How To make Crab Meat Bacon Rolls
1/4 c Tomato juice
1 Egg well beaten
1 c Crab meat drained and
Flaked 1/2 c Dry fine bread crumbs
1 tb Chopped parsley
1 tb Lemon juice
1/4 ts Salt
1/4 ts Worcestershire sauce
Dash pepper 9 Slices bacon cut in half
Mix tomato juice and egg. Add crab meat, crumbs, parsley, lemon juice and seasonings; mix thoroughly. Roll into 18 fingers, about 2 inches long. Wrap each roll with 1/2 slice bacon; fasten with toothpick. Broil 5 inches from heat about 10 minutes, turning often to brown evenly.
How To make Crab Meat Bacon Rolls's Videos
Best Shrimp Recipe Ever | Bacon Wrapped Crab Stuffed Shrimp
Best Shrimp Recipe Ever (my favorite shrimp recipe). This shrimp recipe was one of the best things I ever tasted as a young teen working my very first job at Harvey Mansion in New Bern, North Carolina back in the mid 80's (I'm aging myself ????). Definitely give this shrimp recipe a try and don't skimp on using quality ingredients. Let me know how it comes out. I left all the ingredients to the Best Shrimp Recipe Ever down in the description below.
Bacon Wrapped Crab Stuffed Shrimp Ingredients
⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️
Jumbo Shrimp (peeled & deveined)
Bacon (for wrapping shrimp)
Lump Crab Meat (Blue Crab is the best)
Old Bay seasoning to taste (for seasoning stuffing)
Chopped Chives (for stuffing)
Saltine Crackers to bind stuffing (instead of bread crumbs)
Mayonnaise (for flavor in stuffing)
Dijon Mustard (for flavor in stuffing)
Sauce Ingredients
⬇️⬇️⬇️⬇️⬇️⬇️
Minced Shallots
Minced Garlic
Heavy Cream
Grape Tomatoes (optional - gives the plate color)
Cold butter
Salt & pepper to taste
White Wine
Polenta Ingredients
⬇️⬇️⬇️⬇️⬇️⬇️⬇️
Polenta
Salt & pepper to taste
Whole Milk
Butter
Grated Parmesan Cheese
Chicken Broth
⭕️ABOUT ME
I have been cooking professionally for over 25 years in hotels, restaurants and catering. Although I do not have a culinary degree I have been classically trained by master chef's. I have been head of culinary operations at two well known hotel brands as and Executive Chef for more than 12 years. I'm currently not working for anyone at the moment but I still continue to cook for my YouTube channel, family and friends and catering clients. I'm a father of three. A husband and a grandfather of two.
⭕️ABOUT THIS CHANNEL
On my Cooking and Grilling with Karl channel you'll learn how I do simplified restaurant quality recipes with step by step easy to follow instructions. I will also throw in a food review of a local restaurant in my area every now and then. I
⭕️VIDEO GEAR
Movo Wireless Lavalier Microphone
Table top Tripod and Selfie stick
UBeesize 67” Camera Tripod
ULANZI U Rig Pro Smartphone Video Rig
IPhone 12 Pro Max
Canon EOS M50 Mirrorless Camera
⭕️TOOLS/EQUIPMENT FOR COOKING
22' Blackstone Griddle
8 quart Dutch Oven
Vitamix Blender
15 Cast Iron Skillet/Pan
Mini Stand Mixer by KitchenAid 3.5 quart
Mini Food Processor by KitchenAid
⭕️BACKGROUND MUSIC FOR VIDEOS
⭕️MUSIC FOR THIS VIDEO
⭕️Get help with your graphics and digital products by hiring a Freelancer from Fiverr
⭕️HOW CAN YOU SUPPORT THE CHANNEL
1️⃣Hit the LIKE Button (It helps a ton!) ????
2️⃣SUBSCRIBE (and press the bell icon) ????
3️⃣Comment during the first hour a new video drops ????
4️⃣Follow me on Social Media
Instagram | @CookingandGrillingwithKarl
TikTok | CookingandGrillingwithKarl
Facebook Group | facebook.com/groups/cookingandgrillingwithkarl
Facebook Page |
Share the video and channel with your friends, family, co workers and anyone who wants to learn recipes
⭕️YOUTUBERS
If you're a fellow YouTube Creator and need tools to grow your channel then check out this MUST HAVE resource by clicking the link below
⭕️LINK TO THIS VIDEO
Best Shrimp Recipe Ever | Bacon Wrapped Crab Stuffed Shrimp
????Thanks for watching. Make sure to SUBSCRIBE, SMASH that LIKE BUTTON???? and HIT the NOTIFICATION BELL???? so you can be notified when I upload a new video. I try to upload every monday.
