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How To make Basil Pasta with Tomatoes and Feta
FOR THE PASTA: 1 1/2 cups packed fresh basil leaves
1 small clove garlic
chopped
2 eggs :
beaten
1/2 teaspoon olive oil
1 1/2 cups unbleached flour
Pinch of salt FOR THE SAUCE: 1 garlic clove split
1 tablespoon olive oil
3 tomatoes, skinned :
and chopped
1/3 cup dry vermouth
Pinch of cayenne pepper salt and pepper -- to taste 2 tablespoons chopped fresh basil leaves
6 ounces crumbled feta cheese
To make the pasta, puree the basil with the garlic in a food processor. Add the eggs and the oil, and process to blend. Add the flour and the salt and process until a ball of dough forms in the center of the processor. It should be very stiff. If it is too gummy, process with a bit more flour. If it's too dry, add a drop of water. Knead the dough on a floured board for 5 minutes, cover loosely with plastic and allow to rest for 10 minutes.
Roll the pasta to 1/8-inch thickness with a pasta machine or a rolling pin on a floured board and cut into fettuccine.
Bring a large pot of salted water to a vigorous boil while you prepare the sauce.
For the sauce, saute the garlic in olive oil over high heat for 30 seconds. Add the tomatoes and vermouth, boil until the alcohol has evaporated. Season to taste with cayenne, salt and pepper. Toss in 2 tablespoons chopped fresh basil leaves and cook 20 seconds more. Remove the garlic from the sauce.
Boil the pasta for 2 minutes in the pot of water. Drain well. Add to the hot sauce and toss with the feta cheese.
Per serving: 400 calories, 44 gm carbohydrates, 144 mg cholesterol, 595 mg sodium, 15 gm protein, 16 gm fat, 8 gm saturated fat
How To make Basil Pasta with Tomatoes and Feta's Videos
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450g cherry tomatoes
1/4 red bel pepper cut into cubes (optinnal)
5 cloves garlic
5 Tsp olive oil
Pepper & salt to taste
2 Tsp Red pesto (optionnal)
250g Feta cheese
1 Tsp chopped fresh parsely
Some fresh oregano leaves
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5 gousses d'ail
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sel et poivre
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350g de pâtes cuites et égouttées de votre choix
delightplus#tiktokviralrecipe#tomatofetarecipe
Baked Feta Pasta Video - TikTok Feta Pasta - Uunifetapasta Recipe
When my kids told me about the viral TikTok Baked Feta Pasta recipe, I had to put my own spin on it. Truth be told, this Uunifetapasta is an amazingly delicious recipe! And by using fresh ingredients throughout, you can't go wrong with this recipe for baked feta pasta! Note: For a baked feta pasta cheese substitute you can use Cotjia cheese here in Southern California.
Here's what you'll need to make the recipe! Feel free to add your favorite ingredients, whether it's cooked shrimp, or a baked feta pasta with chicken! Just cook ahead and stir in at the end! I think Kalamata olives would go really well in this recipe too!
#bakedfetapasta #bakedfetapastatiktok #Uunifetapasta
1/2 pound pasta of your choice, cooked and drained
8 oz. feta cheese, block or crumbled
3-4 tablespoons chive oil or olive oil
3 cups grape or cherry tomatoes
8 cloves garlic, sliced
1/4 cup chopped oregano leaves
1 cup chopped baby spinach leaves
2-3 tablespoons chopped fresh basil leaves
1 tablespoon crushed red pepper flakes
Salt and pepper to your taste
Place the cherry tomatoes in a 9x13 casserole dish. Add cherry tomatoes and drizzle with olive oil or chive oil. Place block of feta cheese in the middle, or feel free to use crumbled feta cheese instead. Add garlic slices, oregano, pepper flakes, salt and pepper.
Bake at 350 F for 30-45 minutes, or until the tomatoes are soft and wrinkled.
Remove from oven. Add drained hot pasta, baby spinach leaves, basil leaves and toss until well combined. Enjoy hot with toasted garlic bread!
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3 Minute Tomato Pasta Sauce | Jamie Oliver & Davina McCall
Who doesn’t love a simple tomato pasta? It’s a classic that can be taken in so many ways, and Jamie’s got some little hints to make this so quick, delicious and easy that you’ll have no excuses not to cook from scratch at all. To make it even more special, Jamie’s got Davina on hand, as they were filming a new documentary celebrating 20 Years of The Naked Chef. Make sure you keep an eye out for that one too!
If you’re UK based you can catch up on me and Davina on my special 'Jamie Oliver: The Naked Chef Bares All' on Channel4.com
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Links from the video:
Sicilian Prawn Linguine | Jamie’s 15 Minute Meals (2012)
Highland Mussels | Jamie Oliver | Jamie’s Great Britain
For more information on any Jamie Oliver products featured on the channel click here:
For more nutrition info, click here:
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I Made BAKED FETA PASTA - Viral TikTok Recipe
Baked Feta Pasta has become a major viral trend across the globe and is being called the TikTok pasta. Why? It’s crazy delicious. Here’s our spin on this Baked Creamy Feta pasta.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
FETA CHEESE PASTA INGREDIENTS:
►2 pints cherry or grape tomatoes (500 grams or 4 cups)
►8 oz asparagus
►1/3 cup extra virgin olive oil + 1 Tbsp to drizzle over cheese
►1/4 tsp salt
►1/2 tsp black pepper
►8 oz block Feta Cheese
►10 oz penne pasta,
►4 garlic cloves, finely minced, divided
►1/4 cup fresh basil or parsley, finely minced
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:26 Veggie & cheese prep
2:13 Baking cheese & veggies
2:23 How to cook Pasta
3:17 Finishing touches and cheese mashing
5:02 Adding cooked pasta
5:53 Tip for a creamier pasta
6:25 Taste test
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Tomato Basil & Feta Pasta Recipe ????by Zaybiz kitchen
Very Easy and Quick Recipe ????
Baked Feta Cheese Pasta | Viral TikTok Recipe | Basil & Feta Pasta
Baked Feta Pasta is one of those dishes that’s ridiculously easy.
This is a simple recipe made by oven roasting a block of feta cheese with cherry tomatoes to create a salty and cheesy sauce!