How To make Bavarian Patties with Sauerkraut
1 1/2 lb Ground Beef
1/2 c Applesauce
1/3 c Bread Crumbs; Dry
1/4 c Onion; Finely Chopped, 1 sm.
1 ea Egg; Large
1 t Salt
1/2 t Allspice
16 oz Sauerkraut; Drained, 1 can
Mix all the ingredients together except the sauerkraut. Shape the mixture into 6 patties, each about 3/4-inch thick. Brown the patties in a large skillet over medium heat, turning once. Drain off the excess fat. Spoon the sauerkraut onto the patties. Cover and simmer for about 15 minutes.
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How to Make cabbage salad - Krautsalat - German Recipes - Episode 3
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German Recipes is the channel for tutorials about cooking of traditional german food. We love to present you typical german dishes. See the most traditional recipes here. Learn how to cook german food. German food is very fine. There are many different regional food specialities. Klas is teaching you how to cook german food and he is telling you the special backgrounds about this german recipes. All the german recipes are explained in english. German Recipes and all the recipes of german food and traditional german kitchen, for example food from bavaria and bavarian recipes on the homepage klaskitchen.com This is the best tutorial to learn about german food and german kitchen and german recipes in english. It´s the best food tutorial in english for german recipes. See all the details from the food blog From pork roast to currywurst to dumplings and other beef and meat recipes. All traditional. All regional. All tasty. We also have sweets. Our sweet recipes for sweet food are for desserts and for cakes. Of course for german sweets and for german cake. All this in tutorials explained in english. Follow this food blog and the channel German recipes for not missing any new german recipe and any new bavarian recipe the we publish as a video. Send us your feedback and your ideas and become an active part of the channel German Recipes.
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Watch also the other videos on this channel like:
Part 1: How to make bavarian dumplings
Part 2: How to make the sauce for bavarian dumplings
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how to make krautsalad - cole slaw
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Krautsalad - ingredients:
one cabbage
half a cup of sunflower oil
half a cup of sugar
3/4 cup of vinegar ( a light one, no dark one like balsamic)
three or four pinches of salt
half a handful of caraway seeds
How to do:
slice the cabbage into thin slices
mix the ingredients for the dressing and mix it amongst the cabbage.
Leave the salad alone for at least a couple of hours before you eat it. It gets better, when the aromas have a little time to get into the cabbage.
don´t be too strict with the amounts. you can find out yourself, how you like it most.
See also: KlasKitchen.com
Music:
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Rolls With Sausage and Sauerkraut [4K UHD Video]
???? Full recipe with detail instructions view at
If you are a fan of Bavarian pastries, imagine that while eating a Bavarian muffin you can smell the sausage and the taste of sauerkraut at the same time.
You have to admit it sounds amazing, impossible...delicious!
You don't need to be an expert in dough, sauerkraut or a top butcher :-) All you need is a shopping trip and some time in the kitchen.
INGREDIENTS
for 4 serving
400 g premade pizza dough
1 tbsp butter
1/2 onion sliced
1 can beer
4 sausage
4 tbsp sauerkraut
1 egg yolk beaten
caraway
1 tsp baking soda
2 tbsp all purpose flour
1 cup milk
2 tbsp heavy cream
2 tbsp worcestershire sauce
2 tbsp mustard
salt
cayenne pepper
1/2 cup cheese grated
#sausage #sauerkraut #cleverchefrecipes
Bavarian Oktoberfestburger - english Grill- and BBQ-Recipe - 0815BBQ
Bavarian Oktoberfestburger - english Grill- and BBQ-Recipe - 0815BBQ. A great recipe for Grill and Smoker. More recipes, tipps und tricks visit:
For the Obatzda (cheese-topping):
250 gr. Camembert
80 gr. butter
1 onion
3 tbsp beer
2 egg (yellow part)
1 tsp Paprika
1 tsp salt
1 tsp pepper
0,5 tsp Cumin
for the sauerkraut
1 onion
700 gr. sauerkraut
1 apple
olive-oil
Paprika, salt and pepper to taste
Provolone
ground beef
Buns
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Bavarian Hotdog Recipe | German Kraut Hot Dog
Bavarian Hotdog Recipe | German Kraut Hotdog
This Recipe shows you our version of the Bavarian Hot dog. We used a german Weisswurst and some Sauerkraut, also we made a Sweet Mustard additional for topping the hotdog.
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Oktoberfest Recipe Favorites with Sauerkraut from Cleveland Kitchen
In this episode, the Cleveland Kitchen team cooks up Oktoberfest favorites favorites with recipes for currywurst, pretzels, and beer cheese. Our turmeric & ginger Curry Kraut is the perfect partner for sausages for this classic German street food, and pretzel-shaping leads to a little friendly-competition between CK team members.