively. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. These two brands are also available in most major departmental stores in Malaysia.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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on behalf of Spice N’ Pans
Ingredients:
Serves 4 -pax
200g of scallops
5g of young ginger - sliced thinly
3 cloves of chopped garlic
1 cup of water
50g of thinly sliced carrots
200g of asparagus
2 tablespoons of oyster sauce
1/2 teaspoon of sugar
1 tablespoon of light soy sauce
2 tablespoons of fresh ginger juice
Some cornstarch solution
1 teaspoon of sesame oil
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If you like this recipe, you might like these too:
Singapore Chicken Satay
Singapore Satay Sauce
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Garlic Shrimp and Asparagus Stir-fry - a Great Way to Eat Asparagus 蒜香芦笋炒虾球
This is a quick and easy dinner idea - garlic shrimp and asparagus stir-fry.
Serve it along with steamed rice and you’ll have a delicious meal.
INGREDIENTS
8 oz (200 g) shrimp
16 oz (400 g) asparagus
2 cloves garlic
1 thumb-sized ginger
2 tbsp peanut or vegetable oil
MARINADE:
1 tbsp Shaoxing wine (or any cooking wine)
1 tbsp soy sauce
2 tsp corn starch
SAUCE:
2 tbsp oyster sauce
2 tsp sesame oil
2 tsp corn starch
¼ cup (60 ML) water
Beef Asparagus with Oyster Sauce | Stir Fry Beef with Asparagus and Oyster Sauce
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INGREDIENTS:
1/2 kilo Beef Brisket, thinly sliced or cut into strips
3 cloves Garlic, chopped
1 medium Onion, chopped
3 tbsp Oyster Sauce
1/2 tsp Black Pepper
Cooking Wine or Apple Juice
Asparagus, cut into two inch pieces
2 cups Water
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#BeefAsparagusWithOysterSauce #BeefStirFry #BeefRecipe
Asparagus with Oyster Sauce Recipe
READ DESCRIPTION Today my mom is going to show you how to make Asparagus with Oyster Sauce Recipe. If you enjoyed seeing this please leave a like, rate, comment, subscribe, share, and favorite. Thank You! Link to donate: then click the support button on the right side of the page.
Tofu and asparagus in oyster sauce recipe|
#tofurecipe #asparagus #oystersauce
Hi Vee's friends.????
Welcome to another cooking vlog.
Let's cook Tofu and Asparagus in Oyster Sauce.
Ingredients:
-Tofu
-Asparagus
-oyster sauce
-oil
-garlic
-onion
-salt
-seasoning
-chili sauce
Steps:
-Fry the tofu till golden brown and crispy.
-Saute garlic, onion and Asparagus.
-Add oyster sauce.
-Put chili flakes, salt and seasoning.
-Wait till the asparagus is cooked.
-Add tofu and mix well.
-Serve with rice.
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