God Bless
Bacon wrapped imitation crab meat
Bacon Wrapped Imitation Crab Meat is DELICIOUS! If you like bacon wrapped scallops you will enjoy the delicious savings imitation crab meat will bring. This is an excellent appetizer that will be sure to please!
Bacon-Wrapped Burger Roll
Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at TastyShop.com:
Here is what you'll need!
Bacon-Wrapped Burger Roll
INGREDIENTS
2 pounds ground beef
2 eggs
1 cup bread crumbs
2 teaspoon salt
1 teaspoon pepper
2 teaspoons garlic powder
4-6 slices ham
8-10 slices cheddar cheese
2 cups spinach
10-12 slices bacon
PREPARATION
1. Preheat the oven to 350˚F/180˚C.
2. In a large bowl, mix the ground beef, eggs, bread crumbs, salt, pepper, and garlic powder. Mix until well combined.
3. Put the mixture in a medium baking tray lined with aluminum foil and distribute the meat mixture evenly.
4. Add the ham, cheese, and spinach on top of the meat.
5. Carefully lift the meat and form a roll.
6. In another aluminum-lined baking tray, place the slices of bacon side by side, one next to the other. Place the meat roll on top of the bacon.
7. Roll up the meat with the bacon, then wrap with foil.
8. Bake the aluminum-wrapped roll for 25 minutes.
9. Increase the temperature to 500˚F/260˚C. Remove the foil and bake for 20 more minutes until the bacon is golden brown and crispy.
10. Cool for 5 minutes, then slice and serve.
11. Enjoy!
Check us out on Facebook! - facebook.com/buzzfeedtasty
Credits:
MUSIC
Cheeky Doobie
Licensed via Warner Chappell Production Music Inc.
Bacon Wrapped Chicken Breast Stuffed With Crab Meat * WOW *
Juicy Chicken Breast Bacon Wrapped Stuffed With Crab Meat. Even if You suck at cooking you can make this Juicy Chicken Breast recipe
Bacon Wrapped Chicken Breast Stuffed With Crab Meat
Ingredients
1lb Bacon
4 Chicken Breast
8oz Imitation Crab Meat
1 Celery stalk
2 TBS mayonnaise
4 Tbs chopped Scallion
2 Tbs Bread Crumbs
-~-~~-~~~-~~-~-
Please watch: Friday Food Wishes Live Gumbo
-~-~~-~~~-~~-~-
I’ve been searching for this recipe for a long time. The tastiest chicken rolls ever!
I’ve been searching for this recipe for a long time. The tastiest chicken rolls ever!
Ingredients:
chicken breast - 700 g (24.69 oz)
salt - 10 g (0.35 oz)
black pepper - 5 g (0.18 oz)
sweet paprika - 7 g (0.25 oz)
herbs of Provence - 10 g (0.35 oz)
for the filling:
soft butter - 200 g (7 oz)
dill - 40 g (1.4 oz)
garlic - 20 g (0.7 oz)
mozzarella - 100 g (3.5 oz)
Tray size 22 X 28 cm (8.66 x 11 in)
oil - 20 ml (0.7 fl oz)
potatoes - 400 g (14 oz)
salt - 10 g (0.35 oz)
black pepper - 5 g (0.18 oz)
sweet paprika - 5 g (0.18 oz)
herbs of Provence - 5 g (0.18 oz)
oil - 20 ml (0.7 fl oz)
IN THE OVEN 180 °C (356 °F)/30 minutes
mozzarella - 100 g (3.5 oz)
IN THE OVEN 180 °C (356 °F)/10 minutes
Follow us on:
Facebook:
Instagram:
Bacon Wrapped California Roll
Explore a sushi adventure with our Bacon Sushi Roll recipe. Experience sushi like never before - crispy bacon embraces a creamy crabmeat, fresh cucumber, and cream cheese filling. Perfect for a delectable and unique dining experience!
* Don't forget to share and like if you want to help support our channel!! *
Full recipe with full step-by-step pictures |
Ingredients:
5 Thick Cut Bacon Slices6 oz Can Crab Meat in Water (shredded or lumps)4 tbsp Kewpie Mayo (can sub with regular mayo but will alter taste)1/2 tsp Sweetener (your preferred sweetener)1/4 tsp Rice Vinegar (can sub with white vinegar but will alter taste)1/2 Whole Avocado1/2 Whole Persian or Japanese Cucumber1 1/4 oz Cream Cheese1/8 tsp Toasted Sesame Seed (optional)
| Follow LCA to be the first to know when we release a recipe |
New Recipe Notification |
Instagram |
Pinterest |
Facebook Group |